Regarding the identity of her daughter, naturally Aunt Mu Nian is responsible for external publicity, Jiang Jiang doesn't want to explain too much, her time is very precious, and she can't waste a minute or a second.

Anyway, whether she is a man or a woman, the fact that she helps the neighbors of Coolie Street to earn money and make benefits will not change.

Jiang Jiang returned here, not resting.

She wants to get the infrastructure in order in the shortest possible time, and then go full swing to make money.

Therefore, on the one hand, he recruited foreign workers, and on the other hand, he asked Lao Su to take people to build four Dalian stoves to cook lo-mei.

This is not the end, Jiang Jiang personally went out of bread and ordered the nearest ice bureau to Coolie Street.

So in less than half a month, Jiang Xiaoge's sorbet, which was once popular in Ling Tiancheng, reappeared in the rivers and lakes.

Not only that, but Jiang Jiang also upgraded the sorbet. At the very beginning, when she and Sun Xiaobei made sorbet, they once built a set of equipment.

It was originally intended to be used to make ice cream, but later it was shelved because of Xiao Xu's matter.

Now, Jiang Jiang has ordered someone to build a larger artificial mixer again.

The ingredients of ice cream are a lot of cream and sugar, as well as jams of different flavors.

These ingredients need to be constantly stirred to achieve a fluffy and smooth taste.

That's why this agitator is crucial.

The sales method of sorbet, ginger is almost a copy of the business model of lo-mei, wholesale and retail, fixed-point and mobile vending.

It's late February, and sorbet can't be kept at room temperature.

However, every wealthy family has an ice cellar, and they often ask coolie street people to send boxes of ice cream to store in their own ice cellars.

When the wine is hot and the mind is upset, eating a piece of sorbet or ice cream served in a special ceramic bowl is indeed a pleasure like never before.

As for ordinary people, there are naturally vendors selling along the street to supply, and within a few days, this thing has been sold to the streets.

Jiang Jiang will stare at the construction of the new street behind the coolie street every day, and at the same time consider that there is another half a month, that is, the Shangsi Festival, the people in Lingtian City pay special attention to the festival, not to mention that the Shangsi Festival is in the spring of spring, and both young and old in the city will come out to play.

Jiang Jiang has the successful experience of holding a hot pot banquet on the winter solstice, so the Shangsi Festival is also preparing to hold a larger food festival.

Unlike the Winter Solstice Festival, the food of the Shangshi Festival is prepared with seafood and sashimi as the main dishes.

The people in Ling Tian City have always liked to eat fish tart, which is equivalent to today's sashimi.

Jiang Jiang made a preliminary plan, and the cost of this food festival will only be less than that of the Winter Solstice Festival, and it will never be more than the Winter Solstice Festival.

Because in addition to the raw materials for making sashimi, you don't need to spend too much money on seafood and the like, because most of the people in Ling Tiancheng don't know how to eat seafood.

Even people like Yuwen Zhengji tried to eat oysters for the first time after being with Jiang Jiang.

Originally, since Jiang Jiang arrived, the people of Coolie Street have changed from the previous years looking for work everywhere but still have no livelihood.

During this time, even if Jiang Jiang was not there, with Su Shenyuan in charge, everything was in order, but after Jiang Jiang came back, there was countless more work to do, so he was busier than usual.

But because every job comes with an extra income, people are happy to do it.

"Little bit, you and the dog go to the market to find the powerful vegetable seller, and ask them to ask for more sweet potatoes and sweet potatoes to see how much the price can be suppressed." Jiang Jiang pulled Sun Xiaobei and ordered him.

Although Sun Xiaobei is not very old, he has been doing business with Jiang Jiang for more than a year, and he has indeed gained a lot of knowledge.

"Come with me, let's go to a few more markets today," Sun Xiaobei beckoned to the dog, "You bring a big bag, let's bring back all their samples and let my sister take a look." ”

The two children went, and who didn't think that after half a day's work, they would bring back four or five ox carts, each of which was full of sweet potatoes.

"Why did you bring so many sweet potatoes back?" Lian'er asked strangely.

"Hey, don't say it, let's go to the market to inquire, who wants someone to say that this year's sweet potatoes are worthless, his family has saved a lot, and he can't sell them and is about to throw them away, and when he heard that I was going to send them to me for nothing."

"You're picking up a bargain." Jiang Jiang couldn't help but laugh when he heard him say this.

I went up and looked at the sweet potatoes that were well preserved and had not sprouted and deteriorated.

said to Sun Xiaobei: "Let's not pick up too cheap, just give him money at the lowest price in the market, so that there is a hard fee." ”

The man didn't expect Jiang Jiang and them to give money, so he smiled happily and took the money and left.

Jiang Jiang here began to send people to hand wash the sweet potatoes, peel them and make them into starch, and then further make them into vermicelli.

Wet vermicelli will soon become moldy if it is not frozen or dried, but it is the vermicelli that is frozen, and the taste of the dried vermicelli will be better, so Jiang Jiang ordered someone to put the finished vermicelli into the ice cellar for refrigeration.

These fans naturally wait until the Shangsi Festival Food Festival to take them out and eat them with seafood.

"Boss Jiang, there's a letter from you here!"

When Jiang Jiang was busy, a letter was suddenly opened and a letter was sent to her, and Jiang Jiang took it and recognized it as Jiang Yaozu's note.

Hurriedly walked into the house, opened the letter, and sat on the edge of the kang.

It turned out that Jiang Yaozu wrote to tell her that on the eighth day of the first month of this month, Lian'er gave birth to a big fat boy weighing eight pounds. Mother and child are safe.

The letter asked Jiang Jiang when she could go back to her hometown when she was free, and they missed her very much.

Jiang Jiang was naturally happy to see it, but he was too busy now to pull away.

After thinking about it, he wrote a reply letter, telling his brother and sister-in-law not to worry about himself, he was busy doing business in Beijing now and couldn't go back.

Tell the family to take care, and when you have time, you will definitely go back to your hometown to see.

Then I prepared a lot of gifts, including a complete set of gold bracelets, anklets, and collars for my little nephew.

Two fine makeup satin, and two Pinran facsimile satin, were given to sister-in-law and brother respectively.

In addition, there are whole horses for the little nephew to make clothes, sprinkled with gold, soft satin and green lake thick.

I specially brought my sister-in-law a gold-painted jewelry box, and two silver tickets worth 5,000 taels were placed in the bottom drawer.

Of course, these things couldn't be sent by the messenger, so Jiang Jiang asked Yuwen Zhengji to find two family members from his house who often traveled from state to state, and made a special trip to Xuanzhou, and handed these things to her brother and sister-in-law along with the reply letter written by Jiang Jiang.

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