When Qingyu came out, Imperial Physician Shen's matter was over, and she didn't know it, so she entered the house, but said to Mama Lin, "Take Mr. Jueluo down to change clothes and prepare for dinner." ”

Mama Lin looked at Xianfeng, Xianfeng was stunned for a moment, and immediately nodded, I forgot, people will eat and pull, think about it, in the morning, Chery has never drunk water, "Chery, I'm sorry, I'm sorry, I forgot, you bring Guixi in tomorrow!" ”

"Your Majesty, don't have such rules." Chery hurriedly shook his head, with a sincere face.

"Mama Lin, take Chery down." Xianfeng hurriedly asked Mama Lin to take Chery down quickly

Mama Lin hurriedly asked someone to carry Chery down, and Qingyu asked someone to set the table, and there were some fresh dishes on the table.

"How did you come up with the idea of eating Cantonese food?"

"I asked people to ask, the specialty of these cooks, it turns out that there is a dim sum chef who is a Cantonese chef, but he makes dim sum better, I asked him to make siu mai and shrimp dumplings." Now Qingyu is all happy, there are some Cantonese home-cooked dishes on the table, and there is an old fire soup, which has really boiled for several hours. She hadn't had such a home-cooked soup in years.

"Well, you really have so much fun with the cook every day?" Xianfeng really didn't have anything to do with her.

"yes, I'm really happy!"

"Fourth sister-in-law, Huang Ama is thrifty, you ......eat so differently" Prince Gong was already angry, what Chery said just now made him feel very uncomfortable, but he couldn't refute it, and now he is angry with Qingyu.

"Why is it only May, and you're so dry? But forget it, the emperor is also a little dry, so he just boiled the monk fruit lean meat soup to reduce the anger and drink an extra bowl. Qingyu smiled at them and served a bowl to each of them, "Try the taste and see if you like it?" ”

"Why is there nothing in there?" Xianfeng looked at the big bowl and saw that there was nothing in it, just a bowl of clear soup.

"Delicious, isn't it? But it feels a little weird, we are full of people who eat meat and drink in large bowls. ”

"Eating meat in a big gulp and drinking in a big bowl is not that we are full of people, but that we are talking about the Water Margin bandits!" Qingyu herself is really Manchu, the surname Lang is actually the Han surname of Niu Hulu's, Niu Hulu means 'wolf' in Manchu, and later when they gave themselves a Han surname, they used the transliteration of wolf as Lang, so when she really said, 'We are Manchu', there is no pressure at all.

There was a burst of laughter from behind, everyone looked back, Chery had been carried back again, Qingyu looked at him still lying down, "This, do you want someone to feed you?" ”

"Yes, Chery, how do you eat?" Xianfeng took a sip of the soup and felt that there was no pressure to drink it, and he was also thirsty in the morning, so he drank a small bowl in three or two clicks.

"If you go back to the emperor, the slave can sit." Chery smiled.

"Niangniang, it's better not to move Luo Gongzi." Mama Lin thought about it, and still bowed her head and replied. Just gave it to him

"Okay, take a small few, you feed Jueluo Gongzi."

"Yes!" Mama Lin went down, and soon someone came back with a small coffee table, and small bowls and plates were placed on the small coffee table, and the dishes and soups on the table were all made again. Mama Lin came to feed him personally.

"Didn't you say there were mixed vegetable pies?" Chery looked at the small table and didn't see the suspected vegetable cake.

"By the way, what about the pie?" Xianfeng looked at the table and didn't see it.

"Last night I was afraid that you would get on the fire, so let them steam the cake, and today there is soup, let them fry it. It's hot and delicious. Parsley, let them start pancakes. Qingyu hurriedly motioned to parsley to do things, and gave Xianfeng vegetables by herself, "This is Gu Yu meat, sweet and sour, and the green apples on the side are very greasy." ”

"Why is it called Gollum Meat?" Xianfeng ate one, sweet and sour and crispy tasted good, but why is it called this name.

"Who knows? That's what the cook said, and that's what I said. Qingyu ate one herself, but she still sighed.

This is the practice of Teochew lychee meat. Cut the meat into long slices, scratch it with a flower knife, pat it with dry powder, then wrap the meat into a ball and fry it in a pan. She had eaten all the pieces of meat before, not like this.

Sure enough, a chef is a chef. The long strips of meat are rolled into a ball, which is really crispy on the outside and tender on the inside, and the sweet and sour sauce is not a ready-made tomato sauce but a chef who makes it himself with fresh tomatoes.

"Fourth sister-in-law, is your share enough? Let's eat, or would you like to subsidize it? "Prince Alcohol is a good boy, looking at the table full of dishes, I am a little worried.

"Do you know what's in my daily serving?" Qingyu smiled.

Prince Alcohol shook his head, although he grew up in the court, he was still a big boy, and he really didn't know what it was.

"Mama Lin, tell me about my example!"

"Yes. According to the rules of the palace, the year of the mother: 200 taels of silver, 1 python satin, 1 gold weaving, 1 makeup satin, 1 satin, 1 flash satin, 1 gold satin, 2 cloud satin, 2 cloth satin, 1 hat satin, 1 yang satin, 1 Peng satin, 1 palace silk, 2 Lu silk, 1 yarn, 2 yarn, 3 silk, 3 spinning, 3 Hangzhou fine cloth, 4 Korean cloth, 8 wool green cloth, 8 dark blue cloth, 4 coarse cloth, 6 locks of gold thread, 3 catties of velvet, 3 catties of cotton thread, 15 catties of kapok, 4 mink skin, 20 mink skin.

Daily use: 6 catties of pork 8 taels, 15 plates of sheep (per month), 10 chickens and ducks (per month), 1 liter of japonica rice 3 he, 2 catties of white flour, 2 taels of sugar, 5 taels of sesame oil, 1 kg of tofu 8 taels, 8 taels of powder pot residue, 6 taels of sweet sauce, 2 taels of vinegar, 8 catties of fresh vegetables, 6 eggplants, 6 king melons, 2 white waxes, 2 yellow waxes, 2 sheep fat waxes, 5 catties of red charcoal in summer, 8 catties in winter, 20 catties of black charcoal in summer, 30 catties in winter, 14 taels of Lu'an tea (per month), 8 taels of Tianchi tea (per month). (A large section here was found in Du Niang, and it is the information cited!) ）

"Is this more or less?" Prince Alcohol looked at his sixth brother.

"Only one satin a year?" Xianfeng looked at Mama Lin.

"Your Majesty, do you know how much satin there is." Qingyu was speechless and looked at Xianfeng.

"A lot?" Xianfeng looked at Qingyu.

"Mama Lin, after eating, put all the things you just said in the courtyard and let the emperor take a look." Qingyu decided to give them a little physical stimulation.

Mama Lin nodded, didn't say much, and concentrated on feeding Chery. It just so happened that Parsley brought in the freshly fried vegetable cake, and the cake had already been cut and given a corner to Chery, which was really just a bite of the amount.

Mama Lin divided it into two pieces and fed it to him.

"It's delicious, is this the same as in the book?" Chery looked at Qingyu, but thinking about it, he had also read that book, he didn't think that there was a recipe for making cakes in that book, so he made one, which was too fake, but he also knew that it was wrong to speak like this, so he hurriedly smiled, "I'm sorry, Niangniang, where did this recipe come from." ”

"Guess, the book says what is produced in that place, and since it is a specialty, it will definitely be used. So put a piece of the vegetables that were abundant at that time, and the emperor, see if it is better than steaming. Qingyu also knew that she was doubting herself, but she didn't bother to say anything.