Qiao Wan thought to herself, the timing of her own entry into the kitchen was too good.

Xu Dafu has prepared all the ingredients, and he hasn't started frying yet.

Fortunately, he hasn't stir-fried yet, otherwise, these good ingredients would have been wasted.

Xu Dafu's cooking taste is not good, but the knife work is still good.

"Dad, I used the ingredients you cut first."

Now that everything is ready, Qiao Wan doesn't have to bother thinking about the dishes anymore, so she makes ready-made ones for a few guests outside-

Nine turns of the large intestine, sweet and sour carp, fried double crispy, mushu meat.

The neat four dishes, plus her hot noodle soup, are alive!

"Wan'er, do you want it? Your mother, your grandmother is still waiting to eat......" Xu Dafu said with some embarrassment.

He wasn't worried that Qiao Churou was hungry, but mainly because he was afraid that Mrs. Xu would scold.

Mrs. Xu is so lazy to eat that she has to eat when she arrives, and she has a huge physique, and if she doesn't eat, she will cry hungry.

Where would Qiao Wan not know Xu Dafu's thoughts?

"Dad, we are open for business, and we eat by ourselves, of course we have to be at the back!"

After saying this, he no longer paid attention to Xu Dafu, and hurriedly began to work to make noodles and dishes.

Xu Dafu still has to play the role of a good father, although he has a lot of dissatisfaction with Qiao Wan in his heart, he doesn't dare to say it.

On the contrary, he stepped forward to flatter: "Wan'er, you are tired of doing it alone, this vegetable daddy will help you fry it......"

As he spoke, he wanted to intervene.

Where did Qiao Wan dare to let Xu Dafu interfere?

The guest who finally came, he served a dish with green-headed flies at noon, plus a pasted shredded yam, a good signboard, and he had to smash it.

Where did Qiao Wan dare to let Xu Dafu do it?

"No, Dad, you're tired today, go sit and rest for a while, I'll just come."

Qiao Wan said that she finally drove Xu Dafu away.

He's on the sidelines, and he's still in the way.

That's right, after a while, three bowls of hot noodle soup will come out of the pot.

Qiao Wan was about to take it out, but when she looked up, she saw that Gu Tingzhi didn't know when he had already come in.

"I'll serve the food, you can continue to stir-fry."

He actually stood in the kitchen door and watched for a while.

Seeing Qiao Wan busy working by the stove, doing a good job, that serious appearance made her whole person exude a brilliance, and she looked even more charming.

When Qiao Wan was in Gu's house, she also cooked, but Gu Tingzhi had never been to the kitchen before, and it was the first time he knew that Qiao Wan was so good-looking when she stood in front of the stove.

It's not the same as her good-looking energy in bed.

In bed, she is the weak one, and under him, he is the dominant one.

In the kitchen, she became the master here, and Xu Dafu, who was supposed to be the chef, was a handyman, and he Gu Tingzhi was willing to run for her.

Qiao Wan was methodical and prepared the remaining four dishes.

Nine turns of the large intestine, sweet and sour carp, all of them are juicy red soup bright, fried in oil and crispy, mushu meat, fragrant, people look at it, all salivating.

Gu Tingzhi swallowed his saliva and sent the dishes to the guests.

Just like at noon, Qiao Wan's stir-fry dishes were served, and the noodle soup of the three guests was also eaten.

Of course, the three guests also wanted to eat slowly, but the noodle soup was so delicious that they couldn't stop after taking a bite, and the soup and noodles were all eaten cleanly in the end, and there was no green onion left.

Looking at the three empty bowls that Gu Tingzhi had received, Qiao Wan had a thought in her heart.