Zhao couldn't say a word when he was choked.

The Chu family finally discovered that not only Chu Ning was powerful, but even the Liu family didn't take them seriously, it seemed that they had changed, and they were no longer the woman who could be kneaded at will!

"You guys work hard, stop calling sister-in-law!"

"Maybe, you won't have a sister-in-law in your life!"

Chu Ning is telling the truth, the good things in the village don't go out, and the bad things spread thousands of miles, Chu Changfu sold his wife and daughter, and it spread all over the village centered on Qinghe Village.

It's hard for him to find a wife!

Chu Ning pulled Liu away.

Chu Liangsheng's face turned pale, because Chu Ning's words touched his heart, that is, the eldest son Changfu now has no daughter-in-law, not only has no daughter-in-law, no son, not even a daughter, and the second and third families also have only one son, and it is impossible to pass on the son to the boss.

A hundred years later, there is not even a person who breaks the pot.

There is no money at home, and the eldest doesn't drink anymore, so he sleeps until dawn every day, eats, and goes back to sleep.

It's impossible that he's not worried.

It's time to tell the boss a daughter-in-law!

……

After returning home, Chu Ning found a place where no one was and entered the space.

After one night, the peppers were fully ripe, the branches were more than one person tall, and they were lush, and there were at least thirty red peppers on each one, and the peppers were the thickness of a child's arm, more than a foot long, and a faint spicy smell came to the face.

Chu Ning picked the peppers and piled them up in a small pile in the space, there were hundreds of them, Chu Ning pulled out the old pepper trees and planted new seeds.

The pepper tree also grew taller, Chu Ning carefully took off the pepper granules, and took two handfuls first!

Chu Ning didn't dare to take out all the chili peppers, and only took out twenty, but they were still a very conspicuous pile.

Next, the peppers are dried and ground in the sun.

Sichuan peppercorns should also be ground to make condiments.

Chu Ning went home with his things, and Liu was surprised again: "A-Ning, what is this?" ”

"Chili, the river god sent me, shhh, mother, don't be too high-profile!" Chu Ning whispered.

"Okay, my mother knows!" Liu also became cautious.

Chu Ning said: "Mother, mash this pepper into powder, this pepper is dried first, and then pounded into powder, we can make a lot of money!" ”

"Good!"

Chu Ning and Liu worked together, first dug out the seeds in the pepper and threw it into the furnace, because Chu Ning couldn't flow the pepper seeds out, she was still going to make money from the pepper, and other people would also plant it, how could she make money?

When she makes money in the future, she will publish the pepper seeds.

Put the remaining peppers in the yard to dry!

According to Chu Ning's request, Liu picked up the peppercorns, put them in the pot and fried them over low heat, and waited until they were a little yellow, wafting out of the fragrance, and put them out of the pot.

Then put the salt in the pot, stir-fry, put the pepper and salt into the pot, mix and stir-fry, wait until it is cooked, and remove from the pot.

In the last step, Liu put the fragrant mixture of pepper and salt into a bluestone mortar, and held a stone mallet to crush and hammer it.

Because the millet comes with a shell, when eating, it needs a procedure to make rice, and before Chu Ning moved here, someone sold the smaller pestle mortar to Chu Ning.

Liu was used to working in the Chu family, and in half an hour, the peppercorns became powder.

Chu Ning carefully put the salt and pepper powder in the porcelain bowl with Liu, which was a big plan to make money for her.

The salt and pepper powder is ready, and when the peppers are dry, it's done.