Chapter 115: Wine with Peanuts
"So, what you're talking about homemade barbecue is different from ordinary barbecue?"
Shui Liusheng frowned, completely unsure why the Holy Nine Society still studied this thing.
Sheng Qiankun and Xingtian listened quietly.
"This is natural, I have prepared the ingredients, if you want to know the secret, please come with me." Sheng Jiu smiled.
A few people came to the table that Chu Xiong and the others had moved out.
Sheng Jiu brought a few plates and lined them up on the table. Then take out some condiments from Qiankun Yijie, including salt, cumin, and chili sauce and other condiments.
There are a lot of condiments!
Thinking in their hearts, everyone saw that Sheng Jiu took out some ingredients again.
"This is lamb, the main dish of tonight's barbecue is lamb skewers!" Sheng Jiu smiled.
"Lamb kebabs! Holy Nine! Such a little bit, if it is grilled on the fire, will it not bake? A few people blinked, the first time they had seen such a thing.
They barbecue in their entirety, sometimes one person can't eat it, at least a large piece, but the things that Sheng Jiu wants to burn are the size of a fingernail.
"Nope! Anyway, I can't explain it clearly, but you'll understand it after reading it. "Saint Nine didn't bother to explain.
These were all common things in her hometown in her previous life.
"And what are you going to do with these vegetables?"
All right! You're making a homemade barbecue, but you're sure to have something else to do with these vegetables!
"You say this! It's also used for roasting! "Isn't it obvious that the saint is speechless? Everything was put together, and I said it all, make a homemade barbecue tonight.
"This!"
Several people were deeply skeptical, can this thing be eaten after baking? If you bake it a little, it will burn, and whoever eats it will eat it.
But I thought to myself, but no one said it.
In anticipation, Shengjiu made all the preparations.
As the sky darkened, the charcoal was already burning vigorously in the special stove over there.
Sheng Jiu took a handful of lamb skewers that had been skewered in advance and prepared to do a great job.
Unlike what Sheng Qiankun and the others imagined, before grilling those mutton skewers, Sheng Jiu first smeared the mutton on the mutton skewers, and then lined them up and placed them on a special stove.
As the roasting progressed, Zrazla's voice rang out, and the smell of meat was heard.
In front of the special stove, Sheng Jiu held a fan in his right hand and kept fanning, so that the charcoal was at the peak of the fire.
"This! It's a bit of a doorway. After holding it for a long time, Xing Tian held back such a sentence.
And Sheng Jiu's attention was focused on the mutton skewers at the moment: "This thing will be grilled for a while, and then it will be turned over, otherwise it will take too long and the meat will be burned." ”
"And these condiments, after the grilling starts, when it's almost time, you have to sprinkle these condiments on the lamb skewers to make it easier to absorb the flavor."
After some time, the first batch of lamb skewers was grilled.
"Grandpa! Grandpa Yanagi! Okay old! Barbecue this thing should be eaten while it is hot, you can only bake so much at a time, everyone has a skewer, taste the taste first, and I will do it! ”
As he spoke, Sheng Jiu handed him a skewer for the three of them, and as for the rest of the mutton skewers, he handed them to Shui Wuyue: "Wuyue!" These are all of you in a string, and they should be regarded as a special reward for the teacher for this period of time. ”
"Hmmm! Delicious! It's delicious! ”
As he was talking, the three stinky and shameless old things beside him didn't care about their own face after eating the special barbecue made by Shengjiu, and they spoke out in a gaffe.