Chapter 136: The two are more reserved

Remember [78] in one second., wonderful free reading without pop-ups!

Although the house of the Yuwen family is large, it is still a little worse than Zhao Jing's mansion, and the specifications of this kind of wealthy mansion are basically the same, after all, they all pay attention to feng shui and style, not to mention the kitchen garden, even the trees and ponds are not allowed to be placed indiscriminately.

Shen Tu walked steadily in the courtyard of Yuwen Mansion, seemingly leisurely, but in fact with a clear purpose.

The kitchen is located in the ninth courtyard, and there is a rockery in front of it, and with Shen Tu's steady eyes, he has already seen Jiang Jiang who is busy in the kitchen.

Because she was dressed as a man, it was more similar to the time she fainted in the car.

In addition, Jiang Jiang never sticks a beard when he comes to Yuwen Mansion, so it is easier to recognize.

"Before you know it, you've come here, let's go back!" Shen Tuwen said with a serious face, he can't startle the snake now.

"What the prince said is, let's go back." Yuwen Zhengji hurriedly led the way.

Shen Tuwen pretended to appreciate the flowers for a while and looked at the trees for a while before going to the living room to sit down and drink tea.

After a while, the housekeeper Yan Xi came in and respectfully asked Yuwen Zhengji for instructions: "The people in the dining room are here, the side dishes and ingredients are ready, is it possible to move the shovel?" ”

Moving the shovel refers to moving the spatula to start cooking, and the ones who will eat are particular about eating at that time, and they must not be made too long in advance, and they will lose their taste and be uneaten.

"Lord Wang, what do you mean?" Yuwen Zheng asked Shen Tu Wen.

Shen Tuwen smiled faintly and said, "Guests are as they please, you just tell them." ”

"The prince seems to be in a very good mood today," Yuwen Zhengji said with a smile: "It seems that you will often come to me as a guest in the future." ”

Yuwen Zhengji noticed that Shen Tuwen seemed to be very smiling today, which was different from usual.

"What you say is reasonable," Shen Tuwen still smiled, "I will definitely come often in the future." ”

Yuwen Zhengji was so happy after hearing it that he didn't want to, you know, how could Prince Zhaojing ever descend to someone else's house? Now not only come to his house as a guest, but also say that he will come often in the future, how great a blessing must this be?

"However, it depends on whether the banquet in your mansion is in line with the king's appetite," Shen Tu said quietly, "Prince Yuwen should know that I have a bad appetite. ”

Yuwen Zhengji couldn't help but silently pray in his heart that Jiang Jiang could play normally and feed Shen Tu steadily.

In fact, Yuwen Zhengji is still very confident in this. After all, Jiang Jiang is the one who has successfully unveiled the recruitment list, and his ability is not ordinary.

"Lord, in that case, let's go to the food hall and sit!" Yuwen Zhengji stood up and respectfully invited.

Shen Tu was steady and good, and stood up and went with Yuwen Zhengji. Compared with the ease of these two people, Jiang Jiang was already so busy that he hit the back of his head.

Although someone helped her, these dishes were all things they had not touched before, and Jiang Jiang had to personally direct and even do it himself every step of the way.

"The prince and the prince have already gone to the dining room, you guys hurry up!" Yan Xi stood at the door urging, looking as if a fish had stood up and entered the door.

"The maids in charge of the meal are ready, just waiting outside the door!" Qingfu was also transferred by Yuwen Zhengji to help, and hurriedly said to Jiang Jiang.

Now the focus of the whole house is whether this banquet can be served smoothly, and the most important thing is naturally Jiang Jiang, the chef.

Jiang Jiang was so busy that she was sweating, and she pulled out the menu in her arms and read it again, she didn't prepare too many dishes for this meal.

There are 10 main dishes, namely squirrel mandarin fish, braised oxtail, pigeon eggs in tomato sauce, West Lake beef soup, jade shrimp balls, Yuji grilled chicken, stir-fried coconut white, roasted wild boar in honey sauce, cucumber peel and fruit scoop.

But these can't be served first, according to the rules of the meal, you have to serve a few side dishes first, ginger and ginger have also been prepared, there are four kinds of them, namely salted edamame, cold belly sauce, dried radish and old vinegar peanuts.

"Serve these four things first," Jiang Jiang said to Qingfu, "and then serve the main course." ”

Yuwen Zhengji had already ordered that today's banquet was all up to Jiang Jiang, and she would do whatever she wanted.

Therefore, no matter what she commanded, the others did it, and did not dare to slack off in the slightest.

What everyone thought in their hearts was: since Gongzi ordered so, then they did it, anyway, in the end, they didn't have to bear the responsibility for the problem.

From the dining room to the dining room, there is a small bridge in the middle, which is to play the role of isolating the smoke and fire.

Each of the four beautiful maids carried a luodian tray in their hands, and a few side dishes were served on a four-colored agate plate, and they walked across the bridge and presented them to the dining room.

"Lord Wang, Son, this is an appetizer before the meal, there are four kinds of things," Peony's voice was very beautiful, so she was responsible for introducing the dishes presented.

"Would you like to try it?" Yuwen Zhengji invited Shen Tu Wen on his lips, but he was eager to try it, he hadn't eaten the delicious food made by Jiang Jiang for a long time.

"Naturally, I want to taste it," Shen Tuwen picked up a piece of dried radish with chopsticks, he didn't know what kind of ingredient it was, he put it in his mouth and chewed it for a long time, but he only felt that it tasted very good, and he didn't eat what it was.

Next, I tried salted edamame, old vinegar peanuts and shredded belly, all of which were small and cold cuts.

But Shen Tuwen just thinks it's very delicious, and even the most ordinary salted edamame is very fresh and refreshing.

Yuwen Zhengji naturally accompanied him, and after a while, the two of them actually ate four dishes cleanly.

In fact, it stands to reason that the cold dishes before this meal are all about watching the plate. It's enough to eat two bites symbolically, and it's really rare to eat cleanly like them.

That is, these two, no one dares to laugh at them, if they are someone else, they are afraid that they will be laughed out of their big teeth long ago.

Next, Jiang Jiang commanded the maids who served the dishes, and presented ten main dishes in the order of salty first and then light, dry soup and then soup.

These ten dishes, neither Shen Tuwen nor Yuwen Zhengji have ever eaten them at all, after all, there is a huge gap between the eating habits of the Great Qin Kingdom and modern times.

But this does not mean that they are unacceptable to the food made by Jiang Jiang, on the contrary, they are overwhelmed by every dish that comes up.

These ten dishes, sweet and sour, hot and sour, crispy and soft meat and vegetables are all included.

"Oh my God! Who said that Prince Zhaojing has a bad appetite? It's even better than our son-in-law! As soon as the maids who came back from delivering the food arrived at the kitchen door, they couldn't help but chatter: "Didn't you see it? For the last piece of fish and meat, the prince and the prince almost had to fight. ”

Yuwen Zhengji is of course the master, but once he eats, the atmosphere naturally becomes relaxed, and the squirrel mandarin fish made by Jiang Jiang is so delicious, the two of them are naturally a little uncontrollable.