Although Leng Chenxu didn't say anything, he was in a happy mood, he was disappointed that he couldn't go to Tang Xiaofu's house to sit, and it happened that the old man made this wise decision, which was like meeting a pillow when he wanted to doze off.

Yinshuo was very unwilling because of Chief Leng and them leaving like this, so he secretly followed the jeep for a while, for fear that the jeep would drive to Tang Xiaofu's house, so he saw the jeep of Chief Leng's grandfather and grandson passing behind Tang Xiaofu and Jianming, and couldn't help but curl the corners of his mouth slightly, revealing a deep smile.

When she went to Tang Xiaofu's house just now, she originally planned to wait until she entered the house, so that Chief Leng and his grandson could see that Jian Ming was also in the house, she made a big fuss, who knew that the plan couldn't catch up with the changes, and their group was not able to enter Tang Xiaofu's house, causing her plan to be ruined, but now let Chief Leng and his grandson see Tang Xiaofu and Jian Ming together, she can finally use this scene to slander Tang Xiaofu in front of Leng Chenxu in the future!

Yinsuo saw that the jeep they were riding in had indeed left the village and was heading towards the town, so he turned around and went back with confidence.

Tang Xiaofu first washed the basin that was going to be used to hold vegetables and put it aside, then washed the meat and put it in the basin, and then began to wash spinach and other green vegetables.

Jian Ming squatted beside her to kill the fish first, in those days, the countrymen who sold fish did not kill them, they had to kill them themselves.

The grass carp I bought in a nutshell is very large, and there are a lot of fish offal.

After cutting the fish briefly, I had to throw away all the fish offal, Tang Xiaofu said: "Don't throw it away, just pick out the fish gall bladder and throw it away, I can make a fish offal hot pot with so much fish offal." ”

"Really! I haven't even eaten it! Tumaki swallowed.

Tang Xiaofu rolled her eyes at him: "Your family conditions are so good, of course you haven't eaten, it's like our poor family, as long as you can eat, you can eat anything." ”

Jian Ming said aggrievedly: "My family's conditions are good, and it has become a reason for you to scold me." ”

Tang Xiaofu said fiercely: "I have a hatred of the rich, what's the matter?" ”

Jian Ming immediately made a small low: "Yes, yes, as long as the queen is happy." ”

Tang Xiaofu was a little surprised when he saw how he looked at killing fish: "I thought you were not diligent in your five grains, but I didn't expect you to kill fish!" ”

Jian Ming, who received the praise, immediately froze: "That's it! I live with my grandfather, do the laundry, cook, tidy up the house, and I do most of the housework! ”

Tang Xiaofu obviously didn't believe it: "It's really fake, are you bragging, if it's you doing housework, can you eat the food you cook?" Your home won't look like a kennel! ”

Jian Ming laughed twice: "The rice I cooked is really not delicious, but the room is absolutely neat and clean!" If you don't believe it, you can see it with your own eyes! ”

"I won't be fooled!" Tang Xiaofu said, "I'm afraid that your room is full of smelly socks, I'm afraid that it will stink." ”

Jian Ming snorted dissatisfied, washed the killed fish in the pond and threw it into the basin, and began to kill the sparrows, but found that the sparrows were not frozen at all, but directly froze to death.

So he helped Tang Xiaofu wash the vegetables.

After washing the vegetables, Tang Xiaofu washed the fish offal, put the vegetable basket in the pond to wash, and Jian Ming carried the vegetable basket alone and walked home with the basin alone.

It was the point of cooking, and villagers came to the pond to wash vegetables one after another, and met Tang Xiaofu with a beautiful and tall boy, and some aunts and aunts asked curiously: "Xiaofu, who is this?" Guests of your house? ”

Tang Xiaofu replied: "It's not a guest, it's my classmate, the grades are too poor, come to my house for tutoring." ”

"Oh." Those gossiping aunts and aunts passed by Tang Xiaofu and Jianming, walked over and looked back at Jianming a few times, and then chattered.

Jian Ming complained in a low voice: "I said that Your Excellency, for the sake of my loyalty, you should save me some face, why do you have to meet people and say that my grades are too poor to come to your house for tutoring." ”

Tang Xiaofu glared: "This is the truth, besides, how can I say it if I don't say that?" Are you here to play with me? That's what people think of me! ”

Jian Ming thought about it, Tang Xiaofu had a good reason, and he had to pout.

Back at home, Tang Xiaolan had already boiled a large pot of boiling water.

Tang Xiaofu poured a large basin of boiling water with another basin and brought it to the door to put it down, then poured all the sparrows into the hot water, and squatted down with Tang Xiaolan and Jian Ming around the basin to pluck the sparrow feathers.

The sparrow was soaked in hot water, and the feathers were very plucked, and after plucking the feathers, Jian Ming began to disembowel, and the two Tang Xiaofu sisters fished out the internal organs of the sparrow, throwing away the intestines or something, and leaving the heart, liver, and gizzards.

The heart and liver of the sparrow are easy to deal with, but the gizzard is not easy to deal with, the gizzard of the sparrow is too small, and it is not easy to remove the old skin on the gizzard, but fortunately, Xiaolan has the patience to do this job, so all the things to deal with the gizzard are handed over to Xiaolan.

After all the sparrows were killed and disposed of, Tang Xiaofu had to concisely take the processed sparrows and internal organs to the pond to wash them, and she would cook them.

Fang Wenjing is not idle, the children are preparing lunch, she has been racing against time in the house to make clothes for people, it is almost the New Year, there are more people making clothes, and she must hurry up this time to make a few more clothes, the New Year is a little more generous, can buy some New Year's goods back, the people in the village have bought fish and meat marinated bacon and bacon, their family is not pickled in one or two bacon and bacon.

Besides, after the start of school, both daughters have to pay tuition, and there are too many places to use money.

Tang Xiaofu now poured some cold water into the two iron pots, washed the pots with a rag of loofah, shook the dirty water, splashed it outside the door, and asked Tang Xiaolan to wash the rice, simmer the rice in one pot, and cook in the other pot.

At this time, Jian Ming also brought back a hundred washed sparrows.

In the morning, when the sparrows were inspected, Tang Xiaofu picked a lot of peppercorns, star anise and cinnamon on the mountain, and put all the sparrows into an aluminum pot, added water, and then put a lot of pepper star anise and cinnamon on the stove outside to cook to make braised sparrows, but unfortunately there was no soy sauce.

Jian Ming volunteered to go to the town to buy soy sauce, and Tang Xiaofu asked him to bring back a bag of pepper MSG by the way.

Tang Xiaofu wanted to make a sauerkraut fish offal, so he grabbed a handful of pickled radish leaves from the pickle vat and washed them in the pond, took back the fine chopped ones for later use, and then poured a little vegetable oil into the pot, as soon as the oil was hot, he poured the peppers, ginger slices, peppercorns, and garlic prepared in advance into the hot oil and stir-fried.