The fresh cabbage is neatly stacked in a row in front of the house, and the fresh and tender cabbage is watery and bright, with a sweet and silky smell, which makes people love it at a glance.

Cui'er looked at so many Chinese cabbages, and the idea of accumulating sauerkraut in her heart swelled up, and as soon as this thought came up, Cui'er only felt that her mouth was full of sour water, and she couldn't wait to eat a pot of steaming sauerkraut immediately, accompanied by delicious pork belly and vermicelli......

"Qingshan, can I give me this cabbage?" After Cui'er became pregnant, she became completely impatient, thinking of eating sauerkraut, she couldn't wait to eat it immediately, she hurriedly ran outside the yard, found Lian Qingshan who was pouring firewood and said.

"You want cabbage? Okay! Lian Qingshan nodded and agreed without saying a word, Cui'er was like a child after she was pregnant, she couldn't wait to take a bite of whatever she wanted, she wanted cabbage, Lian Qingshan felt that this was not a precious thing, so she immediately agreed.

"Aoyama, you're the best!" Cui'er heard that Lian Qingshan agreed, and ran to Lian Qingshan with a smile, not caring about the sweat he was shedding because of his labor, she kissed Lian Qingshan's face heavily, and then prepared to run back.

"Cui'er, you slow down......" Lian Qingshan looked at Cui'er's anxious roar, for fear that she would trip and be injured in this vegetable field where a lot of things had grown, so he took Cui'er's arm and accompanied her back to her yard.

"Cui'er, do you want Chinese cabbage to make something delicious?" Lian Qingshan looked at the cabbage in the yard, remembered Cui'er's excited appearance just now, and couldn't help asking.

"Hehe, it's a delicious one, called sauerkraut!" Cui'er thought of the sauerkraut and couldn't help swallowing, "This sauerkraut is delicious, it is pickled with Chinese cabbage, and the pork belly is cut into thin slices in winter." Put it in the sauerkraut cut into thin strips and stew it together, and then put some vermicelli stewed soft, and a big bowl of steaming soup with cabbage, the sour and fragrant taste is especially good for rice! ”

When Cui'er said this. His eyes were shining, which made Lian Qingshan's heart soften when he looked at it, "If you like it, then let's do it, this sauerkraut...... How do you get it? ”

"Really? Great! Cui'er heard Lian Qingshan's acceptance, smiled with crooked eyebrows, stretched out her hand to hold Lian Qingshan's arm, and said the things that the sauerkraut needed one by one, Chinese cabbage, salt, a large vat for sauerkraut, and a few smooth and clean stones.

"It's that simple? Cui'er, if you like it, let's do it, didn't we buy two new vats of grain at home, and it's useless. Let's take a sauerkraut first, I'll find a big stone, and if there is any work I need to do, you can tell me, and you must not do the heavy work yourself. Just take care of your body at home. Lian Qingshan listened to Cui'er's words, nodded and replied seriously, looking at Cui'er's eyes with gentle tightness.

"Good ......" Cui'er was cared for by Lian Qingshan, she only felt very happy, she nodded and agreed, and suddenly remembered the method of rapid accumulation of sauerkraut taught by her mother before, and her eyes were shining and she was ready to make a batch of sauerkraut to taste first.

With such an idea. Cui'er couldn't wait for a moment, so even Qingshan went to work in the field, Cui'er picked two big and good cabbages from the cabbage drying in front of the house, came to the kitchen, tore off the cabbage piece by piece, and cut it into thin shreds. Then the pot of boiling water is missing, and the Chinese cabbage is put into the pot and boiled.

When the cabbage was cooked, Cui'er scooped up the shredded cabbage and cooled it, found a clean and oil-free jar, and put the scalded cabbage into the jar. Add salt and boiled boiled water, and the quick sauerkraut will be accumulated, and then you just need to wait for the sauerkraut to ferment to develop that wonderful sour taste.

Cui'er was busy in the kitchen here, and Lian Qingshan washed out the vat to accumulate sauerkraut according to what Cui'er said, and put it in the sun. Two days later, I took Cui'er up the mountain to find a few big stones suitable for pressing cabbage, loaded them on an ox cart and brought them back, washed and cleaned.

As the days passed, the successive good weather made the Chinese cabbage of the Lianjia family wilt slightly, and lost a lot of water, which can be used to accumulate sauerkraut.

Because of the accumulation of sauerkraut, the salt prepared by the family before was a little insufficient, and it happened that there was no meat at home, so Lian Qingshan took Cui'er and the two children to the town to buy some daily necessities.

When they went to the town, they first went to Zheng Langzhong's medical center, and asked Zheng Langzhong to help Cui'er take a pulse, knowing that Cui'er and the child in her belly were very healthy, so the family relieved their hearts and went to the market happily.

Thinking about stewing sauerkraut, Cui'er bought a large piece of pork belly and a large bundle of sweet potato vermicelli. Seeing that there are still tofu sellers on the set, Cui'er thought about it and bought two pieces, this tofu is still tender fresh tofu, and when it is frozen in winter, there are frozen tofu sellers, frozen tofu stewed Chinese cabbage is very delicious, if you stew sauerkraut, also add two pieces of frozen tofu to it, the taste is also very lovely.

"Mother, this fan is so dark!" The big girl looked at the big bundle of sweet potato powder that Cui'er bought, the gray color didn't look like it was delicious, she frowned slightly, and her heart was very entangled, if her mother made this fan in the future, should she eat it or not?

"You......" Cui'er looked at the tangled little appearance of the big girl, and couldn't help but laugh out loud, "Big girl, my mother told you, this gray sweet potato vermicelli doesn't look very good, but if it is stewed in sauerkraut, it is supremely delicious." When the time comes, I'm afraid you won't be able to stop eating delicious food! ”

"Is it really that delicious?" The big girl was suspicious, and when her brows were not loosened, she saw Xiaohu who was listening to the sound stretched out her little hand to break a small piece of vermicelli and put it in her mouth to chew.

"Bah, bah, ......" Xiaohu just chewed the fan twice, and couldn't help but spit it out, "Mother...... This vermicelli is dry and hard, how can you say it's delicious! Xiaohu's little face was wrinkled, and he was very aggrieved.

"Hahaha......" The family couldn't help laughing when they saw Xiaohu's funny little appearance, Xiaohu's little face was wrinkled and red, it was so cute!

Cui'er bought a circle of things, happy and beautiful, and turned to the street of the Qian family's grocery store in a blink of an eye, Cui'er saw the guise of the Qian family's grocery store from a distance, and remembered the Qian shopkeeper and his wife who had not heard from him for a long time, and her heart was slightly worried.

"I don't know what happened to Brother Qian and Sister-in-law Qian. It's so worrying! Cui'er pursed her lips and said.

"Yes......" Lian Qingshan sighed, this money shopkeeper and his wife are not thin on their own family, this happened to him, Lian Qingshan, as a collaborator, should go to the county to take a look. It's just that now even Qingshan is still hiding from the people who are chasing and killing the general's orphans, if they easily go out of the mountain to fight the grass and startle the snake, the lives of the big girl and the little tiger will not be saved......

"Aoyama, I know, I'm just saying a word." Cui'er heard Lian Qingshan's sigh and knew what he was worried about in his heart, so she stretched out her hand and gently put it on Lian Qingshan's back, patted him twice to comfort him.

"Cui'er, let's go to Brother Qian's shop and have a look." Lian Qingshan looked at Cui'er with a worried look on her face, and said with a smile to her. "If Brother Qian comes back, he will definitely be in the shop."

"Good!" Hearing this, Cui'er felt that Lian Qingshan was right, so she nodded hurriedly, Lian Qingshan turned the ox cart around, and the group went to the Qian family's grocery store.

Arrived at the door of the grocery store. After Cui'er saw Lezi, she asked him about the news of the money shopkeeper, and learned that the money shopkeeper and Mrs. Qian had not returned, and even Qingshan and Cui'er were a little disappointed, and they didn't have the heart to buy things.

However, the money shopkeeper and his family did not come back. Even Qingshan and Cui'er had no other way but to go out of the mountain, so they only told Lezi a few words and left the town in a hurry.

After returning home, Cui'er hurriedly went to the kitchen to see the sauerkraut she had accumulated. Although the flavor is not so obvious, Cui'er can't manage it so much, so she has to stew a pot to relieve her hunger.

Cui'er fished out the sauerkraut in the small jar, and the slightly sour smell made Cui'er can't help but snort hard. I didn't even want to wait for a moment, and wanted to quickly start the fire and stew the sauerkraut.

Cui'er rinsed the sauerkraut twice with clean water, then vigorously squeezed out the water and put it aside for later use. The newly bought pork belly and vermicelli also came in handy at this time, with Cui'er soaking the vermicelli in water and the pork belly cut into thin slices ready to be used later in the sauerkraut stew.

Cui'er asked the girl to pull out a green onion, cut the green onion into chopped green onions, poured some base oil on the bottom of the pot, threw the green onions into the pot, and poured soy sauce to stir-fry, while the aroma came up, Cui'er put the thinly sliced pork belly into the pot and stir-fried, the sound of Zila Zila kept coming, and a burst of tempting aroma also rose from the pot.

"Mother, have you started cooking?" The big girl smelled the fragrance and ran into the kitchen from outside.

"Well, my mother will stew sauerkraut for you to eat." Cui'er smiled and agreed, added two scoops of water to the pot, and then added a fire under the stove.

"Mother, I'll help you light the fire!" The big girl looked at the pot curiously, and saw that there were a lot of meat slices, so happy that her eyes narrowed into a line, and she sat on the small bench in front of the stove and helped Cui'er watch the fire.

Cui'er was willing to teach the big girl some cooking, and when she saw her sitting there obediently, she didn't drive her away, peeling garlic to make garlic sauce, talking to the big girl at the same time, and teaching her some common knowledge in the kitchen.

When the water in the pot boiled, Cui'er put the shredded sauerkraut and soaked soft vermicelli into it, put a large ingredient in it, turned it over with a shovel and covered the pot and stewed. After stewing the vegetables, Cui'er scooped up the rice and put it in a small basin, and put it in the pot with a steaming curtain, and the meal was made in one pot, which was very convenient.

The big girl talked to Cui'er while looking at the fire, and after a while, the fragrance of sauerkraut wafted out of the pot. The big girl smelled this sour aroma, and when she spoke, she was a little distracted, her eyes were looking at the big pot of stewed vegetables from time to time, and her tongue licked her lips unconsciously, obviously wanting to eat.

Cui'er saw that the sauerkraut in the pot was almost stewed, so she asked the girl to clean up the table, and took a large pot of sauerkraut and rice into the house. This time there was a lot of sauerkraut stewed, in addition to what Cui'er ate at home, she also left a bowl for Aunt Lu and her family, and when she saw that it was not time to have dinner, she put it in the kitchen to dry, and her family started first.

The faint steam permeated the house, and the moving aroma of sauerkraut made the whole family have a great appetite.

ps：

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