Gan Sui and Banxia walked together on the country road, and the closer they got to the village, the more they found the smoke curling. Banxia took a deep breath, "It's so fragrant, I seem to smell the smell of meat." Yesterday I was disgusted that my mother's braised pork was too fat, and today I drool when I think about it. Boss, tell me about the life of your big family. ”

"What's there to talk about, it's not the same as eating and sleeping."

"It's the same process, but the texture is definitely different, like shark fin and vermicelli, it looks similar. A comparison is a world of difference. As he was talking, he suddenly kicked the stone and was about to reach it, so he quickly helped him.

Wait until Banxia stands up straight before letting go, "Are you still a child, children know how to look at the road when they walk, and you have to fall." ”

"I was careless......

"Huh?"

"I was wrong, I'll take a good look at the road next time." It's so fierce.

"Xiucai Gong is back, next to your daughter-in-law. The new daughter-in-law has the strength to do it. The laundry lady next to her said.

Banxia asked Gan Sui in a low voice: "Who is this?" ”

"How do I know?"

"What then?"

"Let's laugh it off."

"Not good." Banxia showed a bright smile, "Auntie, you are washing your clothes, you are not going home so late." ”

"That's the last two, I'll live next to it, surnamed Yun, you can call me Aunt Yun. Gan Xiucai just doesn't like to talk, but he is a warm-hearted and good boy, and he helped me write a letter to my son last time. You marry him for two years, and when he passes the exam, life will be better. ”

"Then I'll borrow your good words, auntie. We're going home to cook, so we won't talk much, see you later. "If you talk a few more words, it is estimated that you will be exposed.

"You little couple must raise a livestock to live, I just got a few chickens out of the nest, if you want to come another day, if you want to raise, I will give you two evenly, and I will not charge you a high price, just a big son." This is for the sake of your talent, others will never have this price......"

"Okay, I'll ...... tomorrow"

"Aunt Yun really looks up to me Gan, I heard the aunt next door say, you sold two chickens to her yesterday, and it was only ten yuan. Why did it multiply so many times today? ”

"Ouch, I'm done washing this clothes, I'll go back first." Aunt Yun was debunked, her face couldn't be hung up, and she left in a hurry.

"Did you grasp the market so quickly?"

"In the era of extensive economy, if you don't feed the livestock, how can you get extra income."

"Although as a science student, I don't understand what you're saying at all, but I still think you're very powerful." Fan girl starry eyes.

Gan Sui pushed it away, but the corners of his mouth inadvertently smiled. This stupid person, if he hadn't been sold, he would have to help others count the money.

When Gan Sui and Banxia returned home, they didn't see Gan Erniang talking by the courtyard for the first time, and they were a little unaccustomed to it. Banxia hurriedly packed up and went to cook. Dinner was still multigrain rice, Banxia cooked a poached egg and secretly put it in Gansui's bowl, his body was too weak. I mixed wild onions and purslane and stir-fried a mushroom.

Gan Sui ate and found the poached egg in the bowl. "Did you cook only one?" Although it was a question, the tone was very affirmative.

"I think I can't ask for other people's things for nothing, and I will give two to Gan Erniang tomorrow. You can't keep digging in the field, and you need capital to participate in the imperial examination or do business. Tomorrow I will take these mushrooms and eggs to the market and sell them for some money. Besides, I don't like eggs, so you can eat them alone. ”

I don't like to eat, how can it be. Just now, I wanted to drool when I looked at the wild eggs.

"Either eat together, let me eat alone, I can't swallow it." As he spoke, he directly divided the egg into two halves and sandwiched half of it for Banxia.

I don't know how to eat an egg, but I feel like I have eaten the delicacies of the mountains and the sea.