011. A dish for the wedding feast
Accustomed to watching the rough old men in the cooking class cut the potatoes into large pieces and stew them directly into meat or eggplant, the first time I saw the potatoes cut into cuboids, looking at the leftovers that were disliked by Xia Qiqi and thrown in a basin, Zhong Zechen once again knew this woman's problem: I don't know how to save!
For the feeling of holding a kitchen knife with a scalpel, Zhong Zechen didn't want to ask why, for fear that he wouldn't be able to bear the result.
Shredded potatoes, not much thicker than a human hair, slowly spread all over the water-filled clay pot, while the other pot had more leftovers.
Frowning, I wondered if I should burn these things for the ugly watchdog at the door.
"You're not going to throw this out, are you?"
I really can't look past it, diligence and thrift have been engraved into Zhong Zechen's bones, how could Xia Qiqi be so wasteful.
"You eat?"
She wouldn't eat something so ugly anyway.
"Why don't you eat it? A lot of things are ugly, but the taste is still good, and besides, this is originally a potato, you eat it when you make shredded potatoes, and you don't eat it if you can't make shredded potatoes? ”
Losers
This is what Zhong Zechen thinks!
"Then you do!"
People who can only make shredded potatoes will not understand what potatoes can do.
It's not that I don't know what else I can do, but Xia Qiqi doesn't know how to do it, and I haven't tried it, if this shredded potato didn't make it by herself and then leave, she wouldn't have a standard taste to refer to.
The flavors of the interstellar era have changed over thousands of years, and the ingredients have also changed, so it is impossible to use them as references.
"Wait for me to show you a hand!"
I really don't look forward to it, the chili fried meat at noon has already given Xia Qiqi a basic understanding of this man's cooking skills.
This time, Xia Qiqi didn't use the overnight meal, with Zhong Zechen here, she could save it, so she wouldn't fry so many servings of egg fried rice, it was directly freshly steamed rice, and she didn't have to fry it.
At eleven o'clock, people gathered over, especially the children after school, and everyone ran here happily, smelling the fragrance, and watching Xia Qiqi's performance was also a kind of enjoyment.
A pot of shredded potatoes was divided into ten clay plates by Xia Qiqi, if you weigh it, you will find that even the weight and volume are about the same, ten parts of shredded chili peppers, ten parts of shredded ginger and ten parts of shredded green onions.
It's one more thing than ever before – shredded shallots.
Zhong Zechen told Xia Qiqi that this is good-looking and delicious, and he was prepared suspiciously, and because of this, Xia Qiqi almost burst out of tears, and the shredded onions stimulated the tear ducts!
Zhong Zechen set up three tables, two tables for ten people are fine, but Xia Qiqi wants three tables.
Yesterday, Zhong Zechen was hooked to the door of the restaurant by the fragrance, and he didn't see Xia Qiqi's stir-frying process, so I don't know how she stir-fried.
But after he finished watching Xia Qiqi's first dish, the whole person suspected that this little woman was a little liar, how could such a smooth action be practiced in half a month?
Every action is perfectly connected, especially what makes Zhong Zechen's eyes shine is the action of sprinkling salt at the end, which is really beautiful, like the finishing touch.
"Don't grab this first one, it's my aunt!"
Zhong Zechen looked at the people around him with a plate and put it in front of Zhao Hailan.
Without Zhao Hailan, how could he have the day he has today.
Zhao Hailan smiled at Zhong Zechen with satisfaction, is it still a young man who understands things and knows who is most grateful, the previous letter of introduction should be written more good, and the food cooked by the Xia family girl will not be worried about eating in the future?
"Where's the egg fried rice?"
Golden fried rice, Zhao Hailan has been looking forward to it for half a month, why not today?
Zhong Zechen touched his nose, he didn't know how to explain what the little daughter-in-law didn't plan to do.
"Trouble, I'm tired!"
Well, Chef spoke, who would dare to say no? Besides, compared to egg fried rice, this dish is the main thing.
Zhao Hailan came to eat with her youngest son today, and the other children all went to school in the county, only the youngest son was in the primary school in the town, and he came over to smell the fragrance every day.
The two of them looked at a bowl of rice, and they were particularly self-aware and brought two portions of rice, and the two of them didn't care whether other people were hungry or not, and they just ate it in a big gulp, the taste is really the same level as the fragrance, it's so delicious.
The craftsmanship of the Xia family is really amazing, I can't complain that the ancestor is the imperial chef, although Xia Qiqi doesn't put many chili peppers, but the aroma of chili peppers is stimulated by her, watching Zhao Hailan and her mother eat, they are really envious and jealous, don't you know to share it?
Looking at the speed comparable to the speed of eating during the training of the troops, Zhong Zechen had eaten this dish, of course he understood Xia Qiqi's craftsmanship, but he didn't expect others to recognize it like this.
Delicious –
It's so delicious-
"Sister Qiqi, can I still come to eat tomorrow?"
Zhao Hailan's son is eleven years old, which is the age of ignorance of the opposite sex, and Xia Qiqi is now the most perfect goddess in his heart.
"Bring your own food."
Xia Qiqi also fried the second portion.
When you see the consumption of rice, you know that you don't have enough rice to eat.
"No problem!"
The little guy touched the back of his head and looked at Xia Qiqi stupidly.
"Seven girls, how much is this meal?"
Zhao Hailan asked Xia Qiqi, the rule of the Xia family is that the chef sets the price of the dish according to the mood of the day, not a fixed one, which is also a characteristic left by the old man Xia over the years, saying that the ancestors also did this, and the rules cannot be broken.
"Count the banquet today, no money!"
Xia Qiqi remembered Zhao Hailan's words yesterday, and she directly gave free food money for the marriage certificate.
Zhao Hailan and the surrounding villagers were stunned for a moment, and then looked at Zhong Zechen.
Zhong Zechen never thought that he and Xia Qiqi's banquet would be just one dish, and they would bring their own meals, which was too cold.
"Can't you? That..."
Without waiting for Xia Qiqi to finish speaking, Zhao Hailan and the people around him said:
"Yes, it must be done!"
just looked at Zhong Zechen sympathetically, he was completely suppressed in the future, and his daughter-in-law was so powerful.
Xia Qiqi wanted to collect money, since she came here, she hadn't seen much money, even if she saw that money, she didn't know how to spend it, there were vegetables in the field, rice and oil at home, so she didn't have to spend money for the time being.
"We got the certificate when we went back, please have a good meal, Qiqi is joking with everyone."
Zhong Zechen hugged Xia Qiqi's waist, didn't care at all about the little woman who was about to explode the cold air, and said to everyone with a smile.
"This is good!"
The next nine portions are divided by the people around you with a chopstick, and I with a chopstick, it is really this person Xia Qiqi's banquet, who doesn't want to taste it?
After everyone finished eating, they consciously put the tables, chairs and benches together, and the dishes and chopsticks also helped to brush them, of course, in Xia Qiqi's opinion, they were all unqualified.
"Where's your cooking?"
The physical exertion was too great, Xia Qiqi remembered what Zhong Zechen said before.
"Wait!"