There's a lot to eat

"You're thinking too much." Ye Liangchen ruthlessly rejected Miao Shi, this Miao Shi has been getting more and more edible recently, and she always asks herself what she is doing delicious today, she is about to become the first chef of Shangshu Mansion. Thinking of this, Ye Liangchen was a handful of bitter tears.

Instead, she smiled again: "Although it's not a food tasting, but for the sake of your smartness, kindness and cuteness." So, you're going out to pick up customers. ”

Ye Liangchen thought, this little girl is carved in pink, and her speech is soft, and she is a cute girl. Both men and women, young and old, will have a sense of affection for this little girl, and it is no better to attract customers.

"Are there any rewards? For example......" Miaoshi's eyes turned, glanced at the stove, and looked at Ye Liangchen expectantly.

The corners of Ye Liangchen's mouth twitched, he really didn't want to eat all the time: "Yes, as long as you do it seriously, I'll help you keep a copy of the new dish."

"Okay, Miao Shi will definitely do her best." As soon as she heard Ye Liangchen's words, Miao Shi smiled and revealed two cute little tiger teeth.

It's so delicious! This is Ye Liangchen's last sigh!

Subsequently, she told her worry-free: "Don't worry, remember not to call my sister in front of outsiders." Wonderful poetry, don't call me Miss in front of outsiders! ”

The outsider, naturally, was talking about Gong Jingchen. As a big brother and your own little brother to grab business, are you embarrassed?

As soon as he thought of this, Ye Liangchen became angry.

After a few more days, Ye Liangchen's "Golden Arches" finally opened.

Ye Liangchen looked at this shop and couldn't help but sigh, this "Golden Arch" is really not easy to open!

At this moment, a certain woman is busy in the kitchen with an apron and a painting. I saw that it had been laid out in front of her, chicken breast, salt, monosodium glutamate, white sugar, spices, wheat flour, rapeseed oil, peppercorns, milk and other dry seasonings.

Some of the seasonings she had spent a lot of effort researching, and she felt that the lack of seasonings was disrespectful to her favorite, fried chicken fillet.

Start!!!

I saw her cutting the chicken breast into evenly thick strips very quickly. The painting also followed her to cut another piece, and I couldn't help but admire my own young lady.

She has been cooking for several years herself, and she thinks that she is not a master and has surpassed the craftsmanship of ordinary restaurants, but Miss has just been cooking for a short time, and this technique is comparable to that of a master, and Miss has a lot of novel dishes in her mind that she has never even heard of, such as this fried chicken fillet.

Today, she has to study hard and share her worries for the young lady. Thinking of this, the painter's eyes became more determined.

Ye Liangchen didn't know the mind of the painting, if he knew, he would definitely take her as an apprentice.

I saw that she soaked the chicken breast strips and spices in ice water to marinate, and began to make the slurry. She quickly wrapped the strips of chicken breast in the slurry and the flour on the plate, set them aside, and then concocted them in the same way.

She is skillful in her technique, and she can't help but make the painting stunned. You know, most of the food of that dynasty was steamed, and the production process was extremely simple, rapeseed oil was available, but it was not common.

"Painting, do some more according to the method I just made, and starch the rest and coat it with flour." Ye Liangchen put his finished food into a bamboo sieve to sift through the crumbs on the surface of the chicken wicker, while helping to correct the painting.

She thinks that Huayi is a plastic talent, and if she has time, she wants to teach Huayi all the dishes she can cook.

Just thinking about it, the canola oil in the pot gives off an attractive aroma when heated. She gently placed the chicken wickers in the oil pan, and in an instant, the chicken wickers were scattered and rolled in the pan, slowly turning golden brown. Ye Liangchen suddenly had a sense of accomplishment, and he was in a particularly good mood!

Half a minute later, she carefully scooped out the colander and drizzled them with another layer of ketchup. Succeed with flying colors!

The golden color with the bright red tomato sauce looks mouth-watering.

This tomato sauce Ye Liangchen also added some sugar, saying that the tomatoes of this dynasty are really sour to death.

Ye Liangchen picked up the chopsticks and couldn't wait to taste it, it was crispy on the outside and tender on the inside, the aroma of chicken exuded, mixed with sweet and sour tomato sauce, and the taste went straight into people's nostrils.

Even Miao Shi smelled it outside, completely forgetting the task given to her by Ye Liangchen, and ran to look at Ye Liangchen and said, "Miss, I want to taste it."

Ye Liangchen shared a small bowl with her and the painterly carefree, and brought the fried chicken fillet to the outside of the store, and the street was full of people coming and going. Someone passed by Ye Liangchen's "Golden Arch", attracted by the fragrance, and slowly stopped.

"Little boy, what kind of dish are you? It smells good, why haven't I seen it? A middle-aged woman is holding a cute child, but the child's eyes are staring directly at the fried chicken fillet.

Ye Liangchen also smiled: "Eldest sister come and try it, if you think it's delicious, there are many new dishes in our store, not only the color, flavor, and taste, but also unique in the world!" Delicious and inexpensive! ”

As she spoke, she picked up a thin bamboo skewer and skewered fried chicken fillet and handed it to the middle-aged woman.

After the middle-aged woman took the chicken fillet, she couldn't wait to take a small bite. Then he devoured the rest.

I can't help but sigh in my heart, this chicken fillet is very crispy on the outside, but it tastes tender on the inside, and the sweet and sour tomato sauce stimulates the secretion of oral water, which makes people want to eat it all the time.

"Little boy, this is really delicious, I don't know if there is anything else in the store?" The middle-aged woman exclaimed, expectantly asked.

"Of course, there are many dishes in the store, welcome to come in and taste them." Ye Liangchen smiled and beckoned the middle-aged woman and child in. He returned to the door and continued to solicit guests

She didn't want to solicit customers on the street like this, she also wanted to be a mysterious existence, who knew these three foodies! If you don't do your job, you can't put down what you eat there.

"The little boy is young, he can talk nonsense, what is the only thing in the world, what is said is a big talk!" At this time, an old man in gray came, with an incredulous expression and a provocative expression.

Ye Liangchen didn't intend to explain, after all, the visitor was a guest. She skewered the fried chicken fillet on a bamboo skewer and gave it to the old man: "It's good, you won't know until you eat it, uncle, you can taste it, if it's delicious, welcome uncle to take care of my business!"

The gray-clothed old man glanced at Ye Liangchen with a little disgust, reluctantly took a bite and tasted it, changed his face for a while and walked straight into the store.

Ye Liangchen sighed, what a stubborn old man!

Throughout the morning, Ye Liangchen recruited many customers through fried chicken fillets, including the person from the "Xinkelai" store opposite.

At this moment, Gong Jingchen was depressed, and called Zhao Tianxiang and said: "What's wrong with the golden arches on the other side, why can you rob us of one-third of our customers." ”

"This, I don't know ...... lowly position" Zhao Tianxiang silently stepped aside, according to his prediction, his own prince was likely to drop something at some moment.

Sure enough, Gong Jingchen swept a bottle of pear blossoms on the table to the ground, and said indignantly: "Then what do you know? You just help this king think about how to coax Brother Li, otherwise you will go and sweep the streets for this king tomorrow! ”

Zhao Tianxiang looked at the elegant pear blossoms that were in full bloom and instantly turned into remnant flowers and willows, and he twitched the corners of his mouth: "Lord Wang, your method is wrong." For example, if he wants to open a restaurant, you are working against him......"

Zhao Tianxiang glanced at Gong Jingchen and didn't dare to say any more......