Hibiscus's stomach also gurgled at this time.

Because it's a bird, there's not much movement.

But she was standing on Ah Yu's shoulder at the moment, next to Ah Yu's ear, so this very small grunt happened to be heard by Ah Yu.

There was finally a hint of guilt in his shy smile.

Naturally, he lifted the hibiscus from his shoulders with both hands, and blamed himself: "I'm sorry, Honghong, for letting you keep me all night." ”

Hibiscus just shook his head.

As a bird, she doesn't have any facial expressions.

But it's okay to shake your head and express your emotions.

Ah Yu still looked at her with an apologetic look in her eyes, and she didn't look comforted at all.

Mu Hibiscus looked at it, thought about it, and could only say again: "Actually, I also wanted to sleep for a while, but ......"

At this point, she turned her head to the long table where the dishes were placed.

His eyes lit up and he said faster: "But these things you make are so fragrant, and the presentation is so exquisite, I didn't feel sleepy all night." ”

If you want to steal it, this presentation is so beautiful, it's a sin to see that she is going to steal it and destroy it.

Ayu: "......"

This reason made him smile a little bitterly.

He simply walked to the long table with the hibiscus in his hand, his eyes swept to the food on the table, and asked softly, "Honghong, what do you want to eat?" ”

Hibiscus was stunned, "Can I eat all of these?" ”

Could it be that this kid sleepwalked up in the middle of the night and made such a table of exquisite food, and it was really just because of pure sleepwalking?

This table of food is actually useless?

Hibiscus thought so.

Ah Yu was already nodding at her.

She couldn't help but be excited when she looked at it, and she couldn't care about continuing to pursue it at the moment.

For the first time, he pointed to the small lamb chop that had cooled down slightly.

The lamb chops were smeared with a small amount of lemon juice to taste, and tanned with herbs, ginger, garlic and other ingredients one by one, and all the fishy smell was disposed of before they were fried.

As soon as it comes out of the pot, golden lemon slices and emerald green broccoli are arranged, and two small cherries are embellished.

The lamb chops are still sizzling on the plate, steaming, and the meat is full of aroma, which is also mixed with the mellow aroma of red wine and the aroma of various herbs, onions, ginger and garlic ingredients, but there is no smell of sheep.

From the very beginning, when Ah Yu's dish came out of the pot, Hibiscus was eyeing it.

Although now because two hours have passed, it has been cooled.

It still doesn't affect her enthusiasm for this dish.

Ah Yu only glanced at it, and couldn't help frowning, and said unhappily: "This dish is cold, and the taste of the cold dish will be much worse." ”

"It's okay, I just want to try this!" Hibiscus couldn't wait to interrupt him.

Ah Yu listened, only hesitated for a moment and said, "Since Honghong you want to taste it so much, then I'll remake it for you." ”

With that, he placed the hibiscus on the long table, turned around, and went to the cabinet where the meat was stored and began to rummage through it again.

At that speed, Hibiscus only struggled for two seconds before deciding to remain silent.

Indeed, foods that are just cooked taste best.

Well, she's really hungry for this little lamb chop.

This time, Ah Yu did not sleepwalk again, but made the dish again in a sober state.

It was also at this time that Hibiscus discovered that what he made when he was sleepwalking was still different from what he made when he was awake.

Ah Yu in a sober state, the lamb chops made under his hands are more delicate than the previous lamb chops, and the fragrance is hooking.

Wait for Ah Yu to put the plate in front of her.

She raised her paw and couldn't wait to walk over.