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Chapter 440: Roasted Mushroom Beef Pork Rice

Le Xuan came out of the woods, and the aroma of roasted mushrooms wafted in, and she couldn't help but glance at the mushrooms that were roasting on a small fire next to the stove in the distance.

But the closer she got to the stove, the more enticing the aroma became, and as she stood in front of the small fire, she looked condescendingly at the sliced mushrooms on the small fire, and the tantalizing aroma slowly rising above the fire.

She suddenly felt her eyes light up, and her voice suppressed her excitement and asked, "Matsutake mushrooms?" Yun Qing, this is matsutake mushroom! ”

Yun Qing quickly turned over the matsutake slices, without raising his head but took a piece of roasted matsutake from the bowl and stretched it out to Le Xuan, Le Xuanxuan did not hesitate to take the matsutake slices and put them in his mouth to chew slowly, Ghost Ye saw her such movements and hurriedly stepped forward to stop her, "Princess, don't!" ”

That sound made the princess stand up unhappily and look at Guiye with a straight face, and asked in a low voice: "Is it possible, do you think I will poison Xuanye?" ”

He deliberately bit the word "莜莜", the purpose of which was to remind Ye Yan that Le Xuan was his music and not his princess.

Le Xuanyu looked at the two people who were suddenly on her shoulder, pulled the corners of her mouth helplessly, looked down and found that the matsutake slices on the small fire were about to be roasted into charcoal, and snatched the chopsticks from Yun Qing's hand in distress, "You two are not arguing there!" Matsutake slices, they're going to be burned! ”

Onino reluctantly obeyed the order and left, while Yun Qing looked at Le Xuan, who was squatting down to roast matsutake slices, "You also think I will poison you?" ”

Le Xuan's hand flipping the matsutake slices stiffened, This is a question from trust, which made her hesitate for a while and raised her head to look at Yun Qing, "I don't think you are a person who will waste food!" ”

Yun was stunned for a moment, and looked at the answer given by Le Xuanxuan with dissatisfaction, and his ancient and modern eyes suddenly narrowed, and he turned to leave in silence.

Le Xuanyu couldn't help but breathe a sigh of relief when she saw him leave, and her mind kept thinking about how to explain to Yun Qing about her and Ye Yan last night, after all, she was now relying on Yun Qing's big backer.

She can fool others, but she definitely can't fool Yeyan and Yunqing. However, although the outside world has doubts about her identity, no evidence can be found, but once Yun Qing wants to push her out to sacrifice, then only sacrifice will be made.

During the period of time she was thinking, Yun Qing cleaned up the clean stove with the help of Lan Yu. At this moment, she saw Yun turn the kitchen knife lightly and dexterously, and the carrots on the cutting board were unharmed.

Suddenly, Yun Qing's left hand slapped the cutting board, the cutting board trembled, and the erected carrot was shaken up and appeared in the air as thin as a cicada's wings, faintly transparent and visible, just the carrot slice can see that Yun Qing's knife work is not under her.

She touched her chin and flipped through the matsutake slices ponderingly, and then there was a crisp cutting sound in her ears, and when she turned her head curiously to look again, a large broccoli flower turned into countless small broccoli particles in Yun Qing's hand in an instant, and the size was just like the entrance.

She looked at Yun Qing's indifference in preparing the ingredients, but on the other side, Lan Yu was burning the wok of the stove, Yun Qing waved the spatula lightly, the lard was sprinkled in the pot like golden water, and the carrot slices were quickly stir-fried in the pot to bring out the flavor.

Then pour the broccoli into the wok and stir-fry it on high heat, and suddenly a layer of mist appeared above the stove, and then a fresh smell of vegetables suddenly wafted out of the air. ”

As soon as she finished speaking, Yun lightly sprinkled a small handful of black sesame seeds to add the aroma, and then scooped up the broccoli and carrot slices in the wok and set them aside.

Subsequently, Yun Qing used Zhou Bo's beef bone broth as the base soup, holding the red and white snowflake fat beef in one hand and a kitchen knife in the other hand waiting for the soup in the wok to roll.

Le Yuxuan looked at the snowflake fat cow that Yun Qing had somehow gotten in his hand, and his light ink-colored eyes were not allowed to narrow, but Yun Qing raised his knife at that moment, and countless thin slices of beef fell like a drizzle into the bottom soup of the low wok.

The beef slices were put into the beef soup, and suddenly the whole air was filled with a beef-like aroma, and Lan Yu on the side quickly scooped up the beef slices that had changed color but still showed a slight red tenderness.

Le Xuanyu looked at the scene in front of her, and looked at Yun Qing in shock that she actually used her method of making knife-cut noodles on beef.

The softness of the dough can support her to cut quickly, and the dough takes a long time to boil in the water, you can wait until she finishes cutting the dough and scoop it up, but the beef is not, and it is a very good piece of snowflake beef, she looked at the red and white snowflake beef with a little distress and gritted her teeth.

If you can give a grade to the snowflake beef in Yun Qing's hand, then it is the level of the legendary A5 Wagyu beef, and this snowflake beef is best fried into a golden red five ripe steak.

Ran Yunqing's processed beef, although it is a bit of a waste of this beef, but to make each piece of meat evenly heated and cooked, but also to prevent too old and hard, the taste is the same as chewing wax, and to ensure that each piece of beef needs to be consistent in thickness, otherwise the beef slices with different thicknesses are also an important factor affecting the taste.

She watched the beef cube in Yun Qing's hand disappear, and the beef slices around Lan Yu were piled up into a small mountain, exuding a leisurely original aroma of beef in the slightly cool air, but after all this preparation was completed.

The cloud light heat is boiling the wok, and the boiling water pot on the side is heated and changed to a wok. The pungent nose of the onion in the pan gradually turns into a wisp of aroma wafting into the air.

After that, Yun Qing poured the oyster sauce, light soy sauce, sugar, salt, and onions into a pot of boiling water until it tasted, and then quickly put the beef bone soup spoon in the wok that had been boiled into a thick soup into a pot of boiling water.

"Wow-"

Suddenly there was a mist in the boiling water pot, and then there was a meatless but meaty aroma in the mist, and the smell of braised meat in the air was completely covered by this fragrant but not greasy smell of beef.

Le Yuyu couldn't help but walk to the stove with the completely roasted matsutake mushroom skin, but saw Yun Qing pouring half a bowl of rice flowers into the boiling water pot, and then magically used the spatula to introduce an open flame into the boiling water pot to scorch the soup in the pot.

In the blink of an eye, the open flames in the boiling water pot were all around, close to the people's faces, but Yun Qing did not have the slightest fear, but poured the dried beef slices into the boiling water pot and quickly stir-fried them, and then transferred everything in the boiling water pot to the wok and exploded on fire.

The aroma of the five-flowered fat cow instantly swept through the entire space, which made Le Yuxuan see Yun Qing who was so serious about making such ordinary food for the first time, and her heart couldn't help but warm, "It's so fragrant!" ”

Yun glanced at Le Xuan, and her serious face was because she saw the soft smile on Le Xuan's face and her affirmative words.

He couldn't help but be happy, and quickly poured in the starch water to mix the concentration of the sauce before, Ran Le Yu quickly dug up a spoonful of honey and poured it into the wok, Lan Yu saw her behaving like this and tugged at her robe angrily, "Yu Yu, how can you be so despicable and ruin Childe's dish!" ”

Le Yuyu licked the spoon, ignoring the blue feather who was about to strangle herself, and instead said to Yun Qing: "It will be more delicious to add some honey!" ”

Yun Qing stopped the bellows suspiciously, picked a piece of hot pork belly beef slices and put it into his mouth, the first to break the taste buds was the slight sweetness of honey, he looked at Le Yuxuan in dismay, "How do you know that honey can make the taste of beef slices more delicious?" ”

Le Yuyu licked the corners of her mouth, stretched out her rice bowl and smiled mysteriously, "This is naturally my secret!" Otherwise, when you are a chef, it is so difficult, do you think I eat white food? ”

Yun Qing smiled helplessly, but her rice bowl was filled with a bowl full of fat cows for her, and Le Yu Yu was Regardless of Jiang Min and Jiang Qi, they sat opposite Yeyan and ate it happily, and Jiang Qi was hungry after eating two bowls of excellent braised pork rice next to him, he couldn't help shouting at Yun Qing: "Yun Qing Gongzi, I don't know if you can give me a bowl to try?" ”

Le Yuyu swallowed the fat cow in his mouth, and said with satisfaction: "Yun Qing, good vision!" This beef is really delicious! ”

Ye Yan couldn't help but smile when she looked at her eating appearance, "Eat slowly, no one will rob you!" ”

Le Yuxuan shook her head, and when she was about to reply, Jiang Qi stood up excitedly and shouted, "It's really delicious!" She gritted her teeth and recalled the snowflake fat cow, "Of course, the beef is of very good quality!" I don't know where he found it......"

Zhou Bo suddenly explained when he heard it, "Just now the girl named Lan Yu asked the old slave if the abandoned piece of beef on the side of the stove could be used, and the old slave thought that the beef was no longer of much use, but he didn't expect it to become this kind of delicacy?" ”

Le Xuan choked on herself by Zhou Bo's "abandonment", she patted her chest with wide eyes, "Ahhhh

"Gross-"

Le Xuan looked at the four of them with teary eyes and smiled, Yun Qing looked at her who was in danger, and shouted softly: "Yu Xuan, you've had enough, you want to go back!" ”

Le Xuan answered, and when she got up and walked towards Yunqing, Zhou Bo took her hand with round eyes, and turned his head to look at Ye Yan excitedly, "Lord Wang!" Rajah! What's going on? Princess, how can you go with someone else? ”

Le Xuanyu was embarrassed and didn't know how to answer Uncle Zhou, and after a while, she couldn't explain clearly, and she asked Yeyan for help in embarrassment. Ye Yan patted Uncle Zhou's shoulder lightly, "Uncle Zhou, she has her own tasks to do, so her current identity is not the princess of Ben Wan, but the fiancée of Prince Yunqing." ”

"This ......" Zhou Bo looked at Ye Yan in confusion, "Lord Wang, this ...... The princess you don't know is your princess, how can you be the wife of that person who has not passed through the door? Ridiculous! Ridiculous! Ridiculous......"