Liubiju Li Chuanshui knew that this place was a relatively high-end private restaurant in the city, and when he was a worker in the past, he dredged through their sewers.

This hotel has a lot of business characteristics, specifically and simply put, it is not open all year round, open for three days, full of guests, rich and rich.

Of course, why this hotel is only open for three days a month, and it can still be full of guests, and the day is making money, Li Chuanshui in the past does not know, but with the help of this opportunity, Li Chuanshui may soon be able to understand.

In addition to these things with Bai Susu, another thing that Li Chuanshui was most proud of at this banquet was that he could eat a different delicacy again.

It is only open for three days a month but can be operated so well, and the dishes of Liubiju have their own characteristics.

With such a distinctive dish, Li Chuanshui happened to be pirated...... Well, study, learn, and improve yourself, and at the same time, you will also accumulate some interesting recipes for the "Star Descending Ceremony" of Fenghua Hotel.

This is a two-pronged deal!

With unbearable excitement, Li Chuanshui returned home, first carefully looked at the mirror for a while, and then went out early, took a taxi, and went to the famous private restaurant that has been closed all year round.

As a private restaurant, Liubiju maintains the consistent low-key nature of this restaurant.

Therefore, his store is not large, and on the downtown street, there is only a vermilion main entrance, and stone lions with teeth and claws on both sides of the door.

These simple Chinese furnishings stand out in the bustling and crowded commercial district, but they also invisibly improve the taste of the entire hotel, and it is also a kind of façade embellishment.

Li Chuanshui stood in front of the very conspicuous façade for a while, and then stepped lightly into the door of this private restaurant and walked inside.

After entering the vermilion gate of Liubiju, Li Chuanshui walked through a long, narrow alley paved with blue bricks, which was a hundred and ten steps away, and after passing through, it was a courtyard that suddenly opened up.

The courtyard is very quaint, it seems to be a courtyard building of a northern dwelling, and the layout is compact and orderly. The courtyard in the middle offers a view of the towering buildings on the shopping street.

In the brightly lit courtyard, this strong sense of disparity between the modern and the ancient gives people a special situation, making people feel as if they have passed through a tunnel of time.

As soon as Li Chuanshui entered the restaurant, a waiter with a small notebook walked in front of him.

With a smile, the beautiful little waiter said to him, "Sir, do you have an appointment?"

When asked, Li Chuanshui was slightly stunned, and then replied naturally: "This, no."

"No reservation...... the young waiter said helplessly: "Sir, our restaurant does not have direct service, and if you want to eat, you must make a reservation three months in advance."

"I was invited!" When Li Chuanshui heard this, he immediately said, "Bai Ruili invited me to dinner."

"Mr. Bai......" When the waiter heard this, she seemed to suddenly remember something, and then she immediately took out a slip from her body, and after carefully checking it, she asked with a surprised face: "What is your name?"

When asked, Li Chuanshui immediately replied: "Li Chuanshui!"

"Yikes!" The waiter looked surprised, and replied with a smile: "It turned out to be Boss Li, I didn't expect you to be so young!" Come on, Boss Li, I'll take you there. ”

As soon as he heard that it was the person invited by Brieley, the waiter's attitude did not change 180 degrees, but also took a sharp turn of 90 degrees.

And through her attitude, Li Chuanshui immediately understood that this seemingly ordinary high-end private restaurant was actually a store frequented by Bai Ruili's family.

Presumably, the dishes and characteristics of this restaurant are very familiar to Bai Ruili, and the waiters who are familiar with this restaurant know his name.

Still...... It's really someone's home field.

After being ordered by the waiter, Li Chuanshui strode into the waiter, they first walked through a house on the east side of the patio, and then walked to a Chinese-style room of more than 30 square meters.

In this room, the round table and round chairs are elegantly decorated, the ceiling is painted with hand-painted patterns of colorful clouds and cranes, and the four corners of the room are also furnished with many blue and white, glazed porcelain antiques, and around these antiques, there are also many finely embroidered screens and fans.

Those delicate and meticulous combinations make the whole room full of an unusually thick, elegant, and even luxurious atmosphere.

In such an atmosphere, Li Chuanshui felt very unaccustomed.

After all, he is a little person who is used to eating fly restaurants and roadside stalls, and the first time he enters such a tall place, he will inevitably be unaccustomed to the water and soil, and staying alone in this empty room, Li Chuanshui's heart will inevitably be empty.

Looking around, Li Chuanshui asked the waiter who smiled gently, "Miss!" What about Bridley? He didn't come? ”

When asked, the little girl immediately replied: "Mr. Bai is chatting with our boss, and the boss told me that if you come, then you can eat, drink and rest here first, and when the dinner comes, Bai will always come over with our boss."

"Oh!" Li Chuanshui nodded when he heard this, and then smiled at the girl: "Then it's bothering you!"

When the waiter heard this, he responded with a slight bow, and then responded as he walked towards the door: "Boss Li rest first!" I'm going to get some tea and snacks. ”

Li Chuanshui nodded when he heard this, and at the same time added: "Then please bring me a recipe by the way!" I'd like to see what specialties you guys have here. ”

Hearing this, the little girl who welcomed the guests suddenly stopped her pace.

Then, the little waiter turned around and said with a helpless face: "I'm sorry, Mr. Li, our hotel doesn't have a menu!"

"What?" Li Chuanshui was slightly surprised when he heard this, and then he asked: "How can such a high-end restaurant not have a menu?"

With Li's questioning, the waitress replied: "Mr. Li doesn't know, our restaurant is just a private restaurant, usually there is no specific dish to serve, what customers eat, depending on the mood of our restaurant owner, what he wants to do, customers will eat, of course, if the customer orders the dish happens to be in the restaurant, or the guest brings ingredients, and our boss happens to be able to do it, he will also do it!"

"Such a strange ......" Li Chuanshui thought for a moment when he heard this, and then asked back: "According to what you say, the owner of your restaurant is also a chef?"

"That's right!" The waiter nodded, and then said in a confident tone: "Mr. Li, please don't have any questions about our dishes, although the dishes in our store are made by the boss, they are absolutely delicious, and in order to welcome you and Mr. Bai today, our boss has special arrangements!"