In a few moments, one of the guards drove his horse back, threw down a pheasant and a hare from his horse, and said, "The prince has taken the lead, and said that although these two things are not big, they are a lottery, and he will give them to the wildcat girl." Flash."

"Thank you, Lord Wang." Of course, Jiang Jiang can only be grateful.

After the guard finished speaking, he turned his horse and left, and Jiang Jiang held his chin and looked at the two prey.

After thinking about it in his mind, he ordered one of the guards next to him to come and let him hang the hare upside down from the tree and skin it, and then asked another guard to come and pluck the pheasant.

If you want to cook a rabbit and make it delicious, you can't peel it next to the soil, otherwise the meat will have a heavy earthy smell and you can't get rid of it no matter what.

As for the pheasant, this thing is the best soup to make, fresh and tender, no wonder it is called phoenix meat.

After removing the hair and removing the internal organs, Jiang Jiang put the pheasant whole into the casserole, boiled it and then added the seasoning. Then change to low heat and simmer, what you want is the word fresh.

After the hare was peeled and the blood was washed away, Jiang Jiang had built a simple grill before, put the hare on top and under it to light a fire, and then gently rotated it to heat evenly, and unhurriedly brushed the spices on it with a brush.

Before that, she had filled the hare's belly with spices and sealed it, so that the meat would be evenly salted and charred on the outside and tender on the inside. 35xs

The fragrance gradually wafted out, and several guards next to Jiang Jiang couldn't help but swallow their saliva.

Originally, they thought that why did the prince bring a maid out, it seemed cumbersome, but now they know that this maid is very capable.

It's a pity that they don't have a mouthful.

"It's so fragrant, Lord Wang!" Shen Mu rode on a horse and sniffed violently, like a hunting dog: "Do you smell it?" The more you smell it, the more it smells. ”

Shen Tuwen, who was sensitive, naturally smelled it a long time ago, and judging from the direction of the wind, this fragrance should have come from where Jiang Jiang was, what was this little thing doing?

"Lord Wang, your archery skills are still as accurate as before, and there are really no arrows," Shen Mu said enviously: "Look, before half an hour, you have already been able to beat many prey." ”

Rabbits and pheasants are not counted, but roe deer, roe deer and wild boars, the prince has already beaten six or seven.

If it was normal times, Shen Tu was stable and prosperous, and he was unwilling to stop, but now the fragrance wafting over has made him feel like a horse. So he commanded, "We have enough prey for today, let us go back!" ”

The guards listened and hurried to follow.

Shen Tu's stable horse ran in front, and from a distance, he saw Jiang Jiang cooking there. Flash Dance. The closer you go, the stronger the fragrance.

"The prince is back," Jiang Jiang said happily: "The slave has prepared some food to honor you, because the ugliness is simple, it is just a fresh and wild fun." ”

Since he knew that Shen Tuwen was not that pervert, Jiang Jiang's courage became bigger and bigger. I have also heard people say that Prince Zhaojing is very good to his subordinates, and it seems that this is true.

Since you're already so close to this big thick leg, why don't you hug it?

"It's so good, hunting is fun, but what's even better is the inferior cookout," Shen Tu got off his horse with great interest, and approached Jiang Jiang: "What are you doing here." ”

God knows how much he misses the little sin handicap's cooking.

"Lord Qi, it's pheasant soup and roast rabbit meat." Jiang Jiang replied while roasting.

"There's some freshly hunted prey over there, can you see if there's anything you can use?" Shen Tuwen always seemed a little insatiable in the face of Jiang Jiang's delicacies.

"There are wild boars!" This really made Jiang Jiang overjoyed: "I was worried about so many people just now, and the two things I made are not enough to eat!" Since there are so many prey, the slave and maid have the courage to use their fists and feet. ”

"You don't need to do those heavy work, you just need to order these guards," Shen Tu Wen was terrible and tired Jiang Jiang: "When it's time to put in the seasoning and master the heat, it's not too late for you to do it." ”

These things are a trivial matter for Jiang Jiang, thinking that when he was in Coolie Street, he commanded the neighbors to kill thousands of sheep and held a hot pot banquet, not to mention this small picnic?

So Jiang Jiang immediately assigned a few people to come over, cleaned up the wild boar, and built a bigger grill.

This wild boar is only about 100 catties, after disemboweling, the whole pig is cut from the middle and spread out, and it is grilled on the fire.

Jiang Jiang was directing the guards on how to control the size of the fire, and the hares here had already been roasted, and the pheasant soup had been stewed.

Jiang Jiang took down the casserole of stewed pheasant, first filled half a bowl of soup, and handed it to Shen Tuwen.

"Lord Wang, it's windy outside, you drink soup first to warm your stomach," Jiang Jiang said carefully: "It's a little hot, you be careful." ”

Then he took the roasted hare from the grill and tore off the most delicious hind legs.

Shen Tuwen took a sip of pheasant soup, which was unusually delicious, and immediately made him appetite.

The hare meat is grilled golden brown and fragrant, and the taste is just right, which is even more clever than the imperial kitchen in the palace.

Jiang Jiang knew that he was quite satisfied with the two delicacies he had made.

It's good to be satisfied, and it's good to be satisfied, which means that the more likely you are to achieve your goals.

"Why don't you eat it?" Shen Tuwen asked Jiang Jiang: "Aren't you hungry?" ”

"Just eat it, don't worry about me," Jiang Jiang smiled a little flatteringly: "But don't eat too much, wait for a while when the roast wild boar is done, you can taste it, the taste is very different." ”

This wild boar Jiang Jiang deliberately used wattle honey, which she also took out from the kitchen of the palace.

Considering that when you come out for a picnic today, most of them will use barbecue, so honey is also a must-have.

Honey roasted wild boar, ginger has only heard of it, and he has never eaten it himself.

At the beginning, I heard an old traveler mention that when he traveled to the Northeast, he lived in an Evenki tribe for more than half a month. Among them, the two delicacies he misses the most are venison-stuffed dumplings and roasted wild boar meat with honey.

I've eaten venison and ginger, but I haven't tasted wild boar, so I want to take this opportunity to learn a lot.

"You also eat a little first, cushion your stomach," Shen Tuwen twisted off the hind legs of the other hare and handed it to Jiang Jiang: "I have been leading soldiers outside all the year round, and I am used to sharing weal and sorrow with soldiers, and everyone eats everything together." ”

"But it's disrespectful, the slave and maid thank you to the prince," Jiang Jiang generously took the roast rabbit leg.

After tasting it, I only felt that my craftsmanship was really not covered.

Such a delicious thing, if Shen Tu Wen eats it and doesn't give himself a reward, it will be too unreasonable.