Chapter 655: Her Royal Highness the Princess at the Top of the Green Cloud (16)
In the afternoon, when Dill returned to the princess's mansion after shopping.
I saw a little girl squatting on the steps at the entrance of the house.
Looking at it from a distance, this little girl's dress is a little familiar.
Seeing Dill coming, the little girl hurriedly stood up and smiled shyly at her.
The little girl who raised her head showed a thin and handsome little face, with crooked eyebrows and eyes, and some cute.
It was the little girl who was bought on the street at noon by the salesman who saved her mother.
"It's all taken care of so quickly?" Dill gave the bean bag a look and motioned for her to take the little girl into the house.
The little girl An An followed behind Dill in parts: "Back to the princess, the slave has already settled the slave's mother." ”
"Hmm" Dill nodded slightly, "Doubao, this palace remembers that there is still an empty bed in your room, right?" ”
After hearing the bean bag's response, Dill said, "In that case, let her live with you, you two can just be companions." ”
As for the name to be given to the little girl, Dill thought about it very seriously.
In the end, it was decided to call her "Douhua".
After all, after meeting the little girl, she went to eat the bean curd, and the bean curd tasted quite good.
Doubao helped Douhua clean up the bedroom.
After that, Doubao returned to serve Dill while Douhua went to the kitchen.
After all, she remembered that the reason why Her Royal Highness the Princess agreed to help her was because she would cook a meal that no one else would.
At dinner time.
The meals in the kitchenette were brought in one by one.
The maidservants of the cloth stood on either side. Holding a silver chopstick, he first tried the dishes for his master, and then took a small bite of each meal and put it on the jasper plate in front of dill.
The royal family born in ancient times is good for this, the utensils used are all antique, and the workmanship materials are extremely exquisite.
It's just pleasing to the eye.
Dill put down her chopsticks after eating a round of dishes and eating a few more bites of her favorite dish.
She noticed that there were no staples in the kitchenette today.
Forgetting is indispensable.
So she guessed that it should be the special meal made by bean curd, which is a staple food.
The truth is as dill expected.
After a short time, Douhua personally walked in with a wooden barrel.
The maidservant of the cloth cleared the empty tray from the table, making room for the large wooden barrel.
Douhua put down the wooden barrel and lifted the lid, and immediately a faint bamboo fragrance mixed with the sweetness of cane sugar and glutinous rice escaped.
Dill took a deep breath, and her nose was filled with this sweet but not greasy fragrance.
Douhua first carefully cleaned his hands three times in the copper basin on the side, then took out a bamboo board from the wooden barrel with one hand, and brought out a bowl of sucrose with delicate particles and golden red color with the other hand.
Holding the bottom of the bowl in your hand, you will carefully and evenly sprinkle the golden brown sugar grains in the bowl on the bamboo board.
The bamboo planks are tightly braided, and not even the finest grains of sugar leak out of the gaps.
When all the sugar in the bowl was spread on the bamboo board, Douhua picked up a small spoon, scooped out a spoonful of blue liquid from the wooden barrel, and poured it on the cane sugar.
The water soaked the sucrose and soon evaporated into bursts of mist.
In the midst of the hazy vapor, Douhua quickly took out an object about half an arm's length and shaped like a bamboo pole from the wooden barrel......
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