That night, Li Chuanshui made a phone call to Qin Jiaoyun.

He came up and said to Qin Jiaoyun: "Jiaoyun! I've decided, tomorrow we're going to 'engage' Liu Zuoxian and his water moon. ”

"Liu Zuoxian......" Qin Jiaoyun hesitated slightly and said, "Are you sure?"

"Of course I'm sure, listening to your voice, it seems that you don't want to touch him?"

Asked, Qin Jiaoyun on the other side of the phone still hesitated and replied: "I will hand over the power to you, of course, I intended to let you rectify, but the problem is that Liu Zuoxian is more tired, I hope you will speak tomorrow...... Don't rush too much. ”

"Trouble listening to your tone?" Li Chuanshui muttered, and then asked, "What a greasy and crooked method, can you describe it specifically?"

"This ......" Qin Jiaoyun hesitated, and then said: "Liu Zuoxian is one of our more famous chefs here, and his cooking skills are also recognized as the best in the group, even better than the old chef Zhang Longcha, but he has a problem......

Qin Jiaoyun told Li Chuanshui that Liu Zuoxian is proud of his skills, and he thinks that he has a source and skills, so he is very arbitrary in cooking these things.

It's okay to say anything else, but once he puts forward an opinion on the dish, he will never listen, and in addition to this, he has one more thing to do even more.

Liu Zuoxian has a professional team of chefs in the Water Moon Hotel, which takes Liu Zuoxian as the core and is composed of the "Four King Kongs" and "Twelve Laws".

Every time Qin Jiaoyun wants to meddle in the problem of dishes, Liu Zuoxian will threaten these seventeen people to resign collectively, and this is also the place where the five-star chef Liu Zuoxian makes Qin Jiaoyun haunted the most.

In this regard, Qin Jiaoyun said indignantly: "...... These seventeen people are all in a group, and once they leave, there is no way for me to find so many skilled workers in a short period of time, and Liu Zuoxian uses this to control the entire kitchen operation. ”

"Hey......" Li Chuanshui was stunned for a long time, and then said: "I said eldest sister, your family is not very good!" Every restaurant has one or two. ”

"I can't help it!" Qin Jiaoyun said helplessly: "These people were all picked up by Chang Luao, they are very dissatisfied with me, and they are ......"

Qin Jiaoyun paused slightly, and then said in a helpless and arrogant voice: "I'm a woman after all......"

"Hmmm! Women can hold up half the sky, I understand! Li Chuanshui smiled, followed by and did not forget to add: "As for the remaining half, let me give you the top!"

Hearing this, Qin Jiaoyun laughed, and then replied: "Then when you top, you must be gentle!"

……

The next morning, Li Chuanshui once again came to the outside of the Moon Hotel in the Water as promised.

This water moon hotel is a two-story dining unit, facing the street, with a typical Chinese layout, the first floor part has a carved decoration of cornices and bucket arches, and there are two stone drums outside the glass door at the entrance as decoration.

Next to the stone drum, Qin Jiaoyun had already waited for Li Chuanshui's arrival with her secretary Zhao Qianqian, and as soon as the two met, the woman immediately smiled at Li Chuanshui with a "Qin Jiaoyun-style" charm.

This is it! Qin Jiaoyun pointed to the glass door behind him and said, "I'll let them wait inside."

"Good!" Li Chuanshui nodded, and then walked in.

Li Chuanshui entered the restaurant at this point, it was the time for the guests to have breakfast, during this time, basically every seat was full, during which the hall and the waiters went back and forth, and the guests in the hotel were also eating quietly.

Squinting his eyes, just as Li Chuanshui was carefully observing the scenery and objects in the hotel, a man who had been waiting at the front desk for a long time walked over.

The man smiled and shook Li Chuanshui's hand, followed by a voice in a higher octave, "Brother Li, right?" I'm Liu Zuoxian, I'm glad to be! ”

When Li Chuanshui heard this, he immediately raised his head and looked up and down at this man named Liu Zuoxian.

Looking closely, Liu Zuoxian is about forty years old, slightly taller than Li Chuanshui, with a thin face and bronzed body, and at first glance he is a person with experience.

But even so, Liu Zuoxian was very confident when he spoke, and his opening was short and impatient, obviously just a courtesy greeting.

For these, Li Chuanshui is all insightful, but he is not interested.

And for this man, the only thing he was interested in was the hands that held him tightly.

Liu Zuoxian's hands were rough like sand, and the texture of Li Chuanshui's tightly held hands was no different from the texture of holding a piece of dry linen tightly. Especially in the part of the tiger's mouth, the feeling of sharpening is even worse, as if it is the skin of a crocodile.

With the transmission of this unique feeling, Li Chuanshui immediately realized that this was definitely a diligent and skilled cook, and the calluses on his hands were all traces of time and proof of cooking skills.

He has the ability, and it is his own ability that makes this person extremely proud and even unpopular.

After a slight handshake, Li responded, "Brother Liu, let's go into the house and talk, shall we?"

"Good!" Liu Zuoxian nodded, and then smiled at Qin Jiaoyun and Li Chuanshui: "Two, I have prepared a private room, let's talk while drinking tea?"

Regarding this thought, Li Chuanshui and Qin Jiaoyun nodded at the same time.

Although Liu Zuoxian is arrogant, he has no idea of fighting against Qin Jiaoyun after all, so he is neither humble nor arrogant, and he is far from the gunpowder atmosphere of Fenghua Hotel.

Therefore, the meeting between Li Chuanshui and Chef Liu went very smoothly, and after they met, they soon entered the private room and began a discussion on the topic in the light fragrance of jasmine tea.

At the beginning of the meeting, Qin Jiaoyun came up and introduced: "Master Liu, I said it before, right?" This Brother Li is helping us to improve management and the quality of dishes, and then improve performance, so I hope you can follow any requirements he has. ”

Listening to Qin Jiaoyun's instructions, Liu Zuoxian's eyes crossed a trace of impatience, followed by him picked up the teacup and blew the floating head of the tea leaves, and said to Qin Jiaoyun: "Miss Qin! In terms of management, I am a layman, so I have no opinion on how you let this Li brother toss, but ......"

Liu Zuoxian paused, followed by his words and suddenly turned hateful, and said excitedly: "In cooking, no one can say anything about me!" Those laymen, no one can point a finger at me and my team! ”

"Master Liu......" Li Chuanshui couldn't help but interject when he heard this: "What you said is a bit absolute!" As the saying goes, there is a sky outside the sky, there are people outside the world, and everyone has to improve! ”

"Humph!" Liu Zuoxian suddenly raised his eyebrows and yelled at Li Chuanshui: "If it were someone else, I might listen, but only you, Li Chuanshui, I won't listen at all!"

"I'll go ......" Li Chuanshui said in amazement: "Why?"

(Recently, I am writing the ending of "Yin and Yang Recipes", and the new book will be updated temporarily before November 1, I hope you understand, Yin and Yang Recipes will be completely finished in November.) Even if I can't see it, I will finish it, and there will be a complete ending on the Himalayan side, please rest assured that it will not be unfinished. ）