Chapter 20 Tomato and egg noodles
The sometimes graceful and sometimes magnificent musical melody and the flowing pointes attract his attention and affect his emotions; I saw their mother and daughter, their toes lightly, like goose feathers falling to the ground; Regardless of big jumps, small jumps, moving jumps, etc., jumps not only jump high, jump lightly, fall steadily, in the process of rotation and rotation, but also grasp the rhythm of the music, arms, head and facial expressions are coordinated and neat, the back must always maintain a straight shape, the body is supported on the straight toes wearing special ballet shoes, slender legs dance movements, feet on the blue rubber of the water lake, skirts under the hazy moonlight, feel that they are floating on the lake, as if 2 swans are quietly flying across the lake.
At the end of the music, they landed smoothly, neatly, beautifully, with soft hands, raised their hands, bent slightly, and saluted.
They interpret the art of non-speaking ballet vividly, elegantly and nobly, and express it with the most beautiful body movements and expressions......
Lu Tianyi was fascinated by it, and praised in his heart: It's so beautiful, like an artistic feast......
When they saluted, Lu Tianyi couldn't help but applaud, and Dean Zhu also applauded.
After dancing to the end of the dance, the sweat on the faces of the mother and daughter flowed down from their foreheads, Chen Yuxin took out a tissue from her bag, walked in front of Gu Wenxiu, raised her right hand, and gently wiped the sweat beads on her forehead with a tissue, and said, "Are you still dancing?"
After dancing, Gu Wenxiu was smiling, her face was full of confidence, and she gasped slightly and replied, "It's too late today, you can dance again next time!" ”
Chen Yuxin looked at her mother who had regained her self-confidence, and felt so warm in her heart.
Then she heard a gentle and delicate voice drifting into her ears: "I'm hungry, I want to cook noodles with you, is that okay?"
Chen Yuxin smiled happily at Gu Wenxiu, and then said gently: "Okay, pack up your things and go."
After changing their shoes, they put away the rubber mat and carried it back to the utility room.
Chen Yuxin took her mother's hand and walked into the dining hall, put her bag and pointe shoes on the stool, turned to Dean Zhu and Lu Tianyi behind her and said, "Let's go cook noodles, you wait in the restaurant, and eat together later." ”
Both replied at the same time, "Yes".
The two of them sat in the dining room and chatted.
Chen Yuxin found the key to the kitchen, opened the kitchen door and walked in with her mother.
Go to the refrigerator and find eggs, tomatoes, lean meat, green onions, and get noodles, ginger and garlic from the cabinet and put them on the counter.
Chen Yuxin looked at Gu Wenxiu and said, "Mom, today I will teach you how to make tomato egg noodles, you remember the following steps." ”
"The first step is to boil a pot of boiling water, wash the tomatoes, put them in boiling water and boil them for a while, and the boiled tomato skin is easy to pull; Then put the noodles in boiling water and boil them, and put them in cold water for later use, so that the noodles will not stick together after cooling. ”
"The second step is to fry eggs, boil the water in the pot and pour oil into it, there can be no water in the pot when pouring oil into the pot, the oil poured into the pot with water will bang as the temperature rises, and it is easy to splash on the hands and face, and it will burn when splashed; The oil is boiled to the boiling point before the eggs are fried, the eggs fried at the boiling point are particularly fragrant, the eggs are fried eight ripe and put up, and the eight ripe eggs are particularly tender. ”
"The third step is to cut the ginger and garlic, then cut a little meat and chop it into meat foam, cut the peeled tomatoes into slices, boil the oil in the pot, first put the ginger and garlic and stir-fry until fragrant, then put the meat foam into the pot and fry the dry water, then add tomatoes and stir-fry and add water to boil, adjust the taste, then add the noodles and boil, put the bowl, put the fried eggs on top of the noodles and sprinkle some green onions."