Before, he felt that Xie Jiulang was not easy to get close to, but when he saw it today, it was not like that. Baili Ji is also from a martial arts background, and he gets along very well with Xie Jiulang.

Wei Yan pondered slightly, and gave a piece of scarlet sheep head to Xie Jiulang, "This is the specialty dish of Yunlai Hotel." Select the pure white sheep's head, first simmer with red ginger, and then marinate it into the bone with rice wine and flavor for a long time after it is cooked and soft, and then roll it into a roll, press it with a stone, and the wine flavor enters the bone, and the meat becomes a complete piece before it is done, and it is cut like a thin slice of rice paper before serving. ”

Wei Yan talked eloquently, telling the story of the scarlet sheep's head. Xie Jiulang was fascinated by what he heard and couldn't help nodding. Unexpectedly, the ruddy color and fragrant scarlet sheep head is such a labor-intensive and time-consuming dish.

Wei Baohu was happy to see it, and said in his heart that the four drums were really clever, and Xiao was able to eat and get closer to Xie Jiulang.

After Wei Yao finished speaking, Xie Jiulang said that the scarlet lamb slices as thin as cicada wings were put into his mouth, chewed and swallowed slowly, and couldn't help but bend his eyebrows and praise: "It's delicious." His eyes turned to Ning Lian and said, "Ning Shizhong, this is different from the stewed lamb we use in Sanle Wine Shop. Although they are all cut into thin slices like rice paper, the Sanle wine shop is stewed, and the taste of the bloody smell is half dipped in water, and the scarlet sheep head here is made with seasoning and rice wine. ”

"Actually, this dish is best eaten in the middle of winter. Now that spring has begun, it does not quite match the season. Baili Ji smiled and said to Xie Jiulang: "Ninth brother, it's better for you to use less." ”

Bailiji's words are true, the scarlet sheep's head is indeed a good winter tonic, especially for food boredom, gastrointestinal block is more effective. After the beginning of spring, when the yang energy rises, it is not in season. Of course, the big shopkeeper of Yunlai Hotel knows. Coincidentally, another guest named another guest to eat this dish today, so he prepared more. Speaking of which, Xie Jiulang still talked about the light of that guest, so that he was able to taste such a delicious taste.

Xie Jiulang loved this thin slice of mutton, and after listening to what Baili Ji said, he flattened his mouth and sneered: "Brother Eleven, one piece or two pieces are not in the way." ”

Ning Shizhong followed and persuaded him: "Yes, when we were drinking in the Sanle Wine Shop, Xie Langjun used a lot of stewed mutton. If you like it, eat more. Without waiting for the words to fall, he hurriedly changed the position of the plate containing the scarlet sheep, put it in front of Xie Jiulang, and said softly as if coaxing the child: "Oh, Xie Langjun's favorite scarlet sheep head." ”

Xie Jiulang smiled at Ning Lian with satisfaction: "Thank you Ning Shizhong." ”

"No thanks, no thanks, let's eat." At this time, Xie Jiulang is a greedy child, where is he like a strategist of the King of Jin?! Ning Lian looked at Xie Jiulang, who was eating happily, and sighed softly almost inaudibly. It's rare to see such a smart and agile child!

Baili Ji watched Xie Jiulang eat the scarlet sheep one by one, but he couldn't stop it, so he could only be anxious.

Wei Yan was thoughtful, and quietly went out to summon the doctor, and ordered a bowl of butter cherries to relieve Xie Jiulang's greasy.

Xie Jiulang knew how to be in moderation, and after eating six or seven more slices, he stopped. Baili breathed a long sigh of relief, poured him a cup of hot tea, and said, "Ninth brother, eat some tea to get rid of the wine." ”

The scarlet sheep's head is made of yellow wine lees, a little wine aroma, because of the neutralization of the flavor, eat into the mouth and do not feel the taste of wine choking, to the stomach, the whole body is immediately warm and warm, extremely comfortable.

Xie Jiulang was feeling dry in his mouth, but he didn't want to drink hot tea, he just wanted to eat something sweet and sour. At this moment, the Doctor entered and served each a bowl of butter cherries.

The cherries were fried with nectar in the old years to survive until now. The butter cherries are sweetened with cane syrup, but the chef at Yunlai Hotel has put some apricot juice to bring out the sourness and sweetness.

Yunlai Hotel pays attention to plate decorations, white and red butter cherries are served in glass cups, with candlelight in the house, glowing with a little light, making people have a great appetite. At the moment of deliciousness, Xie Jiulang couldn't wait to take a spoon and scoop a spoonful into his mouth, the sweet and sweet butter cherries were just right to relieve the wine taste and slightly fishy smell of the scarlet sheep's head.

Baili Ji was eating butter cherries while peeking at Wei Yao. Seeing that he looked calm, as if the butter cherry had nothing to do with him. Turning his head to look at Xie Jiulang, who was squinted because of a bowl of cheese cherries, Baili Ji's heart seemed to be overturned, and he was very unhappy.

However, why it is not cool, Baili Ji has no clue.

Ning Lian finished the butter cherry, put down the spoon, and said to Xie Jiulang: "I don't know what the melody of the drum music Xie Langjun made for Tubo Wangguo, I am really curious. ”

"Ning Shizhong doesn't have to be curious, let's listen and understand when the time comes." Xie Jiulang printed the corners of his lips with a soft handkerchief, and continued: "Your Majesty ordered someone to sweep the open space in front of the Hall of Light today, set up a tent, and all civil and military officials can attend the table on that day. ”

"Oh? That's great! ”

The corners of Xie Jiulang's eyes drooped, and he didn't answer his words.

When Oda happily told Xie Jiulang about the good news, Xie Jiulang didn't know what kind of expression to put on. After careful questioning, Xiao Tian learned that this unlucky idea was originally from Concubine Ning Shu. She originally wanted to take advantage of this opportunity to make the palace lively. However, her kung fu used her lips to invisibly add a lot of troubles to Xie Jiulang.

After days of hard training, Xiao Huangmen made rapid progress, but they had no experience in performing in public. At that time, if something goes wrong, it will be enough for the Manchu Dynasty to laugh at Donggu Xie Jiulang for a lifetime.

In addition to Humble Weng and Mr. Hua, Xie Jiulang wanted to invite people close to him to watch together, and Ning Lian, Bai Li Ke, Wei Baohu, etc. could all receive invitations. Now it's good, the civil and military officials have been ordered by His Majesty the Emperor to support the scene, so this good thing has lost its flavor. Maybe Hye-yeon and Danyang will also come to have fun, as if all the people she doesn't want to face will show up that day. That's a good thing that comes when it's supposed to come. However, who can stand it if they come together and don't come together?

As soon as the table full of food made Xie Jiulang put aside all his troubles, Ning Lian mentioned this matter, and it was no wonder that Xie Jiulang didn't give him a good face.

Ning Lian didn't understand the joints, thinking that Xie Jiulang didn't want to talk to him more, so he picked up the teacup and took a sip of warm herbal tea, so as to soothe his longing for Bailike.

Baili was extremely worried and said to Xie Jiulang's heart, "Ninth brother, if it doesn't play well, Your Majesty won't blame it, right?" ”

"There are really mistakes, and blame is inevitable. No matter what, the manpower in my labor palace, if that class of little yellow doors is not angry, it will not be able to play the expected effect. Then you can't blame others, you can only blame me. Xie Jiulang tugged at the corners of his mouth and smiled reluctantly.

Ning Lian lifted his beard, thought about it carefully, and understood that Xie Jiulang was dumb and ate Coptis chinensis, and he couldn't tell if he was bitter.

Baili Ji connected the cause and effect slightly, and said: "Recently, His Majesty the Emperor has been lingering in Siyi Palace, presumably this is also Ning Shufei's proposition, right?" ”

Baili Ji said what Xie Jiulang wanted to say but couldn't, Xie Jiulang smiled at him gratefully, nodded, and replied, "Exactly." ”

When the words fell, Ning Lian was like sitting on pins and needles. He never expected that Concubine Ning Shu would be confused again. It's not good to envelop His Majesty's grace, what do you have to do with these things? Take a hundred times to read the latest chapters of "Phoenix Claw Book House" for free for the first time.