Chapter 175: The Thirty Years of the Chinese New Year's Eve

"I'm not a picky eater, I love everything you make!" Lian Qingshan's heart warmed, and he blurted out.

"Well......" Cui'er didn't expect Lian Qingshan to say such a sentence similar to a love sentence, her face suddenly became hot, she nodded shyly, "I know, you go back to rest first, find out the firecrackers and wine you bought before, let's have a reunion dinner later, you can drink two more cups of firecrackers, it's the New Year, happy and happy." ”

"Okay!" Lian Qingshan looked at Cui'er's shy appearance, and his heart was itching, as if he was about to have some thoughts.

"Well, let's go!" Cui'er heard that Lian Qingshan agreed to get something, and the shy feeling in her heart just now gradually improved, and she was thinking that after Lian Qingshan went out of the kitchen, she would pat her face with cold water, but she didn't expect that the world suddenly swirled, and in a blink of an eye, she fell into Lian Qingshan's solid embrace, followed by the soft and slightly hot kiss on her face.

"Ahh Cui'er exclaimed, but she didn't know if she was frightened by the sudden hug or the kiss.

"Cui'er, are you alright?" The heat on Cui'er's face seemed to please Lian Qingshan, his chest shook slightly, the smile on his face was so obvious, and he was obviously in a very good mood.

"It's okay, why don't you go out and pack your things quickly, you'll have to go out to make dumplings later!" Cui'er was busy standing at home, only to feel that her face was just hot, but now it was already hot, she hurriedly pushed Lian Qingshan, signaling him to hurry up.

"Okay, okay, we're all husband and wife, what's in our own home!" Lian Qingshan comforted Cui'er and left with a smile, he didn't dare to say more, if he said more, the little sheep in the kitchen would be angry and turn into a tigress.

After a while, Cui'er, who was in the kitchen, patted her cheeks with cold water and felt that her face was not so hot, and carefully reconciled the dumpling filling, and then entered the house with the filling basin. In the house, Lian Qingshan had already wiped the kang table clean with a clean rag. Just sprinkle some floating noodles and you're ready to start making dumplings.

As soon as Cui'er entered the house, Lian Qingshan stared at her, and Cui'er almost ran away. Fortunately, the big girl and the little tiger didn't notice this scene, so that Cui'er ostrich pretended not to see Lian Qingshan's burning gaze.

"Come on, let's wash our hands and make dumplings!" Cui'er beckoned to the big girl and the little tiger, then put the stuffing pot next to the kang table, lowered her head and began to knead the dough.

I don't know if the atmosphere that Lian Qingshan brought to her just now was too **, or Cui'er didn't sleep well in anticipation of the New Year, when Cui'er didn't know it, the noodles in her hands were taken away by Lian Qingshan, and when the rolled dough suddenly appeared on the table, Cui'er suddenly found that she was a god who was stunned for a long time.

Lian Qingshan looked at Cui'er in a daze with a red face. The corners of his mouth rose slightly, obviously in a good mood. Lian Qingshan's action of rolling the skin is very fast, the rolled out dumpling skin is round and even, and the dryness and wetness of the dough are moderately soft and hard, so it is very convenient to wrap such a dumpling skin.

Cui'er hurriedly took the dumpling wrapper, put the filling and wrapped it. With the action of making dumplings, Cui'er's mood slowly settled down, and she only felt that there were no outsiders during the Chinese New Year, and it was not a big deal to joke a little with Lian Qingshan and his wife.

Thinking so, Cui'er's heart was relieved, the dumplings were more and more neat, and the ingot-like dumplings were arranged on the table to look tight. It seems to symbolize that Cui'er's family has earned a lot of money this year.

Lian Qingshan and Cui'er moved very fast, one rolled the skin and the other made dumplings, plus there was a big girl who could help a little, and after a while, they made dumplings with two curtains.

"Qingshan, let's freeze the dumplings that were wrapped first. There are also a lot of noodles and stuffing, let's wrap them all out today. Cui'er looked at the two-thirds of the filling in the basin and said to Lian Qingshan.

"Okay, I'll freeze the dumplings, you just need to make them slowly." Lian Qingshan nodded when he heard this. The speed under his hands sped up a few points, and after a while, the kung fu table was covered with dumpling skins, and even Qingshan's dumplings with two curtains went to the back of the house.

The snow box at the back of the house is still there, but because the dumplings are still soft and not suitable for putting in, they can only be placed on top of the snowdrift.

"Come and guard the dumplings, don't let the night cat take it!" Lian Qingshan looked at the two little wolves squatting by the kitchen stove, the half-sized little milk wolf didn't look as big as the grown up earth dog, but it was very humane, they heard Lian Qingshan's words, wagged their tails and walked out of the kitchen, standing under the eaves and shaking the hair on their bodies, the thick white hair looked warm and tight, but the long hair also covered their figures, making the little wolf who should have been neat and spirited look a little cute and cute.

When Lian Qingshan froze the dumplings and returned to the house, he saw that Cui'er had almost wrapped the dumpling skin on the table, so he began to sit on the kang again, talking to Cui'er while rolling the skin, the two children played with dough in their hands, and from time to time they said a few words to the adults, and the family stayed together happily, very warm.

After a while, the dumplings were finished, Lian Qingshan took the dumplings outside and froze, and Cui'er went into the kitchen and began to cook.

During the Chinese New Year, the best thing to eat is either stewed or fried, stewing is time-consuming, frying is labor-intensive, Cui'er first stewed the chicken and mushrooms in a large pot, and saw that the meat or something was almost flavorful, so she got up and prepared to fry something.

The tenderloin, pork slices, diced chicken breasts, and disassembled chicken wings are wrapped in batter, and they are fried in the pot one by one, and after a while, the golden and crispy fried meat, fried pork cutlets, fried chicken wings, and fried chicken nuggets are out of the pot.

The smell of meat and oil instantly wafted all over the house, provoking the big girls and tigers playing in the house, as well as the dumplings and roundness outside, all ran into the kitchen, and stood next to the basin filled with food with an expectant face, salivating.

"Now the meat in the pot is still hot, what do you want to eat, take a small plate and dry it for a while." After Cui'er fried the meat or something, she mixed the minced meat filling with the rubbed shredded radish and shredded potatoes evenly, beat an egg, put flour in it, and whipped it vigorously to make the meat filling stronger.

"Good!" The big girl nodded in response, filled a plate full of fried food, and took Xiaohu to the house, with a bright smile on her face.

After a while, the sound of children laughing came from the room, and Cui'er was frying the meatballs while twisting a piece of fried meat in her hand, and she was very happy to eat.

~~~~~~~~~~~~~~~~~~

Time flowed slowly, when Cui'er made a table of Chinese New Year's Eve dinner, it was already afternoon, and the children ran to Cui'er from time to time to forage for food, but they were not hungry at all, even Cui'er and Lian Qingshan, because they ate some meat meatballs at the bottom, did not feel hungry.

On the kang table, there is a full table of Chinese New Year's Eve rice, a large pot of steaming dumplings, a large pot of fried food of various colors, Sixi meatballs, slippery pork segments, chicken stewed mushrooms, stewed carp, beans braised pork, mushu meat...... These dishes are all hard dishes, and the children who watch them are drooling.

"Come, it's the New Year today, our whole family has eaten and drunk well!" Even Qingshan didn't know what to say, he went into the house after putting a firecracker outside, but when he was happy, he couldn't help but say two words, "Let's live next year, life is still better, my mother and I will make a lot of money, so that you don't have to worry about food and clothing, big girl and little tiger, but also obedient, and when my mother gives birth to younger brothers and sisters, take my younger brothers and sisters to play, do you say okay?" ”

"Good!" The big girl smiled sweetly, "I'm grown up now, I can walk around with my younger brother, and when my younger brother is born, I will play with my younger brother, and I can teach him to read and write and teach him to do needlework!" The girl is very proud of her current literacy, and she is busy expressing her position, but she never thought that she was still taught by her father and mother.

"I gave the delicious food to my younger brother, and I practiced martial arts with him!" Xiaohu sat on Lian Qingshan's lap, and waved his little hand busily and said, as if he said that he was late and that he was not good for his younger brother.

"Hahaha, worthy of being my child, it's great to know friendship!" Lian Qingshan laughed and said, stretched out his hand and patted Xiaohu's little buttocks, full of relief. Although these two children are not their own, they have grown up since they were children, and they are no different from their own children, the two children have good conduct, and even Qingshan's own face is bright!

"Big girl and little tiger are so good, come, eat more delicious food!" Cui'er saw that the big girl and the little tiger were so well-behaved, and she was very happy in her heart, and added some dishes to the bowls of the two children, and praised them with a smile.

"Well, the fish made by my mother is delicious!" Xiaohu lowered his head and picked up the vegetables in the bowl, and his little mouth was oily, but he couldn't help but say.

"Okay, the fish is delicious, so my mother will give Xiaohu more clips...... The fish has thorns, and the little tiger should eat it slowly...... "Cui'er gave the little tiger another fish with chopsticks, and after picking out the thorns, she also put the fish in the soup and dipped it, so that the fish taste is more rich and delicious.

"Cui'er, I'll take care of the child, you've been busy all day, eat a good meal." Lian Qingshan looked at Cui'er for a while and looked at this for a while, but he didn't eat much, so he couldn't help but sandwich two dumplings for Cui'er, and persuaded Cui'er to say.

"Good!" Being so cared for by Lian Qingshan, the smile on Cui'er's face became more and more cheerful, she dipped the dumplings in the bowl with some garlic sauce, took a bite, and almost instantly, the aroma of the sour and juicy dumplings permeated Cui'er's mouth, making Cui'er feel warm and comfortable.

The families in the village also began to eat Chinese New Year's Eve dinner, and from time to time the sound of firecrackers came, and even the Qingshan family sat around the kang, eating a sumptuous hot Chinese New Year's Eve dinner, laughing and laughing.

Thus the old year ends, and the new begins.

ps:

Thank you for the peace charm of the red wolf babyo ~ vow to work hard at home today to code the word ing ~ continue to ask for automatic subscription Ha ~ Mo Da