Chapter 647: Authentic Ways to Eat
Lin Musen's explanation still dispelled some doubts, after all, the umami has begun to emanate, just smelling this smell, Hua Qiang and they feel that the umami of this dish is not much different, so they also put an end to the gluttonous worms in their stomachs and began to wait.
Taking advantage of the ten minutes or so, Lin Musen also prepared other things for Hua Qiang to bring over, and he used fine salt, sesame oil, aged vinegar, garlic, hot sauce and other seasonings to make a seasoning similar to hot pot.
This is used to dip bamboo shoots, the umami bamboo shoots with his seasoning is the real Pang Lin Xian, the taste of Lin Musen has been seen in the mountain family Qing offering, said to be one of the most delicious flavors, he also took advantage of today's rare opportunity to taste it.
If Zhao Yuan knew that Lin Musen was doing this for the first time, I don't know how he would feel.
Lin Musen saw that the bamboo tube bacon rice was almost ready, so he also added some dead leaves and branches to make the fire bigger, and the "crackling" flames were still very feeling.
After ten minutes, the smell of meat, bamboo shoots, and rice by the stream made people really not too greedy, and they drilled straight into people's noses, so that Zhao Yuan and they began to approach Lin Musen together, and they were all attracted by the fragrance.
Even the happy Meng Meng and the boy came over together, ready to taste the food made by Lin Musen.
The bamboo shoots in the pot have been slowly simmered, white as ever, but the cooked bamboo shoots have a crystal clear feeling, shining in the pot, Lin Musen saw that they were almost cooked, so he scooped them up, and for a while the bamboo shoots were fragrant, all covering the taste of the bamboo bacon rice on the side.
The bamboo shoots fished out were still whole, Lin Musen saw that they were all finely cut into slices, and they were neatly stacked on the plates, and the seven or eight bamboo shoots were still quite weighty, enough to fill two plates, and this Peng Lin Xian had been completed.
"Well, the dish is ready, you can ............" Lin Musen held the plate, "Taste it" Before he could say it, he saw Zhao Yuan and the four of them holding chopsticks and holding the bowl, revealing the eyes of a hungry wolf looking at the rabbit, and looking at the Lin Xian in his hand.
"It's so fresh, huhu~ It's so fresh, I'm about to cry............" Hua Qiang was the first to eat Lin Musen's Peng Lin Xian in Lin Musen's hand with a thunderous and clanging bell, and he began to shout inside, looking at his exaggerated expression, Zhao Yuan and they were all stunned.
"Is it really that delicious?"
They all had this question in their hearts.
"Don't be stunned, bring these two plates over, the bamboo tube rice is also good, let's prepare to eat, fat man, don't eat secretly, pay attention, don't bring bad boys." Lin Musen handed over the dishes to Cheng Meijiao and went to get bamboo rice.
"Oh~" Hua Qiang, who tasted the taste, also forgot about a major event in his heart, anyway, he was about to start eating, so he didn't bother about it for a while.
There is a large meadow by the stream, and Zhao Yuan and the others have laid a meal cloth here, and lunch is held here.
Lin Musen also brought the bamboo rice, five adults with a baby, facing a very wild lunch in front of them, ready to start, Lin Musen beckoned, and everyone first went to the middle of the forest fresh.
They had been thinking about this chic dish since the beginning, and naturally they wanted to taste it.
"I'll go, this taste is so delicious, so fresh, fat man, you didn't pretend just now. Cui Jiaming tasted a piece of fresh food and began to scream.
The bamboo slices are tender and not scattered, with the unique crispness of fresh bamboo shoots, the key is that the umami of bamboo shoots is fresh immediately after he bites it open, and his tongue is crispy, this kind of fresh to the extreme taste is really the first time he has eaten it, so he can't help but swallow his tongue.
And he also understood that Hua Qiang was really not an exaggeration at all just now, and this Linxian dish immediately became the most delicious dish in his mind.
"It's delicious, it's delicious, how can I pretend it, it's so good to eat............" The bamboo shoots were in the mouth, Hua Qiang was reluctant to speak, if it weren't for Cui Jiaming mentioning his words.
"Xiao Sen's fresh taste is really special, I see that you didn't put anything, the taste is so delicious, what's going on?" Cheng Meijiao also tasted a piece of the boy next to her after eating a few slices, and began to ask Lin Musen, she has always been curious about this question.
As soon as Cheng Meijiao's question came out, the big guy also stopped his chopsticks slightly and looked at Lin Musen, they were also curious about the answer.
Lin Musen tasted it, and also felt very satisfied with the bamboo shoots made for the first time today, he will feed Meng Meng and Black Crystal, today they also waited for the opportunity Lin Musen finally made the dishes they could eat, after tasting the bamboo shoots made by Lin Musen, he made a cheerful deer sound, jumped away, and ate happily.
Seeing that they were all looking at him curiously, Lin Musen began to explain: "You see, we are using local materials in the bamboo forest, the bamboo shoots are just dug from the land, using mountain spring stream water, and even the firewood is picked up in the mountains and forests, which are all made in the most simple and direct way, do you think this taste is not fresh?"
"Just like when we go to the fish restaurant to eat fish, pay attention to a little bit, they are all killed in front of the face, we see the fish that is just swimming in the water, snap it, and immediately go to the scale and disembowel the pot, of course, the taste is the most delicious, and the same is true for cooking bamboo shoots in the mountains. Lin Musen was afraid that they didn't understand, so he made another analogy.
When Lin Musen said this, Cheng Meijiao and they understood a lot, and nodded, of course, eating bamboo shoots without adding anything is of course the most delicious.
"Okay, we've also tasted the bamboo shoots, and we're now trying the real Pong Lin Xian. Lin Musen saw that they nodded, so he continued, but when he said this, Zhao Yuan and the others were puzzled, weren't they just eating Pang Lin Xian.
"We have tasted the original taste of this Pong Lin Xian, let's try the bamboo shoots with this special dipping sauce, so that the Pong Lin Xian is the authentic way to eat, and ordinary people have no chance to taste it. "Lin Musen makes the most primitive forest fresh, and he is a man with recipes.
After listening to Lin Musen's words, everyone was also eager to try, and they didn't stop this time, the picture of chopsticks flying sideways was very scary, and the bamboo bacon rice had completely become a foil at this time.
It wasn't until everyone ate the two large plates of bamboo shoots in front of them that they remembered that there was a bamboo tube bacon rice, and they came to eat after eating the dishes, and these people were really enough, but fortunately, they didn't care at all, and they ate this kind of comfort.
(End of chapter)