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Lu Yayu was embarrassed, and had the urge to slap his mouth, those words were all nonsense by himself, and he was busy playing a round for himself and said: "The owner of the house just has some small problems in business, it is his own carelessness, and it has nothing to do with the feng shui of this house." The girl was born with a beautiful heart and a wonderful tongue, and it is expected that your family is also extraordinary, and you will definitely have a prosperous business and a prosperous wealth when you live in. ”

He didn't know the details of Liu Qingyan just now, and he made a slip of the tongue under carelessness, but now he knows that he will naturally adapt to the situation, and good words come with a slip of the tongue, and he doesn't count after praising himself, even with his family, which makes people feel comfortable when they hear it, but they don't feel exaggerated and disgusted.

Liu Qingyan pursed her lips and chuckled, her eloquence as an agent is really eloquent, and her tongue is like a spring, if she changes to a real little girl, she will definitely be praised by him, and the deal will be closed in a daze.

But she is a battle-hardened, well-informed mature woman in the modern workplace, and Lu Yayu's lips and tongue are destined to be in vain.

Immediately pulled Lu Yayu in the front yard, backyard, hall and outside the house, pointing out how unreasonable the layout of the yard, how inelegant the matching of furniture, and the materials of the house are not strong and durable, etc., which made Lu Yayu begin to suspect that this house is really as bad as Liu Qingyan said.

"Miss Liu, I look at this house very well, it's not as unbearable as you said." Lu Yayu wiped the sweat on his forehead, and kept glancing at Shi Lei, meaning: Don't you want her to live close, why don't you hurry up and say a few good words and let her buy the house.

Shi Lei's eyes showed a confused look, indicating that he didn't understand.

Lu Yayu was so angry that he wanted to stomp his feet.

Liu Qingyan didn't see their interaction, and wrinkled her eyebrows and said: "In addition to the location of this house, I really can't find any advantages, if I buy it, I have to change it, the decoration has to be redone, and some furniture needs to be replaced, which costs a lot of silver taels." ”

Lu Yayu heard the taste of the words, and had the intention of buying it, but it was too expensive. The price offered by the owner of the house was not really 1,500 taels, but 1,400 taels, and if he sold more silver, he would have earned it. But there are still two months to go to the wax moon, more people sell houses and buy fewer houses, which belongs to the off-season of housing transactions, and it is not easy to sell a house, and the customer in front of him can not let go.

"Miss Liu, if you really want to buy this house, I will go and run for you, talk to the master's family, and let him sell it to you cheaper, but the master has not returned from going out, and it will take a few more days to complete." Lu Yayu said with a smile.

This is half true and half price, the owner did go to another place, the deed is not in his hands, and he can't trade if he wants to, so he can only make a delaying strategy, lest Liu Qingyan go to other dental shops to buy a house.

"In this way, it will be troublesome." Liu Qingyan is quite fond of the house, quiet in the middle of the noisy, the layout is elegant, and the silver on her body is enough, but after buying it, she still needs a lot of resettlement costs, so it is a little stretched, and I don't know when I will get the final payment.

"How do I inform the girl when I have the news?" Lu Yayu asked.

Liu Qingyan hadn't opened her lips yet, but she heard Shi Lei reply: "Front, Weiyuan Dart Bureau, you can go to me, and I will take Miss Liu to Yaxing." ”

Lu Yayu glanced at him, and said with hatred in his heart: This will be your answer quickly.

After saying a polite goodbye to Lu Yayu, Shi Lei sent Liu Qingyan back to Baishui Village.

Hearing Liu Qingyan say that he was going to move to the city, Old Man Liu thought for a moment and said, "Yan girl, grandfather knows that you have a big idea, if there is no you, the family will not be able to get over this hurdle." It's just that the expenses in the city are large, and our family has gone to the city, how can we make a living? ”

"Grandfather, I've already counted this matter. There is still the final payment on the side of Ruyi Building, and when we get enough money to live for our family for a while, we will slowly find a way to solve the livelihood problem in the future. Qingzhi's sister's illness is more difficult to cure the longer it lasts, and now the most important thing is to treat her first, it is inconvenient for us to live in the village and go to the city to see the doctor, and the grandmother's body also needs to be well recuperated. Liu Qingyan explained.

Mrs. Liu's body is now extremely weak, and when she learned that Liu Boyu would not see each other again until three years later, she was silently weeping, worried, if she didn't recuperate well, I was afraid that time was running out.

Old Man Liu was silent after hearing this, and what his granddaughter said was exactly what he was worried about.

"Dad, I can sit in the church and teach in the same way as I go to the city, and it shouldn't be difficult to find a master to do it." Liu Bowen reassured.

"Grandfather, now I'm also a talent, I can't be a master with little qualifications, I can help others copy and write letters."

"Dad, I'll go find some sewing and pulp washing work to do, I can still earn a few dishes, don't worry."

Liu Lanqing and Xie also said that they could contribute.

"Grandfather, you forgot, our family still has 30 acres of paddy fields that do not need to pay taxes, and we can give these fields to our neighbors who have little land to plant, and get some rent to feed our family." Liu Qingyan reminded.

Hearing this, Old Man Liu suddenly woke up, stood up and said: "Okay, let's go into the city to live, they are all people with hands and feet, and they are afraid that they will not be hungry, as long as people can be together completely, they are better than anything." ”

"When the matter of the house is settled, we will start to prepare." Liu Qingyan smiled softly and quietly, there was unconcealed perseverance in her clear water-like eyes, she didn't believe that she wouldn't be able to break through here.

While waiting for news from the house, Yoo Chyeong-yeon began to make red yeast rice, an ancient production process.

Half of the japonica rice and half of the glutinous rice are soaked in water, then steamed into rice, and then dried, inoculated, pushed, rubbed, spread, sprayed and mixed with water, and dried in the sun.

It takes about four to five days from the cultivation of rice to the appearance of koji, and when the rice grains are all purple-red on the outside, they are dried or dried and then ground into powder with a stone mill.

If this kind of red yeast rice powder is used to make braised pork, the color will be more attractive, and it is fat but not greasy, and it is often eaten without fat.

When all the rice grains are koji, the time will be the end of September.

The salted duck eggs and Songhua eggs pickled by the villagers were shipped one after another, and the goods were delivered to those who placed orders, and all the excess was sent by the shopkeeper of Ruyi Lou Tong to pull it away.

The villagers were excited, their faces were full of enthusiasm, and they were so happy that they were stuffed for the New Year, and they all used their brains to find out how to pickle more duck eggs at home. If you continue like this, you will be able to live a well-off life in a year.

Liu Qingyan brought the ground koji rice noodles and went to Ruyi Building to teach cooking as promised.

The process of this koji rice fish is relatively complicated, select more than six catties of fresh grass carp, kill, wash, remove the head and tail, take the middle part and cut it into small pieces of three to four centimeters, marinate it with salt for two or three hours, and then clean it twice.

After cleaning, drain the fish, marinate in cooking wine for more than an hour, then mix well with good tea oil, ginger and garlic, koji rice flour and chili powder, let it stand for a while, and then steam it over high heat for about three minutes.

After the steamed fish pieces are out of the pot, they need to be spread out and cooled before they can be put on the plate, or they can be stored in the jar, and they can be kept for seven days when the weather is cold.

This dish is bright red in color, tender in taste, and has a unique taste that makes people have an endless aftertaste after eating.

"My Tianla, Miss Liu, this dish is good, but it is too time-consuming and laborious to make." After witnessing the whole process, the shopkeeper Tong touched his chin and sighed.

"Shopkeeper Tong, do you eat or not, if you don't eat, we're going to start." Shi Wei shouted.

Today is a tasting feast, free to eat, in other people's places have to take care of some decency, but in front of a large table of mouth-watering new dishes, who can hold on.

"Eat, who said I don't eat." The shopkeeper Tong quickly raised his hand.

The people at the table were already ready to move, and before the words fell, they had already started to rob them.

Everyone is a dart master brought by Shi Wei, and the people who practice martial arts eat a lot of food, and they are all like hungry tigers out of prison, what a spectacular scene it should be.

Most of these dishes are added with chili peppers, and one of them ate a bite of the dish that could not be eaten spicy and then put down the chopsticks and poured a sip of cold water, and saw that others were eating happily, and quickly put down the chopsticks without showing weakness.

I started to feel choked, but when I ate it, I felt a different taste, as if I was addicted, I knew it was harmful, but I still couldn't stop putting down the chopsticks to clamp it. After a while, I was sweating profusely, and the pores of my whole body were burning out, but I felt comfortable all over.

"It turns out that the dish with chili peppers tastes so good, and I lived in vain for the first half of my life." The dart master wiped his sweat and praised.

His words immediately drew a mockery.

"A person who practices martial arts, he can't eat a chili pepper, what kind of hero is he."

"It's just, squirming like a."

"Father, I'm your son, you can't give me this piece, I have to grow up." Shi Lei watched Shi Wei snatch the last piece of koji rice fish into the bowl, and protested very dissatisfied.

Shi Wei didn't care about him, he picked up the fish and took a bite before speaking, as if he was afraid that others would rob him, "Son, I'm your old man, you have to know how to respect the old man." Then he leaned over and whispered in Shi Lei's ear: "The dish was made by your daughter-in-law, and you are afraid that you will not have to eat it in the future." ”

Well, after eating this meal, I directly admit that I am a daughter-in-law.

Shi Lei's eyes lit up when he heard this, his heart was happy, and he didn't say anything more.

Liu Qingyan sat opposite, couldn't hear their whispers clearly, and glanced at them suspiciously.

After the dishes on the table were swept away, they all rubbed their stomachs and shouted, but they still looked a little unfinished.

Shopkeeper Tong leaned back in his chair, and he was already thinking about how much each dish should be priced.

"Catch up with Ming'er, I'll get another grilled fish out, how to eat it...... Bold, suitable for you people in the rivers and lakes to enjoy while drinking. Liu Qingyan said slowly.

When everyone heard this, their spirits were lifted, and they sat up straight and wanted to listen to the explanation.

"Miss Liu, if there are new dishes, don't forget our Ruyi Lou." Shopkeeper Tong was in a hurry.

Liu Qingyan smiled, "Yes, but you have to pay for it with money." ”

"Well said, well said."