Because it was determined that the time could be archived, Chen Jian was not in a hurry to rush back to the Orende plane, and it happened that the purchase of cows would also take some time, so Chen Jian returned to the kitchen of Liuwei Fang, and began to develop some signature new dishes while training chefs such as Ding Cai.

"This squirrel osmanthus fish, not only to achieve bright color, shape to be able to raise the head and tail, visually give people a sense of freshness, when frying, to do the outside of the charred and tender inside, after frying, the use of jumping juice to turn the flower, so that the flavor of the sauce can penetrate deep into the fish, not just floating on the surface of the fish, so that it can be more aftertaste."

"Six-flavor fried eel paste is a signature dish that I have newly developed, my technique of this dish is more unique, the name of this dish is 'stir-fried', the essence is 'burning', but in order to produce the dish quickly, change to the method of 'stir-frying', which not only has a good effect, but also does not lose the true color of the dish, but also solves the disadvantages of too long storage time of raw materials, and achieves the characteristics of red juice, oily, fresh and tender, soft and glutinous. You have to look at the diced dishes, I will turn the spoon and turn the pot. ”

Liuweifang's business is better than one day, especially in the first stop of the new food variety show "Who Pays Tonight" on the TV station.

The show will feature four groups of gastronomic guests, each with a celebrity and a host. Each group of guests will draw an envelope and a bag before departure. The envelope contained the address of a restaurant.

Each group of guests has an order quota of 500 yuan. But there is no price on the menu, you can only guess the price of the dish based on your own feelings, and the total price of the final order should be as close to 500 yuan as possible.

After eating, I opened the bag, which contained a dish or an ingredient, and asked the chef of this restaurant to create a creative dish based on this theme.

When it comes to the PK link, first of all, we must announce the real price of the guests' orders just now, and see how much there is a difference between the expected price of the guests and the guests.

This group of guests, who have suffered heavy losses, still has a chance to turn the tables, that is, the chefs in each group design new dishes with the topics in the bag, cook the dishes on the spot, and the audience tastes and scores, and the dish with the highest score wins the "Gourmet Award" of 10,000 yuan for this group of guests. And the chef of this house will also win the trophy of the little chef god, and after ten episodes of the show, the ten little chef gods will PK again to determine a Nanshan chef god.

"It's funny, I've never competed in a cooking competition, and it's a great way to showcase the restaurant's specialties and make a chef famous." Chen Jian was very interested in the plan of the show, and he was full of confidence in the final PK environment.

But Meng Jingyi, the intern director of Nanshan Satellite TV, looked like she wanted to speak and stopped, and after the other choreographers left, she quietly pulled Chen Jian aside.

"Do you know Qiu Song?"

"Yes, executive chef of the Etoile Hotel, I've seen it. Is the Star Hotel also going to participate in this show? Chen Jian was very surprised that Meng Jingyi actually mentioned Qiu Song, with the popularity and strength of the Star Hotel, there is no need to participate in this kind of show and PK, on the contrary, it is almost the same as the sponsor of this show.

"He is no longer the executive chef of the Etoile Hotel, and he was poached by Dream Paris Western Restaurant not long ago. Dream Paris knew that there were you in the first episode of our show, so I designated to participate in this show. ”

Dream Paris Western Restaurant is a high-end restaurant under Mingfan Real Estate, which has always been known for its aristocratic dining experience and aristocratic high consumption.

"It's really Wang Ba who looks at mung beans and looks at them, a fake foreign devil like him is quite suitable for going to that store." Chen Jian smiled disdainfully. "They participate in this show, is 500 yuan enough to order a dish?"

"Far exceeding the amount of food ordered is also a kind of program effect, but it is the final PK, you were quite hopeful of winning the first episode of the little chef god, but they are so involved, there is no suspense in the game." Meng Jingyi was quite thinking about Chen Jian.

"There is no suspense in the first place, a chef like Qiu Song, no matter how many people come, they will give people away." Chen Jian didn't care, saying that he didn't take the opponent seriously at all.

"Where do you get your confidence? It was a dream of Paris, and Qiu Song heard that he was also the chef of a Michelin-starred hotel. ”

"Have you eaten my cooking, do you think it's delicious?" Chen Jian asked.

"There's nothing to say about the deliciousness." Meng Jingyi nodded again and again, she had a deep understanding of Chen Blade's craftsmanship, and she was now a frequent visitor to Liuweifang. Every Saturday and Sunday, you must come to eat, and you will not hesitate to queue for an hour or two.

"Look, this is the source of my self-confidence, I have praised everything I have eaten, and I have tasted it wonderful, why am I not confident, have you ever eaten the food of Dream Paris?"

Meng Jingyi shook her head, "Where can I afford to eat, my monthly salary is not enough to have a meal in Dream Paris." ”

"PK is better than delicious, not more than price, and even if it is compared to price, they are not my opponent." Meng Jingyi knew the sky-high price of longevity, so Chen Jian could make an extra wave of noise in front of her.

"Well, come on! Do you want to give you a thorough question? ”

"No, if you win, you will win with dignity."

A few days later, the official shooting, the guests who came were Nanshan Satellite TV's entertainment news eight o'clock program host Li Shuai and idol singer Tian Wei, as a fan of Tian Wei, Liu Fatzi, who got the news, ambushed in the store early in the morning, stopped the waiter at the door of the box with a dead face, grabbed the tray, and brought the dish in without squinting, and then stayed behind the cameraman and didn't leave.

For this undisciplined sworn friend, Chen Jian could only roll his eyes at him.

"I didn't expect the chef of Rokumifang to be such a young and handsome guy. He is really young and promising, with superb cooking skills and talent. As the host, Li Shuai can speak well, and as soon as he comes up, he first praises Chen Jian.

"That's right, a lot of people were surprised." Chen Jian accepted all the other party's compliments without modesty.

Li Shuai probably didn't expect that the other party's skin was thicker than himself, and he didn't know how to take it for a while.

Fortunately, Tian Wei filled the position in time: "My girlfriend has been asking me for Amway this hotel, but unfortunately your phone appointments are scheduled until next month." ”

"We currently only have private rooms to provide reservations, or I'll make an appointment for you now, and if you don't book, it will be almost full next month."

"Ah, that'...... So I book the 10th of next month? Tian Wei didn't expect that this boss was so fresh and refined, and he would pull business so directly, and she was recording the image, and she couldn't refuse the other party in person.

Seeing that Tian Wei agreed, Chen Jian immediately faced the camera, and pointed his palms towards Tian Wei, "Audience friends in front of the TV, on the 10th of next month, Miss Tian Wei will visit our store, do you want to have dinner with your favorite idol in the same restaurant?" Do you want to dine and drink with your favorite celebrity up close? At that time, the store will launch the same menu as Tian Wei, what idols eat, you can eat, you can't miss the opportunity, waiting for you. ”

The two gastronomic guests listened to Chen Jian's oral broadcast in a daze, and almost knelt down...... I've seen an advertisement, but I've never seen an advertisement with such a kicking on the nose and face.