On the way to school, Ding Xuecheng was still thinking about "sweet and sour pork ribs" and "super taste". Naturally, he wouldn't ask the teacher how to make "sweet and sour pork ribs", "sweet and sour pork ribs" is a home-cooked dish, and its practice is not a secret. He wanted to try what the "super taste" was for, and use his skills to analyze the chef's practice and compare it with the home-cooked method, and find out what the chef's secret is to make "sweet and sour pork ribs".

"Maybe the head teacher or the science teacher knows how to make 'sweet and sour pork ribs', ask them, and they will teach themselves. However, knowing 'how' and 'making it delicious' are not the same thing! I heard that cooking requires not only the main ingredients (ingredients), but also the ingredients and various condiments, and more importantly, the cooking method and heat, and even the secret that is not passed down...... I first ate the 'sweet and sour pork ribs' made by others, and used the 'super taste' to analyze the composition of food ingredients and the proportion of blending to see what this skill is for. ”

"A new day has begun, and from today onwards, I will study on my own while listening to the lectures. If you don't keep pace with the teacher, you can't listen to the class and do your homework, otherwise you won't need to come to school. How? Is it to learn from the teacher while learning the rest of the knowledge on your own? Or do you want to take a new class while learning the next semester on your own? ”

"I can't make up my mind right now, and I don't have textbooks for next semester. I first read the textbooks of all the subjects in this semester, and then study the rest when I have the foundation; I went back to see my grandfather on the weekend, and by the way, I asked my grandmother to borrow textbooks from junior high school students in the village. ”

"Bobo, you don't need to borrow textbooks, there are electronic textbooks on the Internet, and the content of physical books is exactly the same. The first-grade science textbook has only started to be trialed this year, and the second and second grade textbooks have not been released at all, and what you can't borrow is not available online. The science knowledge in the first and second grades is relatively simple, and when you complete the tasks at this stage, the knowledge reserve is enough to directly step into the intermediate level! It is recommended that you learn the latter knowledge by yourself while listening to the class, and if you have any questions you don't understand, you can check them on the Internet, ask the teacher or ask me for solutions. Chinese and mathematics can be studied in order, science is in this book, and when the activities at this stage are completed, they can directly start learning the content of the third grade. ”

"Beibei, this suggestion is good, it solves my big problem."

"Am I missing out on a lot of rewards, then?"

"Do adults feel sorry for children's lollipops? What's more, from the second volume, there will be no discounts. ”

"What do you mean? What is the 'offer'? ”

"You have to buy a ticket to see a movie, and you have to buy a ticket to visit the Botanical and Botanical Gardens, right? Do you enter the illusion mirror activity without consuming the energy of the illusion mirror? ”

"Huh? Do you have to spend points to enter the Mirror Space in the future? ”

"Understood!"

"......, if you don't do it, you'll lose money, right?"

"Points are very useful and precious, I told you earlier."

"Well, there's pressure to be motivated. I am busy while attending classes and listening to lectures, and at the same time learning the knowledge behind by myself? ”

"This is called 'one heart and two uses', your mental strength is high, when you read a book, you can pay a little attention to what the teacher says, and practice for a while."

"Ahh Can it be like this? I'll try it today! ”

"It's easy to understand, think about it, when an adult comes to listen to a first-grade class, does he have the energy to think about other things? That's because of the high mental power. What's more, your mental strength will continue to improve in the future, and it is not difficult to achieve 'one heart and two purposes'. ”

"In this case, I will be relieved, thank you Beibei for your enlightenment! Do I want to collect points? ”

"No need, just a friendly reminder."

The rest of the morning study, as Bei Bei said, Ding Xuecheng already understood the simple knowledge explained by the teacher, and there was no problem whether he listened or not. While reading the content at the back of the textbook, he paid attention to the teacher's questions, and actively raised his hand, as long as the teacher asked him to answer the questions, he could answer them completely and accurately, and received a lot of awards and praise from the teacher. The teachers and classmates were surprised by Ding Xuecheng's changes, and the little chubby girl's eyes wandered around him for half of the time, and she couldn't figure out how to answer the questions correctly if she didn't listen to the lecture at the same table.

In addition to Chinese and mathematics, he still participates in other subjects, and he likes art and writing the most.

"Art fosters imagination and creativity, and writing hones patience, that's how I feel."

One morning, the little chubby girl was invited to fight three times, but Ding Xuecheng ignored it, he had already classified his table mates as "children", and extinguished the psychology of winning. The chubby girl was still angry at first, but later felt that he was cowardly, so she "felt good about herself" and stopped dwelling.

As soon as he entered the house after school at noon, Ding Xuecheng saw his grandmother cooking sweet and sour crucian carp, there were still a few live crucian carp in the basin, and "sweet and sour pork ribs" were hot in the rice cooker grid.

"Grandma, did you buy sweet and sour pork ribs at the vegetable market or in a restaurant?"

"If you want to learn to make authentic 'sweet and sour pork ribs', of course, you have to learn how to make it in a hotel, so I went to the big hotel over there and ordered one. It's dozens of yuan, it's too expensive, the cost is 10 yuan at best, and it's still cost-effective at home. ”

"Well, I asked the teacher how to make 'sweet and sour pork ribs', and I'll write it down and read it to my grandmother, and then go home on the weekend to teach my grandmother how to make it, and I'll eat it with my grandfather!"

"Xiaobao talks about filial piety, grandpa will be happy! The sweet and sour crucian carp is ready, eat it slowly, and be careful of the stinging jam! ”

"I'll eat it with my grandmother, and I'll talk about the difference between wild crucian carp and domestic crucian carp."

"To make it clear, I bought two types of crucian carp. This one is domestic, and the taste is poor, so it is made into sweet and sour crucian carp, and it is not very obvious to eat and wild it. ”

The grandmother pulled the little grandson to the side of the basin, pointed to the crucian carp in the basin and began to explain.

"These two in the basin are domestic, and they are larger; These three are wild crucian carp, which are significantly smaller. Wild crucian carp is delicious, and you will understand it when you cook it in soup for dinner. ”

"There are also small crucian carp in the house, right? How do you know it's not wild? ”

"First of all, look at the width of the abdomen, the wild ones are narrow and flat, and the domestic ones are wide and fat. Do you see obviously? ”

"Well, it's obvious that artificially fed fish are the same as pigs, they are full and fat!"

"If you look at the eyes again, the eyes of wild fish are blue and black, and the eyes of domestic fish have red spots. See? ”

"It's really, it's obviously different!"

"Again, look at the gills, let me look away from you, the wild gills are clean and bright red, and the domestic gills are darker, black, and sticky with mud. There are also scales in color, wild crucian carp are black in color, with a slight metallic luster, and can appear golden in the sun; The scales of farmed crucian carp are gray and dull. The head of wild crucian carp is relatively small, and it is pointed and triangular, which is sharply reduced by the gills and appears obviously curved; On the contrary, the head of farmed crucian carp is larger and fatter, and the junction between the gills and the mouth of the head is relatively round. ”

"It's a glance from the outside, grandma, you're amazing!"

"Women who buy groceries on a regular basis, especially rural people, know better."

"The inside of the fish is the same, right?"

"There is also a difference, break the fish belly to see the belly, the wild belly intestine is few and very clean, and the domestic belly intestine is more and fat. Due to the difference in growth environment and food intake, the color of the inside of the mouth of wild crucian carp is white or light green; On the contrary, farmed crucian carp are mostly gray or grayish-black in color in the mouth due to long-term contact with feed. In addition, wild crucian carp are smaller, slender and swimmer strongly, while farmed crucian carp are larger, fat, and do not swim so actively. You press the body of the fish with your hand, and the wild fish are strong and elastic, while the domestic ones are softer. ”

"It really feels different! There are so many differences, it's really learning everywhere in life. ”

"Xiaobao speaks very reasonably! After eating sweet and sour fish, and drinking wild crucian carp soup for dinner, you will know that the taste is different, and the umami of wild fish is also sufficient. ”

"Oh, then I'm going to taste it!"

"Congratulations to Bobo, use the human sensory organs to observe objects in life, complete the parent-child activity task, and reward 500 points."