Chapter 104: Eight Treasures and Whole Duck

From that day on, Cheng Huiyu often invited Ren Yan to his home as a guest, and talked or taught Ren Yan homework as he did some time ago; She can't go to school anymore, and her heart is full of endless yearning for the life of the girls' school.

And Ren Yan was busy from morning to night, and he couldn't keep up with the schoolwork he was observing, and he often burned the ointment and couldn't wait to give birth to two heads, and a good girl was going to be a bear blind in life, and when he was not busy during the day, his eyes narrowed like a chicken cub pecking rice.

Cheng Huiyu looked worried, and asked when he was eating tea at home that day: "How long do you rest early and late, let's go out for an outing, it's getting cold, and it's not cheap to go out in the future." ”

Ren Yan was stunned on the table: "This Sunday, is it just the two of us?" ”

The brains are not enough, but the thoughts of ridiculing people have not fallen, and the words are directed to Mr. Zhang.

If you don't say that Cheng Huiyu is sincere, she didn't think about it at all, and sighed: "Call my brother, and ...... Brother Koo. ”

Ren Yan danced like a windmill and his brain didn't wander.

Cheng Huiyu said: "My brother doesn't have a happy day, so it's good to go out for a walk." ”

"Is it still noisy?" Ren asked.

Cheng Huiyu nodded: "When my brother came home, he asked Lianxiu to be locked up in the side courtyard, and the two old mothers were serving her; She felt aggrieved, and when she saw her, she naturally refused to say soft words, and her brother gradually fell out of love. ”

This hurdle is there, and no one can get over it.

Ren Yan was a little depressed, and he was embarrassed when he remembered what happened that day: "I was also ...... at the time"

"I know it all." Cheng Huiyu patted her hand and smiled rarely, "My brother's good temperament can't be tolerated, and a polite gentleman can't care about it at all; It's just you, and if you are someone else, even embroidery may not be pleased. ”

Ren Yan was speechless.

Cheng Huiyu's words changed: "As for Brother Gu Shi...... At that time, I thought about it, and I always complained about myself in my heart, and by the way, I also had bad thoughts about you, and I blamed you...... But that's all in the past now. ”

She lowered her head, thought and thought, and smiled sweetly at the corners of her mouth.

Ren Yan tilted his head and looked at her for a long time, and also laughed: "It's because of Mr. Zhang!" ”

Cheng Huiyu's ears turned red again, he looked around, and nodded embarrassedly: "He's a very good person." ”

That's nature.

Ren Yan didn't hold back: "Why don't you call Mr. Zhang too?" ”

The girl who had something on her mind was still blushing and her eyes were evasive, but she didn't refuse.

On the phone that night, Ren Yan mentioned this matter to Gu Tingwen.

He had been in Shanghai for a week now, and in those seven days, an hour before she went to sleep, the phone would come on time, and the two would say goodnight to each other for half an hour.

Today's topic is a Sunday outing.

He pondered for a moment, then replied, "Okay." ”

She sensed his hesitation: "Will it delay your business?" ”

"No, it won't." He smiled, "You know the interview has long since officially ended, and I was visiting an old friend recently, and I didn't have any business. ”

Ren Yan turned over, lay on the sofa chair, and dragged the long rubber line of the phone: "Hmm, I miss you." ”

If you need to mention it every day.

The person on the other end chuckled, "Okay, I see." ”

The little girl pouted, didn't she say anything else?

"Rougeβ€”"

"Hmm."

It was late at night, and his voice was deep and low, perfect for listening to before going to bed, and she squinted her eyes and rubbed her cheeks against the cloth surface of the couch.

Gu Tingwen said: "I found Master Xiao, and this time I will go back to Beijing with me." ”

"Really?" She jumped up from the sofa and walked around the carpet barefoot, "Master, is it okay, is it hurt, who took him away, and what about you?" ”

asked questions like a cannon, but you can imagine her eagerness.

Gu Tingwen still smiled: "It's all good, don't be afraid." ”

There were people walking back and forth around him, talking, like a few sentences of Su Bai, nice and vague, and the bright ticking sound of a typewriter.

Ren Yan didn't ask any more, and said good night with a few gossips.

The three female gentlemen in the neighborhood entered the door with a stack of newspapers, pointed to a few manuscripts in their hands and argued happily, stopped by her window, greeted her a few times, and dispersed with their cameras and magnesium lights.

The grass and insects in the courtyard are hoarse, the wind drums and the leaves are falling, and everything is silent.

Ren Yan heard the excitement in his heart.

The next day was Saturday, she went to work early and looked forward to getting off work early, going to the girls' school to finish her studies and then review all her homework, so that Ming'er could travel together and meet that person.

I don't know if it's Du Liren's previous words, the two new masters are becoming more and more estranged from her, and they don't easily assign work to keep her by her side to help the case, and they are so polite that people can't stand it, but she is like a senior who was invited.

They are like this, Du Liren is not used to her, and before he arrived at noon, he led a few senior brothers to come here to find an explanation, accusing Ren of choking and asking someone to give a comment.

Speaking of which, Ren Yan felt that he was also a little not.

Last time, Cheng Huiyu entertained her classmates from the women's middle school, she happened to be there, and the young girl didn't care about gossip, and said that she hadn't tasted Master Ren's craftsmanship for a long time, and she wouldn't let go if she didn't follow it today.

Cheng Huiyu knew that she was not sure of the kitchen problem, and after persuading her twice, she couldn't persuade her, so she pointed to the two trusted masters in the family to follow her and start with her, so she had to hide it from the people outside.

The family eats exquisitely, and has always pursued not eating from time to time, and the evening song and autumn duck in this season are always prepared at home. Ren Yan picked a four-pound gray soup wild duck and prepared to make a whole duck with eight treasures.

The gray soup wild duck is different from the duck elsewhere, the duck bone has the pith, so the delicious taste of the stew, no matter how superb the cooking skills can not be reached, the red pheasant hall is often used to hang the soup to enhance the fragrance.

This is the method improved by Du Liren after he was appointed as the master, and in the past, Dongting Lake duck was used, but the taste was not extreme.

The soup hanging in Hongyutang has always been handled by him alone, and the more mysterious and expensive it is, so Du Liren and Hongpheasant Tang have achieved a good reputation for each other; Therefore, others also learn secretly, but when they get their hands, they only have a fur left.

Of course, this does not include Ren Yan, no matter which master she follows, the matter of stealing the master has never been left behind; If you can't see it, you can smell it, if you can't smell it, you can ask about it, and you have to learn it with great effort.

Among them is the case of the Grey Soup Duck.

Stealing the teacher has become, but you can't practice, no matter how rich Hongpheasant Tang is, he has never spoiled the rules of squandering food and vegetables to the gang, Ren Yan can only sigh, always thinking about what to get the opportunity to rivet enough energy to practice.

Now here's your chance.

She couldn't touch the big kitchen knife that was dangling, so she asked the master to pick and wash the wild duck, and muttered to herself to pinch the small knife to debone and remove the meat of the duck; This is also a three-to-four day training with the family, before I stabilized my hand and did not cry out to break the duck skin.

The master cuts mushrooms, bamboo shoots, diced ham and small red dates on the side of the table, waiting for the chicken fat to stir-fry; She finished her work, fished out a few jars of dry goods, and weighed some dry goods to prepare.

It's all a girl's house to eat, find some barley seeds that nourish the hair and go black, and boil them thoroughly, as well as lotus seeds that protect the heart and soothe the nerves, and the ripe ginkgo seeds that nourish yin and turn turbidity and chestnuts that strengthen the body and remove wrinkles, and mix them with diced ingredients to form a filling.

The fragrant stuffing is put into the soft duck belly and stuffed, so that the thread is sewn to the knife edge, and the whole duck is put into the soup bowl, poured on a small half bowl of chicken soup, and steamed on the pot for two hours.

The steamed duck decanting soup, the belly is flushed down and buckled on the plate, and the soup made of duck bones is poured on the top with the powder hooked with the sauce, which is moist and delicious, elegant and mellow.

The girls don't want to eat with a strong fragrance, nor are they fat, sweet, and beautiful, the most important thing is to pay attention to a warm and nourishing qi, nourishing beauty, and having fun.

The taste is good and nourishing, the girls are naturally happy, and they can't say a few words to their relatives and friends when they look back.

He is not a woman, and he doesn't care about women's thoughts, and the dishes he makes are naturally not as pleasing as those made by the female master Ren Yan, and the same eight-treasure duck made him inferior, at least in terms of female guests.

He made it for the gentlemen to eat, and let the rouge cook it for the women, didn't he sing the right play, and asked her to sing and win!

He couldn't hold back this breath: "You have a white case, and you do the work of a red case, and you don't avoid a little people." ”

Ren Yan was originally embarrassed, but when he said this, there was no guilt left in her heart: "We are all cooks, who chokes whom?" Besides, the girls have a private party for a light meal, what do I do, do you take care of it, Uncle Du? ”

Du Liren was choked by her.

Originally, the master of Hongpheasant Hall was not publicly invited to cook in the house, and he could control the heavens and the earth, and he could still control what kind of breath people were gasping and what meals they ate?

He was not happy, because Ren Yan robbed him of his food and stole his limelight.

"Who cares about you women, you are the elder's specialty, shouldn't you say a word?"

Ren Yanle: "Except for mushroom shoots and ham, which are commonly used in our hall, none of them are the ingredients of your eight-treasure duck; Originally, you made it for the gentlemen to nourish their bodies, but I made it for the girl's beauty, where is your specialty dish? ”

"Besides, last time you instigated your apprentice to rob my specialty dish, you didn't call it my name, and robbed your uncles and uncles of the bamboo sunwood and duck, we didn't say anything, did we?"

She stood under the sun with her hands behind her back and reasoned with him: "I didn't tell you beforehand that I was wrong, and I can't compensate you here." But except for duck and mushroom ham, I really don't make the same ingredients as you, if you don't believe it, you can listen around and understand. ”

Du Liren sneered: "No, hand over the formula, everyone will understand at a glance." ”

Waiting for her here?

What happened to him about the dishes she had worked so hard to make: "Should I pay it or not?" ”

Back to hand, Ming'er figured out the fish soup, did she have to talk to him, there was no door!

Du Liren stared at her: "According to the rules of the hall, if you are in Hongpheasant Hall for a day, all the new dishes under your hand will belong to Hongpheasant Hall." What do you mean, is it time to set up another portal? ”

The mountain-like hat is buttoned down.

Ren Yan smiled: "Where are you talking, I haven't been here for three years, where do you get the courage and craftsmanship, don't be here for me!" ”

"Since it's not, hand over the recipe."

On the theory, she tried the dishes and then listed them, but she was a white case, so she could only hand over the recipe to Du Liren, and it was all him who made the dishes and listed them, and she had nothing to do.

Why?

Grab it once or twice, and you're still addicted?

Ren Yan looked directly at him: "It's not impossible to hand over the party, I dare to hand it over, do you dare to hang out my signboard?" Even if you're not afraid of criticism, can you guarantee that you'll cook the same dish with me, uncle? ”