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When Li Xi woke up from his slumber, the documents that captured him had spread all over the world, and this time, he was not a fugitive, but also a fugitive, and there was no way but to escape.

Go back and turn yourself in?

Don't dream, Li Xi knows in his heart that his run is tantamount to opening the door to a new world for those interrogators, and after he returns, they will inevitably extort confessions and dig up more clues on him. Even Meng Jinyi couldn't bear the confession, he asked himself that he was a little less hard than Meng Jinyi, and he became more and more worried in his heart. For the sake of this little life, I had no choice but to die at the end of the world.

In the Huai'an Palace, Pei Xie Tang no longer eats melon seeds, and she began to study cooking.

previously deprived Zhu Xinzhi of his throne and title, and took back Zhu Xinzhi's fief, and Emperor Xuanqing returned it to Zhu Xinzhi within a few days. Because of Zhu Xinzhi's previous courage to take responsibility, coupled with the later logic, Emperor Xuanqing did not bear any infamy, and he was naturally impeccable to Zhu Xinzhi's son in his heart. Thinking that Zhu Xinzhi was greatly wronged, and after returning the title and fief, there were many additional rewards. Needless to say, gold, silver and jewelry, Emperor Xuanqing didn't know where to get a bunch of rare live birds, which made chickens and dogs jump all day long in the palace.

Pei Xie Tang couldn't help grinding his teeth when he looked at those fresh animals, grinding and grinding, and glanced back at the basket: "Otherwise, let's eat these, right?" ”

Emperor Xuanqing didn't say that he wanted them to be raised in the palace, what can't be eaten!

As soon as he said it, the cooks in the palace hurriedly worked for two days, and divided these live poultry into categories, which ones could be eaten immediately and which ones could not be eaten immediately, and made a detailed list.

After Pei Xie Tang looked at it, he sharpened his knives in the house and turned on the slaughtering mode.

If you want to eat, start with the easiest to eat, count and count, it is the turkey that is the easiest, so the turkey is the first to suffer the seedling.

But this kind of bird doesn't know what to do at all, it grows big, and it doesn't finish one meal, and it eats two meals in a row in the house, and Pei Xie Tang is tired of eating. Seeing that Zhu Xinzhi, who was not a picky eater, picked up chopsticks and frowned when he looked at the various chickens placed in front of him, Pei Xie Tang missed the game on the northwest march.

But where does the chef in Beijing cook that kind of game barbecue? After thinking about it, Pei Xie Tang decided to do it himself.

Zhu Xin returned to the mansion after getting off the court, and as soon as he entered the main courtyard, he heard the frightened screams of the basket in the small kitchen: "Princess, the pot, the pot is burning!" ”

"Ahh It's fog.

Zhu Xinzhi frowned, and saw billowing smoke coming out of his small kitchen, and someone was complaining helplessly inside: ", isn't this pepper and salt fried like this, why is it still on fire?" ”

"Quick, cover the pot and put out the fire!"

Then there was a crackle, and the smoke in the small kitchen finally slowly subsided, and then, the man became proud again: "Isn't this good, it's a little paste, it's so useful." ”

"Princess!" The basket sighed helplessly.

Zhu Xinzhi also sighed helplessly.

What the hell is this going on?

Yesterday I said that I wanted to fry the chestnut rabbit by myself, and I almost burned this small kitchen, what are you going to get today? This kid probably can't do anything except decanting soup.

He got into the kitchen, and as soon as he entered the door, he was startled by the miasma of smoke in the room, the smoke in the room was so big that he couldn't see clearly, and he could vaguely see two girls squatting on the ground, she was standing in front of the stove, stir-frying something with a shovel. Zhu Xinzhi was choked and coughed a few times, the basket and the fog heard it, and ran over for help: "Lord, you quickly persuade the princess, she has to sit on some salt and pepper pork ribs today, saying that she is going to roast the sika deer rewarded by His Majesty." ”

"You two girls, who told you to say that?" Pei Xie Tang was angry and stood in place and glared at them.

Unexpectedly, the smoke entered his eyes, and he choked and bent down.

Alas!

Zhu Xinzhi sighed and stepped forward quickly, pushed the window in front of her out, turned around and opened the door, and copied the smoke and dust of the fan before saying, "I have no opinion on what you want to cook, can you open the window to breathe?" Aren't you hot? ”

"It's not hot." Pei Xie Tang lied, and only the beads of sweat on his face did not fall off his face.

Zhu Xinzhi took the shovel in her hand, looked down, and saw that there was a big bowl of salt fried in the pot, and there were some black and swarthy materials in the salt bar, and the smell was a little strange: "What is this?" ”

"It's salt and pepper." Pei Xie Tang explained proudly: "I used pepper noodles, and I specially fished some pepper from Gao Xingzhi, and after stir-frying the fragrance, I can use it on grilled pork ribs." I asked the cook to chop the sika deer for me, and I kept the ribs. Lord Wang, tonight I will let you taste what the real flavor of the Western Regions is. ”

It's also the flavor of the Western Regions, I'm afraid he tasted the flavor of the Western Heavens, that black and swarthy, can you eat it?

Zhu Xinzhi took the pot down, took a little bit and tasted it, so bitter that his tongue was numb, he hurriedly vomited, and poured a pot of salt into a large bowl.

"Lord Wang!" Pei Xie Tang saw that after he poured the pepper salt, he put the salt again, first fried the salt for a while, then added pepper and stir-fried a few times, and finally put the pepper noodles.

How could he do this?

Zhu Xinzhi looked at her: "If I'm not mistaken, last time, you brought me porridge and made two side dishes, is that really what you made yourself?" ”

"......" Pei Xie Tang was taken aback, isn't this nonsense, she obviously won't do it.

This villain, how long has it been since she was exposed, how can she still be turned out and debunked?

She stood angrily, but Zhu Xinzhi smiled slightly, and pointed to the basket and fog with his chin: "You go to the big kitchen and bring the ribs." ”

"Will you do it?" Pei Xie Tang was puzzled.

Zhu Xinzhi glanced at her: "You don't know how to use a spatula, but fortunately, you don't need these for grilling ribs." You do it, I'll watch you, and help drag it around, lest you burn my palace." ”

"Don't look down on me, I'm amazing." Pei Xie Tang was not convinced, she did not use the spatula well, that was because she was too little in the kitchen, but she marched and fought all the year round, survived in the wild, her mastery of fire was very pure, Gao Xingzhi had eaten the roasted game she made back then, and it was always said that it was a rare delicacy. It's just that the pepper and salt used for barbecue are all made by the chefs in the northwest city, and they are everywhere, and she doesn't know how to do them.

Zhu Xinzhi smiled and said nothing.

Pei Xie Tang saw that he didn't believe it, so he got angry, and when the basket and others took the ribs back, he began to skillfully dismember and marinate.

Not to mention, she has slender fingers, holding a small scalpel and looking good, and her flexible fingers are either sketching with a knife or picking bones, and none of the movements are exquisite.

After separating the ribs from them, but not cutting off the two ends, Pei Xie Tang spread all the sauce he had prepared earlier on the ribs, asked the basket to help, moved the position from the kitchen to the courtyard of the main courtyard, set up firewood in the courtyard, and after she pierced the ribs with peach wood, she finally put a light layer of honey, and then began to grill.

In the matter of barbecue, Pei Xie Tang showed unprecedented patience, the peach wood in her hand was not burned, she set up a shelf, and held one end of the peach wood in her hand and kept rotating it, without stopping for a moment.

Zhu Xinzhi moved a stool, had nothing to do, and followed her to watch her go crazy.

The firelight reflected her face, white and red, as beautiful as the sunset on the horizon. Her face was covered with sweat, but it didn't affect her to stare at the fire intently, her hands interlaced and swirling mahogany, just looking at the fire in front of her and the ribs in her hands. This person looks good when he is quiet, and the corners of Zhu Xinzhi's lips are dyed with a smile.

Plop –

After roasting for a long time, the ribs slowly soaked out of the oil, and the fire that fell low on the ground, the fire would occasionally erupt into a blazing fire, Pei Xie Tang smiled: "It's almost good, Lord Wang, isn't it very fragrant?" ”

It is very fragrant, the air is full of the smell of barbecue, and there is an indescribable peach wood fragrance, which is different from the usual one.

Zhu Xinzhi looked at her with a slight expression: "Why do you know how to cook barbecue?" ”

"I like to eat barbecue." Pei Xie Tang smiled and said, "Lord Wang, the roasted turtle dove in Baosheng Zhai is my favorite, and you bought it for me before." ”

Zhu Xinzhi nodded: "I didn't know you would do it." ”

"There's a lot you don't know." Pei Xie Tang replied casually: "When you go out, you don't know how to do it with any skills?" ”

"You haven't been out yet." Zhu Xinzhi looked at her: "Who will give you this kind of barbecue, look at your technique, it seems that a cook in the Western Regions will do it." ”

Pei Xie Tang's hand paused slightly.

She was a little annoyed, and for a moment she was smug that she had said the wrong thing.

But she soon laughed: "Just because I haven't been out doesn't mean I won't, my master taught me, he is very powerful." It's not the current master Xue Ding, but the previous master, Chen Maoli, the former commander of the forbidden army. When my master used to be a general in the Northwest, he liked to make these barbecues and drinks, so I like them too. ”

"Oh." Zhu Xinzhi responded and reminded her: "The fire is a little strong, let's extinguish the firewood." ”

Pei Xie Tang nodded, made the fire smaller, took the ribs to him and looked at them, only to see that the bones and flesh of the ribs had been separated, and the meat was shining with transparent grease, which was particularly attractive. She couldn't help but be overjoyed, brought the salt and pepper, carefully smeared it on the meat, and continued to roast the ribs. After coming and going for another time to roast incense, he said happily: "Okay, okay, basket, quickly plop the cabbage on the big plate, I'm going to cut the ribs!" ”

The basket was placed with cabbage in the large tray according to the words, and Pei Xie Tang held the ribs and put them on the plate, and was so hot that he jumped to his feet: "It's so hot, it's so hot!" ”

Zhu Xinzhi hurriedly reached over, wiped the grease off her with a handkerchief, and soaked her fingers in cold water: "It's much better to have a town." ”

"It's fine." Pei Xie Tang couldn't wait, and after hurriedly cooling his fingers, he quickly picked up the scalpel, separated the ribs by two, leaned over and sniffed it, and looked very satisfied: "Wow, it's really fragrant!" ”

She was very happy: "Wu'er, go and ask the cook, is the dish ready?" ”

As he spoke, he walked into the dining room with the tray in his hand.

Zhu Xinzhi watched her walk away, the light in his eyes flickered, and he slowly walked out of the small kitchen behind her.