"Good boy, let's be a family from now on!" Cui'er and Lian Qingshan gave tea to Aunt Lu and her husband to recognize their relatives, and Aunt Lu was afraid that Cui'er, who was pregnant, would be tired, so she was busy helping Cui'er up after drinking the tea. 【Starter】

"Godmother, the two of us will be filial to you in the future!" Cui'er was looked at by Aunt Lu's loving eyes, and she only felt warm all over her body, and said movingly.

"Okay, good ......" Aunt Lu took Cui'er's hand, she was also very excited, and smiled and asked her children to come over to say hello to Cui'er, Cui'er is older than Huazhi, but not as big as Songzhi, when Aunt Lu pulled Songzhi to Cui'er, she was a little stunned, looked at Cui'er, then looked at Lian Qingshan, and then turned to look at Songzhi, "Is this called brother, or is it called brother?" ”

"I'm running behind Brother Lian when I'm young, let's call my brother!" Matsueda said, and Matsueda's daughter-in-law Zheng also nodded again and again.

"Okay, then let's call my brother, from now on, Qingshan and Cui'er are the biggest in our family, helping the godmother take care of the younger brothers and sisters, pine branches, flower branches and acacia branches, you also have to listen to your sister and brother-in-law, respect them well, do you hear?" Aunt Lu was already smiling as she spoke.

"That's a certain ......," the family replied, because they were all familiar with each other, and it didn't seem raw at all to greet each other.

When both sides took out the prepared gifts and gave them to each other, even the villagers who were watching the excitement next to them couldn't help but congratulate each other.

"Congratulations, Sister Lu, you got what you wanted, and took Cui'er as a girl!" Aunt Chunzhu, who was most familiar with Aunt Lu, stepped forward, took Aunt Lu's hand and said.

"Of course, old woman, I, now I can wake up laughing from my dreams!" Aunt Lu was obviously very happy, and took Aunt Chunzhu's hand and said.

"Congratulations, Cui'er, I'm so happy for you!" Yinhuan looked at Cui'er and said excitedly, "I was worried that there would be no one to take care of you when you gave birth, but this time it's good, I recognized my godmother, and after your child is born, there will be a grandmother!" ”

"Yes, I'm really happy to have so many relatives!" Cui'er wiped the corners of her slightly wet eyes and said.

"By the way, while everyone is here, just say it." Aunt Lu suddenly remembered that Cui'er was going to open a dim sum workshop, and said in a busy voice, "My daughter needs your help in the past two days, if there is nothing to do at home, I will go to Cui'er's house early tomorrow morning!" ”

"Okay, Cui'er needs our help with something, where can I not go?!" Aunt Chunzhu was the first to respond, and her daughter-in-law Zhang naturally listened to her mother-in-law, and nodded her head when she was busy. Yinhuan and Dong's also said that they would definitely go, and a room full of people were talking happily, eating melon seeds and hair, and they were very happy.

Early the next morning, Mrs. Qian drove a carriage to take Qian Yufu out to buy dim sum raw materials, and the women in the village rushed to Cui'er's house under the greeting of Aunt Lu.

Aunt Lu, who was already very attentive to Cui'er, paid more and more attention to Cui'er after recognizing her godfather, and stayed here with Cui'er since early in the morning. Watching Mrs. Qian pull back the raw materials of dim sum one by one, knowing that with so many materials, Cui'er, herself and Mrs. Qian alone can't finish it anyway, even if you add your daughter-in-law Zheng and her daughter-in-law Huazhi, it won't work, so she won't stop Cui'er from spending money to hire people.

Aunt Lu has been very popular in the village for so many years, and she is familiar with everyone, not only do she call the women who are familiar with each other to work at home, but even Cui'er is not very familiar with her, Aunt Lu can also call two, and she has added the daughter-in-law of the village chief and a little daughter-in-law of the family.

Cui'er's dim sum workshop has raw materials, and there are four cauldrons in the kitchen and tea room, Aunt Lu, Huazhi, Songzhi's daughter-in-law Zheng's, Chunzhu's aunt, yam daughter-in-law Zhang's, Yinhuan and Lian Qinghe's daughter-in-law Dong, plus the two newly found women, a total of eight people, so that the manpower is barely enough.

The salary of 30 yuan a day and a lunch is included, which makes many women who did not come to work very red-eyed, and they are very envious of their familiarity with Cui'er's family. And Cui'er's house, which was originally deserted in front of the door, became lively somehow, and from time to time someone came to visit the door, wanting to see if Cui'er was still recruiting, but they were all sent away by Aunt Lu.

There are at least 500 boxes of dim sum in the order, and even if you can make 50 boxes a day, it will take 10 days to make them.

Their own workshop started one day late, the delivery will be one day late, this looks like the New Year, the delivery is naturally the sooner the better, or then miss the Zhao family New Year's gift, this snack can be smashed in the hand.

Looking at the women who were making dim sum fillings or noodles in their own kitchen and tea room, Cui'er only felt warm in her heart, and her original anxious mood was much better. Aunt Lu stood next to her as a command, and the women in the entire kitchen, although they were busy, the progress of making snacks was still moving forward steadily.

A pot of red beans was quickly cooked, Yinhuan was working hard to press the beans into bean paste with a spoon, a pot of jujubes was also washed, peeled and pitted, and was poured into the pot to prepare for boiling to make jujube paste, large pieces of pork were cut into diced meat the size of a fingernail, Cui'er personally put salt and seasonings, and Aunt Chunzhu grabbed the diced meat evenly and cooked it in a pot......

In the entire kitchen, with Aunt Lu as the commander, Cui'er is the technical gatekeeper, but she is still and moving. Aunt Lu walked around the kitchen like a butterfly wearing flowers, the beans were not cooked soft enough, the diced meat was cut into large and small sizes, and the skin of the nuts was not cleaned.

If something is not pleasing to the eye, Aunt Lu will personally go into battle to guide that person, and then see that they have done a good job and meet the requirements, so she will turn her head to do other things with a smile.

Cui'er, by contrast, is much more relaxed, sitting in a chair next to her, watching them make the process, and then studying what the new dim sum will look like.

Cui'er doesn't have to care too much about these steps of making stuffing and peeling nuts, although the things made are worse than her own heat, but there will not be too many mistakes, Cui'er only needs to be responsible for looking at the softness and hardness of the noodles, the taste of the filling, and the production of dim sum.

Because of the urgency of time, Cui'er didn't think about what the dim sum would look like, and the dim sum workshop started, and Cui'er could only think of dim sum while watching them prepare the ingredients.

Eight kinds of fillings, naturally to eight looks to be easy to distinguish, Cui'er has a Mid-Autumn Festival moon cake mold for making moon cakes, six different types of moon cake molds, just used to make these eight pieces of dim sum, the same filling and a mold, made is delicious and good-looking.

But there are two kinds of dim sum without a mold, and Cui'er doesn't care about it, so she casually puts the fresh meat filling in the puff pastry and wraps it directly into a round ball, pressing it into an oval shape, so it's another shape, isn't it?

However, Cui'er looked at this round and white little dumpling, and always felt that something was missing, and suddenly remembered the steamed red yeast rice powder she bought a few days ago for steamed buns, and mixed the red yeast powder with water, and took a white radish, and cut the radish into the shape of a small flower with a few knives, and dipped the small flower radish in the water made of red yeast powder, and put a mark on the round little ball.

Not to mention, as soon as it comes out, although this round fresh meat dumpling is not as good as the dim sum made of that mold, it has a unique and cute feeling in it, which makes people love it.

The person in charge of kneading bread and snacks with Cui'er is Zhang's eldest daughter-in-law, Zhang's kitchen, this Zhang's kitchen skills are good, Cui'er taught her a few times, and she can make ghee skin smoothly.

Zhang, who was originally kneading dough next to Cui'er, saw Cui'er's efforts to make a lovely snack, and he was envious, and he continued to knead the dough in his hands, but he couldn't help but keep looking at Cui'er.

Cui'er didn't notice Zhang's attention to her at all, and after she had finished the fresh meat filling, she began to wonder what the last kind of dim sum should look like. Sugar, bean paste, jujube paste...... Cui'er looked at the dim sum fillings that had been made on the board for a while, and the jujube paste fillings were the most sticky and stiff, which could make more shapes of dim sum.

Thinking so, Cui'er casually wrapped a dumpling stuffed with jujube paste, and formed a perfect circle in her hand, which seemed to be unable to make any beautiful snacks, and then pressed it into a flat cake shape with her hands.

Cui'er looked down at the round cake, and a flash of inspiration flashed in her mind, so she hurriedly went into the room and took a pair of scissors, and after washing it, she cut out a small hole half an inch long and as thick as a cake around the round cake, and then twisted the dough and filling at the small mouth like this, and actually made a beautiful flower shape.

"Oh, Sister-in-law Cui'er, this one you made is too beautiful!" Zhang's was already very impressed that Cui'er could think of so many kinds of fillings, and when he saw the round fresh meat dumplings, he didn't think it was too powerful, but now he looked at Cui'er's craftsmanship in making beautiful dim sum in a few clicks, and his eyes were shining.

"It's nothing, you can do a few more." Cui'er had a good impression of the ingenious Zhang, so she replied with a smile, and slowly made two more dim mics, and Zhang also learned how to make this jujube flower dim sum.

The women in the kitchen were busy in an orderly manner, Cui'er made a few snacks with her stomach up, she felt a little heavy in her stomach, and sat on the chair next to her with her waist propped up, watching Zhang and Huazhi make snacks together.

A variety of dim sum was wrapped out from under their skillful hands, and was branded into crispy and delicious dim sum by Aunt Lu and Aunt Chunzhu, and the whole kitchen was filled with a rich aroma.