Chapter 11 It's not just a dish

Looking at Hu Daniu's expression, Xi Jiu's face changed again and again, and he still asked in disbelief: "Impossible, how can there be such a person, you don't joke with me." ”

"I'm not kidding, you can see for yourself." Hu Daniu said: "Xiao Chen's achievements in the future are limitless, it is definitely not something that you can keep in this small restaurant, hurry up and have a good relationship while he is not famous now, Xiao Chen will definitely not forget you in the future." ”

As soon as Xi Jiu was about to say something, he saw his daughter Xi Lanlan hurrying into the bedroom with her schoolbag, and hurried to the kitchen within two seconds of entering.

"Lan Lan, why don't you run around without doing your homework?" Xijiu asked loudly.

"Oh, I'll go to the kitchen to help Brother Chen." Xilanlan glanced back at his father and said with a smile: "Dad, I'll give you a thumbs up!" ”

Xi Jiu was stunned, he knew that Lan Lan often ran to the kitchen when she had nothing to do, and she had only one purpose, that is, to pester Lao Hu to open a small stove for her.

Today, Lan Lan actually took the initiative to help in the kitchen, it was like the sun coming out of the west. Hey, right? Lan Lan said a thumbs up at the end? What does that mean?

"Lao Xi, let's set up the spare table, I guess we'll have to break our legs tonight." Hu Da Niu stood up and said, "What a crazy thing it would be to be able to eat the dishes made by a quasi-master chef in such a small restaurant. ”

... Xi Jiu felt that his brain was not enough, what was this, how did he go from a chef's apprentice to a quasi-master chef's cooking? Xiao Chen is just a young man who has just come of age, even if he starts cooking from his mother's womb, he can't have quasi-master-level cooking skills, right?

"Boss, the old three, plus three beers!" Without waiting for Xi Jiu to think more, the door of the hotel was pushed open, and the vendors who had been busy all day came in one after another.

"Okay, Lao Hu, ah no, Xiao Chen, one garlic fried eggplant, one fried bean sprouts, one fried leek." Xi Jiu shouted at the back kitchen.

"Roger!"

"Xiao Chen? Who is Xiao Chen? A guest asked curiously, "Is your restaurant hiring a new chef?" ”

"Hehe, Xiao Chen is the apprentice I just accepted today, let him cook and practice." Hu Daniu said with a smile.

"Lao Hu, you're not authentic like this, although we don't have any requirements for the food we eat, but you can't do that, right? You just accept the apprentice and let him cook, can his fried food be delicious? The guests were not happy to hear it.

"The apprentice you are talking about won't be the one who was slapped by Wang Dana at noon today and vomited blood, that person has such a weak physique and can hold a wok?"

For a while, the guests were discussing, and the spearhead was Hu Daniu and the hotel owner Xi Jiu.

"Don't worry, everyone, don't worry! My apprentice's cooking will surely satisfy you. Hu Daniu assured loudly.

"If you don't think the food is delicious tonight, I won't charge you." Although the owner of the restaurant was very suspicious of Xiao Chen's cooking skills, he had to send it when he was ready to shoot, and gritted his teeth and said.

"Okay, Lao Xi, I can still trust your way of acting, but I'll tell you first, if the food is not delicious, I really won't pay."

Back kitchen.

Xilanlan looked at the fried three dishes obsessively, and couldn't wait to swallow them in her stomach, she secretly tasted a little when Chen Yun stir-fried the vegetables just now, which taste is simply not in the sky, the only one on the earth, she has never eaten such a delicious dish in her life.

"Okay, don't be greedy, I'll fry a few dishes when I'm done, let's eat them together, and bring the dishes over." Chen Yun looked at Xilanlan's gluttony and said with a smile.

"Mmmm, Brother Chen, your cooking skills are really amazing!" Xilanlan grinned and picked up the dish: "I'm leaving." ”

There were already a lot of guests in the lobby of the hotel, and they were all curious, Hu Da Niu did not cook tonight, but let his apprentice cook, and they all wanted to know what kind of unpalatable dishes Hu Da Niu's apprentice would make.

However, when Silan Lan came over with three plates of stir-fried vegetables like landscape art paintings, everyone's eyes could no longer be taken away.

"Which guest ordered these three dishes?" Siland asked.

"I ordered it." The customer who ordered the food came back to his senses and quickly said.

Xilanlan walked over with the dishes and put them on the table, and said, "Uncle Li, you have earned it!" ”

"What did you earn?" The guest, who was called Uncle Li by Silan Lan, asked in a daze.

"Isn't it earned to be able to eat such a delicious dish for 15 copper coins?" After saying that, Xi Lanlan turned around and went to the kitchen again, although she was young, she was very smart, and she already knew that she was busy tonight.

As soon as Silan Lan left, the guests in the hall couldn't sit still, and they got up and gathered around, looking at the three dishes in amazement.

"This dish is so beautiful, Lao Hu, is this made by your apprentice?"

"Ingenious, ingenious, the appearance alone is more than 5 copper coins."

"Oh my God, this knife work, this cooking skill, I'm afraid it has surpassed the realm of senior chefs, right? Lao Hu, you accepted a master chef as an apprentice? ”

This last sentence was like lighting the fuse of a bomb, and the hall exploded completely.

"What do you say? You say this dish is made by a master chef? How is this possible? ”

"That is, there are only a total of master chefs in the Heavenly Dragon Empire, how can there be master chefs in a small county town like ours?"

"Yes, even if a master chef comes, how can he come to such a small restaurant to cook for us, it's too cheap, right?"

"Lao Hu, is he really your apprentice?" A customer over 70 years old asked with a solemn face.

"Really, I just harvested it today," Hu Daniu said with a wry smile, "I didn't know that his cooking skills were so good." ”

"In this case, I estimate that your apprentice should not have been certified as a chef, Lao Hu, you have earned it, I have seen the dishes made by master chefs in other provinces, not to mention the taste, just the appearance, the dishes made by your apprentice are on par with the dishes he makes. Such a dish, in other provinces, guess how much a plate is? The old customer raised his voice and said.

"At least 100 copper coins, right?"

"100 copper coins? Are you kidding? I reckon at least ten silver coins! ”

"I once ate a dish made by a high-class chef, and the most ordinary dish was ten silver coins a piece."

"I'll go, it won't be 50 silver coins, right? I have earned more than half a year. ”

"Everyone, be quiet." The old customer stood up and said, "Your vision is too short-sighted, there are countless high-level chefs in the Heavenly Dragon Empire, but why are there only so many master chefs and grandmaster-level chefs. It's because the dishes they cook in their realm are not just a dish, eating the dishes they make, civilians can prolong their lives, and cultivators can improve their cultivation, how can such a dish be bought for a few dozen silver coins? I'll tell you, the starting price of a master chef's dishes is -100 gold! Dishes made by grandmaster-level chefs, the starting price is -100 purple gold coins! ”