In winter, the night is long, Lin Yongfang worked for a while, it was dark, the mother and daughter followed each other home, and the craftsman who built the house at home had already left.

Liu Cuihua went to the next village to buy a few soy products, made a few dishes, and fried a plate of cabbage that made a lot of vegetables at noon, and fried a plate of pickled cabbage with dried chilies.

Lin Yongfang saw that the dishes were too plain, and it was okay for her to eat these with Duoduo, but Liu Cuihua couldn't keep up with these nutrients when she was pregnant, so she went to the kitchen to make a bowl of poached eggs for Liu Cuihua, and told her to live alone in Peach Blossom Village, don't be reluctant, eat when you should eat, and drink when you should drink.

After the family of three finished eating, they chatted for a while and it was almost nine o'clock, when there was neither a television nor a sound machine in the countryside, and there was no entertainment to pass the time, so they were all ready to go to sleep, when the sound of cars sounded outside the yard.

Duoduo's heart moved, shouldn't it be Na Baichuan, she ran outside the hospital to take a look, it was really Na Baichuan! couldn't help but be surprised and delighted, and followed Na Baichuan into the courtyard like a little tail: "Why are you here?" ”

"I came back from work to see that you haven't come back yet, so I don't worry about you, so I rushed over to take a look." Na Baichuan said it lightly, but Duoduo's heart warmed, and he looked up at Na Baichuan, in the cold moonlight in winter, his silhouette was so charming.

Duoduo was looking obsessed, Na Baichuan suddenly stopped, lowered his head and looked at Duoduo seriously for a moment by the moonlight, and nodded: "I am relieved to see that you are well." ”

Lin Yongfang and Liu Cuihua also came out, and everyone said a few words of greeting, and then they all entered the hall and sat down.

Na Baichuan asked Lin Yongfang and Duoduo about the situation after they returned to the countryside, and knew that Tao Chengan did not embarrass her mother and daughter, so she was relieved.

Duoduo asked, "Have you had dinner?" ”

Na Baichuan shook his head: "I rushed here after work, and I didn't have time to eat dinner." ”

Lin Yongfang was about to get up and cook dinner for Na Baichuan, Duoduo volunteered, she wanted to do it.

Na Baichuan slightly hooked the corners of his mouth and said to Lin Yongfang: "Mom, let Duoduo do it." ”

Lin Yongfang smiled and let Xian.

There was still some leftover rice after eating just now, so Duoduo decided to make an egg fried rice for Na Baichuan.

Na Baichuan chatted with Lin Yongfang in the hall, drank a cup of hot tea, and then came to the kitchen, and saw Duoduo beating a few eggs in a large soup bowl, stirring with chopsticks, stirring the egg whites and egg yolks well, and then pouring the rice into the eggs.

Na Baichuan asked in surprise: "What are you doing here?" ”

Duoduo pursed his lips and smiled: "Aren't you half of Jiangsu and Zhejiang blood, I'll make egg fried rice from Jiangsu and Zhejiang for you to eat." ”

Although Na Baichuan's mother Liu Man is from Jiangsu and Zhejiang, she rarely cooks, and Na Baichuan has never eaten her mother's cooking a few times in her memory, and among the Jiangsu and Zhejiang people he has contacted, no one has seen this egg fried rice.

However, thinking of Duoduo because he is from Jiangsu and Zhejiang, he deliberately learned to cook food in Jiangsu and Zhejiang, and his heart was sweet, so he couldn't help but hook the corners of his mouth slightly, and gently hugged Duoduo's waist from behind: "I'm looking forward to this bowl of egg fried rice." ”

Duoduo twisted his body: "Don't hold me, it's not good to do things." ”

Na Baichuan let go of his hand and watched the flowers busy.

Duoduo fully stirred the rice and eggs until each grain of rice was covered with a layer of egg thin, and then asked Na Baichuan to quickly light the fire.

When the pot is hot, Duoduo pours the oil into the pot, and then cuts a little shallot, and when the oil is hot, she pours the chopped shallots into the oil and fries until fragrant, and then pours the rice wrapped in eggs into the pot and stir-fries.

Soon, the egg fried rice was ready, and Duoduo was served in a large plate to the hall for Na Baichuan to eat.

The bowl of egg fried rice is coated with a layer of eggs on each grain of rice, so the fried rice grains are one by one, and the grains are golden, coupled with the verdant green onions, just looking at it makes people salivate.

Liu Cuihua said with a smile: "I want to eat a bowl when I see it." ”

Lin Yongfang also expressed her surprise, Duoduo's cooking skills were all learned from her, and she had never done this egg fried rice.

In fact, these are the life skills of Duoduo in her previous life, she finished the summer vacation of the college entrance examination that year, and she was idle at home, so she went to her grandmother's house to learn to cook.

In the past, every winter and summer vacation, her parents had no time to take care of her because they had to go to work, so they basically sent her to her grandmother's house.

And Duoduo has been a picky eater since she was a child, every time she arrives at her grandmother's house, her grandmother is like a big enemy, for fear of feeding her fat, in order to keep the three taels of meat on her body, grandma does not hesitate to bring up her presbyopia eyes, study cooking skills hard, and stare at the recipe book every day, or stare at the food column in the TV show.

Fortunately, grandma has talent in this area, just need to watch it once can make a eight or nine inseparable ten, Duoduo in her hand-in-hand teaching, naturally inherited her mantle, this kind of Jiangsu and Zhejiang people are rare egg fried rice practice is grandma learned on the TV, and then taught Duoduo, the egg fried rice that comes out of this way is thousands of times better than the ordinary method of egg fried rice, each of which is mixed with the aroma of eggs, which makes people eat unforgettable.

Na Baichuan finished eating the bowl of egg fried rice with a satisfied face.

Then everyone washed up and went to bed, so that they could get up early the next morning and go back to the city.

But the Colonel had lost sleep that night, and since he had slept with Duoduo, he had become accustomed to having a little thing wriggling in his arms every night.

He came so heartily today, in addition to worrying that Duoduo's mother and daughter would suffer if they couldn't fight Tao Cheng'an's scumbag, there was also an ulterior reason that when he thought of sleeping alone at night, he felt that the long night was so difficult.

Unexpectedly, Lin Yongfang actually arranged for him to sleep alone, and the colonel, who had failed in his plan, was transferred to Tianming.

When I returned to the city early the next morning, it was already more than 6 o'clock in the morning, and Duoduo hurriedly carried her schoolbag and prepared to ride her bicycle to school.

Now in the middle of winter, the cyclist is a little cold, and the wind blows on the face.

Na Baichuan said: "I'll send you to school." ”

The two went downstairs together and went out of the military compound.

Since the policy has been loosened since the National Day, there have been several small shops selling breakfast on the street.

Na Baichuan bought Duo Duo a bowl of her favorite hot dry noodles and asked her to sit in the back of the car, and he took her on his bicycle.

Duoduo hid behind Na Baichuan's generous back, and the oncoming cold wind was blocked by Na Baichuan for her, and she only had to hide behind him and eat fragrant hot dry noodles with peace of mind, this feeling made Duo Duo feel great, what girl doesn't like the feeling of being cared for?

When I arrived at the school gate, Na Baichuan supported the ground with one foot, stopped the bicycle, and then let Duoduo slowly come down, which is much more comfortable than jumping off the car directly, the temperature is too low in winter, jumping directly from the bicycle, the legs will be sore, the taste is very uncomfortable, but when the bicycle stops steadily, people slide down from the back seat, there will be no such sour numbness.

Duoduo thought, the boys in Jiangsu and Zhejiang are really careful.