What happened today has taught Chen Jian a very good lesson, in the past twenty years, although he has also encountered a lot of setbacks and tribulations, but with his father, Brother Jiang, and many friends of the division commander in front of him, Chen Jian only needs to study hard and cook well.

And now, when I need to carry the signboard of Rokumifang by myself, and I need to face the challenges and hardships in life by myself, I find that I am not as strong and wise as I imagined.

Although his momentary kindness almost caused big trouble, Chen Jian was even more fortunate that he had trustworthy friends, maybe some people would keep their secrets and no one would tell them, but Chen Jian felt that if there was no trustworthy person in life, then his life might be a regret and a little sad.

It's a blessing to be able to trust others, lonely as Batman also has a butler Alfred who can be completely trusted, and when he returns to the Batcave, there is always someone waiting for him who will do his best to help him at any time.

Fortunately, I also have a friend who can be fully trusted and entrusted, if it weren't for Jiang Jinjiu today, I might have faced another tragic ending.

Chen Jian secretly made up his mind that in the future, he would become better and stronger, and he would no longer be the one who was always helped and protected. Rather, it is the ability to help and protect one's friends.

Around these two "elixirs", the four bigwigs formed a community of interests. And Chen Jian also temporarily boarded the same boat with them.

Yu Maolin, who had a complete "elixir" in his pocket, seemed very interested, and when he left, he invited Chen Jian to his house next week to serve as the chef of his 60th birthday banquet, and Chen Jian nodded and agreed.

In addition, he talked to Fu Hongshen about hoping that he would help promote Liuweifang, which was a trivial matter for Fu Hongshen, unlike others, Fu Hongshen was always very interested in this young man. I always feel that he is shrouded in a layer of mystery.

When he returned to Taibaiju, Chen Jian finally couldn't suppress his excitement.

"Brother Jiang, you are so awesome, none of those bigwigs doubted the story you made up. The two fake elixirs were sold for 50 million. ”

Jiang Jinjiu didn't expect it to go so smoothly, and he made a lot of money. "This time it can go so smoothly, mainly because the four of them are restrained by each other, and no one can go too far, otherwise others will have a chance. I can only say that your kid is too lucky, and Jiren has his own nature. ”

"It's not going to be debunked." Chen Jian was still a little apprehensive.

"Not in a short time, the only flaw is the old man who sold you the Buddha statue in Slender Waist Lane, because he knows that you bought the Buddha statue today, and the first old man to eat the Meiling porridge you made was last night. The timing of the story is not right. ”

"What then?" Chen Jian actually thought of this, but he believed that Jiang Jinjiu must have a way to make up for this flaw.

Sure enough, Jiang Jinjiu said with a smile: "Don't worry, I already know who the old man who sells antiques is, he is not a good thing, he did tomb robbery when he was young, and later he was even more deceived and deceived and did not do less immoral things, I found someone to say that his past enemy wanted to trouble him, he had already bought a long-distance bus ticket overnight and went to the province, and he did not dare to come back in a short time, and when he came back at least half a year later, how could he accurately remember when he sold an ordinary Buddha statue that day." ”

"Brother Jiang is still thoughtful." Chen Jian was completely relieved.

The following week, Mr. Chen, who had the money, pulled Mr. Liu to help rearrange the store, buy the latest cooking equipment, and recruit new staff and chefs.

On the other hand, with the help of Fu Hongshen, not only TV stations, but also paper media such as "Nanshan Evening News" and "Life One Weekly" took the lead in reporting the new flavor of the old store of Liuweifang, which quickly increased the popularity of Liuweifang. When Rokumifang reopened two days later, there was a long queue at the entrance.

The simple and nostalgic restaurant layout, exquisite dish design, and the most important thing is that it is delicious to swallow your tongue and lose your eyebrows. It has quickly become a new trend in the food scene of Nanshan. Countless diners who have come to eat are still on Weibo, and the circle of friends is crazy Amway.

Chen Jian struck while the iron was hot, in order to collect more "food faith" in a shorter period of time. I set up a counter in front of the store and bought a six-flavor skewer marinated in the special fresh mushroom sauce of the Rikuhang mushrooms.

Use beef, pork, mutton, with yellow potatoes, red tomatoes, green pepper slices, six kinds of ingredients on a long sword-shaped iron skewer, and spread apart, and then put on a special layer of charcoal, a layer of boiling water on the sectional grill, so that the meat that needs to be grilled more thoroughly can be used with higher temperature charcoal, and the vegetables that are easy to burn are fumigated in boiling water, and then pressed together after the clattering, which looks colorful and very beautiful.

The skewers grilled in this way are golden and shiny, greasy and dripping, and the meat is full of gravy in one bite, and the rich burnt flavor unique to charcoal grilling is like a tornado sweeping the taste buds. If you sprinkle pepper and paprika, it will be like a tornado being ignited instantly, the wind will help the fire, the fire will be powered by the wind, and the delicious food will be unstoppable in your mouth.

The vegetables mixed in it do not have a trace of fireworks, and the soft and smooth small tomatoes with a hint of sourness after steaming well dissolve the greasy feeling of the barbecue, and the crisp green peppers with a hint of sweetness better highlight the freshness of the meat.

Best of all, the potato chunks sandwiched between the beef and pork absorb the fat flowing from both sides and are so soft that they melt in your mouth. It's delicious, and it brings tears to your eyes.

The combination of bright and colorful colors, the smell of meat, and the huge sword-like iron skewers quickly became the new favorite for selfies on social media.

People sometimes hold skewers as if they are wielding swords to fight, sometimes the three of them each hold a skewer and cross it together, imitating the Three Musketeers, and there are spoof selfies that use the dislocation of distance and proximity as if pulling out a sword from their mouths.

The lobby of Rokmifang can only accommodate 6 large tables for 10 people and 8 small tables for 4 people, serving up to 92 people at the same time, but the barbecue counter outside sells up to 4,000 skewers of Rokumi large skewers in one day. It seems to have become the latest Internet celebrity snack in Nanshan.

The number of four thousand scared Chen Jian. And demand is still in short supply. It is foreseeable that after the broadcast of the food program produced by the TV station, tourists from all over the world may flock to it, which makes Chen Jian happy and sad, happy to see the "faith in food" rising, sad is the most important raw material, and there is not much left of fresh mushrooms on the land.

Although the old blade is already very economical, cutting a small piece each time and putting it in the broth, it is not enough to resist the large amount, especially the marinade of the six-flavor large skewers, which must be marinated with mushroom sauce made from fresh mushrooms to maintain the unique flavor of this high popularity.

As for the mineral salt "Sky Blue", Chen Jian didn't dare to continue to use it, so he brought a piece of ore back, and after grinding, it was only a small jar of salt, which was not enough for the restaurant to use for a day.

Crossing again has become an imminent thing. But after going back and forth, the "faith in food" that requires 100,000 yuan can only be accumulated little by little.

While Chen Jian was full of happiness and distress, there was another person on the other side of the city who was angry and distressed.

"Dad, Chen Blade's kid's restaurant has come back to life! If you go on like this, you can't dismantle it! Bao Wen shouted angrily in the general manager's office.

"What are you anxious about, it's not that you can't hold your breath and tell the arrears." Bao Mingfan said unhurriedly.

Bao Wenchao, who also understood that it was because he leaked the news that caused the accident, sat on the sofa like a balloon that had been poked and leaked, and complained in a low voice: "Dad, didn't you see how angry he and Liu Haoren were at that time, I also wanted Chen Jian to get out of the way as soon as possible." ”

"The dog can't jump out of the palm of the Buddha's hand if he jumps over the wall in a hurry." Bao Mingfan stretched out his right hand and clenched it tightly.

"With their current turnover, they won't be able to make 20 million in five days. As soon as the repayment deadline on the 19th arrives, kick him out, and you will take over and continue to run the Liuwei Fang. This signboard is quite valuable now, I really want to thank that kid, buy one get one free, hahaha. ”

Bao Mingfan thought that he could get the property right of the house and get a well-known Internet celebrity restaurant, and he laughed very happily. Although Bao Wenchao was not interested in Liuweifang, he also laughed out loud at the thought of making Chen Jian and Liu Haoren unlucky, and the father and son didn't think that this stupid boy who opened a restaurant could have any chance to turn over.

The shrill laughter coming from the manager's room is like two scavenging vultures seeing a traveler named "Rokumifang" in the desert, with no water source and imminent death. They let out a disgusting cheer at the food they were about to arrive.