Chapter 9 Fishing with a long line is long

You must know that Li Xiu'e was afraid of starving Lan Changming, but she kept five steamed buns! As a result, Lan Changming ate one! The steamed buns are gone!

Lan Changming looked at his daughter-in-law and swallowed his saliva.

Egg... He hasn't eaten in a long time!

Yuan Bao saw Lan Changming's hesitation and felt that there was a play! Stirring his fingers, staring at the eggs and touching his belly.

Just by the way, Lan Changming really couldn't speak.

On second thought, Yuan Bao is his daughter-in-law! My daughter-in-law hurts herself! An egg! There will be in the future!

Changming gritted his teeth, was ruthless, and handed the egg to the ingots with his eyes closed.

You're welcome to ingots! took it, peeled the shell three or two times, ate the egg yolk, put the egg white into Lan Changming's soup bowl, and smiled brightly at Lan Changming.

Yo ho!

Lan Changming, this little kid, instantly blushed and his heart beat faster!

I can't imagine that my daughter-in-law is so good to me! It's so cute! In the future, I must give the best to my daughter-in-law.

Lan Changming, who has been tricked, is still young in the end!

It's stupid to kill chickens and take eggs!

Ingot is deeply meaningful!

When Lan Changming's belly was still sprouting, he had already been routined by ingots. When I grow up, I understand it and get used to it.

At this time, the stupid Lan Changming was still happy to bump into the deer in his heart.

The two of them sighed and snorted and ate all the wild vegetable soup in the pot. Lan Changming glanced at his mother and sister who didn't come out, glanced at the ingots worriedly, and his mind turned to his heart.

"You eat so much, my mother must not have any idea now. After a long time, you must not be satisfied. You come to the table and eat half full, and I will keep it for you. ”

Yuan Bao smiled sweetly, and two dimples appeared on his cheeks!

There was no wine in the dimple, but Lan Changming felt a little dizzy. Like drunk. The brain doesn't even think.

I don't know how many private words Li Xiu'e's mother and daughter have before they can finish speaking, Yuan Bao Lisuo went to clean up the kitchen. Pots and pans are cleaned and earned performance! Then boil the hot water and leave it in the pot.

Lan Changming led the ingots into his room, pointed to the bed and said.

"You sleep here tonight. I went to sleep in the study. ”

The study is where the blue grows. Lan Changqi hurt Li Xiu'e's heart and was divided into white-eyed wolves, and the study was assigned to Changming.

It is said to be a study, but it is actually a desk with a few pieces of paper on the table. The tip of the brush has not been changed for a long time. It's okay to fool illiterate people by making appearances. Fortunately, the desk is very long, so if you pick up the paper, you can sleep on the table.

In the middle of the night, Yuan Bao lay on the bed, covered his head with a quilt, and tears fell down.

From the time of crossing to the present day, a few months. The despair experienced by ingots is unimaginable. The contest of hunger humanity tells the cruelty of this era to ingots. Now that I have finally found a safe place to settle, my tense heart has fallen back to my heart.

Tears fell like rain, crying tired, sleeping deeply!

At the moment, Yuan Bao trembled and opened his eyes suddenly, his eyes full of horror. found that there was a mosquito net on the top of the bed, and remembered that he was sold to the Lan family as a child daughter-in-law.

Laughter slowly overflowed from the corners of his mouth!

The ingots carp got up and went to cook in good spirits. Yesterday's wild vegetable soup, dripping with sesame oil, was not much. It can be seen that the living conditions of the Lan family. Eat more delicately than the people in the village, but you can't throw it away.

After all, the Lan family used to be people with status, so they can't be ashamed!

Find cornmeal, millet flour, and soybean flour to make Sanhe steamed buns. Rise a little longer. Knead the dough, knead it and put it in the steaming lid and cover the pot.

Turn around and wash the wild vegetables that you didn't eat yesterday. The same is to make wild vegetable soup. It didn't take long to boil the water.

Wild vegetables can't be scalded for a long time, and they don't taste good to death.