Chapter 204: Paying Attention to Much

Chapter 204 is a lot of exquisiteness

However, Zhu Zixiao was relieved, which shows that Li Feng's soul can see things that others can't see, which is called different. Mobile: BR >

Otherwise, it is said that the IQ of people who are in love is zero, don't look at Zhu Zixiao as the emperor, if it is the emperor, it is also a human being.

Therefore, Zhu Zixiao thought of an excuse very wittily, and turned his head to Li Feng and said: "It's smooth like this, but it's so troublesome." ”

As soon as Li Feng heard this, he didn't say anything anymore, since people don't like to use that kind of skill, why bother to say more, so he said: "Cousin, even if you want to move your muscles and bones, you have to wait for me to remove the stitches, so it's better to pay attention now." ”

When Zhu Zixiao heard that Li Feng cared about her body, her heart suddenly bloomed, and she hurriedly put it on the table and said, "My cousin has a heart, but I think it's wrong." ”

Of course Li Feng won't take this kind of thing to heart, everyone's habits are different, isn't it, so he said: "Then please cousin, wait for the chair and move it to the wall, and these two barrels will be moved to the well in the backyard." ”

After Zhu Zixiao answered, Li Feng took care of himself to fetch water, wash his face, and then went into the kitchen.

After seeing the sweat on Li Long's face, she said, "Go wash your face, the water is ready." ”

Li Longxia was fanning the stove with a pu fan, and when he heard the words, he said, "It's okay, I'll wash it later; The heat of the pancakes should not be too big, and I will have to press it with firewood later, but you have to hurry up. ”

Li Feng glanced at the fire under the stove, but it was not fully lit, so he nodded, and took the pot and noodles.

When she scooped the noodles out with a scoop, she paused and said, "Is two catties of noodles enough?" She felt that two catties of noodles had added a lot of water, but thinking of the combat effectiveness of Li Hu and Li Long as 'cousins' in the past few days, she asked such a sentence.

When Li Feng was sick before, Li Long also cooked for a few days, and of course he knew how many things could be made from two catties of noodles.

In the past, two catties of noodles had to be eaten by the family for a day, but of course, it was a cake of mixed noodles.

Thinking of the things Li Feng made, and now knowing that there was some silver at home, he hesitated for a moment and said, "It's not enough, why don't you add some more?" Three pounds. ”

Li Feng thought about it, scooped out a bowl and a half of noodles, and then said to Li Long: "Oh, by the way, I forgot to say it just now, you add half of the floating water to the pot, boil it, and I will use it with noodles." ”

Although Li Long felt that the heated water did not change and the gnocchi was ripe, he believed in Li Feng's craftsmanship, so he added water for the first time, and then said: "Is the heating water not cooked?" ”

Li Feng said while sifting the noodles with a silk sieve: "Who said that boiling water is used, I told you that it is this secret recipe, wait for it to add some cool white water to the boiling water, use warm water and noodles, it tastes good." ”

Li Feng looked at Li Feng's sieve noodles and thought it was very funny, so he said, "It turns out that this is used like this, and I haven't used it at home before." ”

Li Feng smiled and handed the sieve to Li Long's eyes: "You see there are small bumps here, if you don't sieve, it will affect the taste to some extent." ”

When Li Long saw it, he blinked his eyes and said, "It's much better to have mixed noodles even if you don't sift it." ”

In the past, the mixed noodles I ate at home were unground bran skin.

Of course Li Feng knew, so he said: "Isn't it going to open a store at home in the future, you must always practice your skills." ”

Li Long nodded, feeling that what Li Feng said made sense, and said, "I didn't expect that there are so many things here." ”

"Of course." Li Feng had already put down the sieve at this time, took out an empty bowl, and added some salt and oil to it. (To be continued)