After Tang Xiaoqing discussed with the proprietress, the proprietress was very generous, not only agreed to Tang Xiaoqing to borrow her kitchen, but also generously gave Tang Xiaoqing a handful of noodles and a few green vegetables.

Tang Xiaoqing was grateful, and when she was ready to check out tomorrow, she took the initiative to give the noodles money and liquefied gas money to others.

The proprietress is a very enthusiastic person, she chatted with Tang Xiaoqing speculatively, and went to the kitchen to help Tang Xiaoqing make a fire and boil water.

While the two were chatting, the proprietress phone's phone rang.

"Mom, I forgot to call you, there is something going on in the big country today, no one is for me, I can't go back, I cooked instant noodles in the hotel and ate it. Yes? You woke up yesterday and you're going to make me tin noodles! Haha, it's okay, I'll go back and eat tomorrow-"

Hearing the words of the proprietress, Tang Xiaoqing thought about it.

Waiting for the proprietress to hang up the phone, Tang Xiaoqing hurriedly said: "Sister Lihua, can you give me your iron noodles, we came from Jinhai to eat iron noodles." ”

The proprietress is called Fang Lihua, eight or nine years older than Tang Xiaoqing, and Tang Xiaoqing called her Sister Lihua.

"Okay, anyway, I kind of want to eat iron noodles, so let's do it together. As long as you wake up, it's easy to do. Sister Ewha readily agreed, and immediately sent a young man from the hotel to ride to her house and fetch the noodles that had woken up.

She and Tang Xiaoqing washed vegetables and boiled soup together to make preparations.

Iron noodles are a unique noodle dish in Zhengyang Town, and the dishes are all auxiliary, and the most important thing is noodles.

The more you smash the noodles, the more you smash them, the more chewy the noodles are, and the better the taste.

It is said that the iron sheet was originally inadvertently discovered by a blacksmith in Zhengyang Town.

Sister Lihua was telling Tang Xiaoqing allusions, and at the same time instructed Tang Xiaoqing to make iron noodles.

Tang Xiaoqing waved the rolling pin and smashed the dough over and over again.

Making iron noodles is a physical job, but Tang Xiaoqing never spares any effort, and she also wants to take this opportunity to learn the most authentic iron noodles.

Outside the kitchen, Lu Chengze looked at Tang Xiaoqing who was smashing the dough through the window, and became more and more excited.

Back then, because the family of four liked to eat iron noodles, my mother also tried to learn from the neighbor's aunt, and she was so enthusiastic and tireless.

Twenty years of overlapping time, Lu Chengze saw a lot of emotion.

He originally saw that Tang Xiaoqing had not gone back and came out to look for her.

But looking at this charming scene, he couldn't bear to break in.

……

……

This is Tang Xiaoqing's first time making iron noodles.

Maybe it's Sister Lihua's good guidance, maybe Tang Xiaoqing wants Lu Chengze to eat an authentic iron noodle meal, or maybe Tang Xiaoqing's heart is full of love, and when she smashes the noodles, she spares no effort to do so, after the iron noodles come out of the pot, Sister Lihua only tastes one bite and gives a thumbs up.

"Xiaoqing, you are so talented! The iron noodles you made for the first time are not only far more delicious than what I made, but my mother has made iron noodles all her life, and they are almost surpassed by you. Well. I think it's comparable to what is made in the Zhengyang noodle restaurant! ”

Sister Lihua praised again and again, and Tang Xiaoqing's heart was full of joy.

There are exactly three bowls of iron noodles made, Tang Xiaoqing left one bowl for Sister Lihua, and she took the other two bowls on a tray and carefully brought them back to the guest room.

The room was quiet, the headlights had been turned off, and only the hazy bedside lamp was on.