"Dare to ask what other good tea and wine do you need? There are a lot of good wines in our store, including Shaoxing Daughter Red, Yueyang Fen Wine, Liaodong Burning Knife, Shanxi Xinghua Wine, Qinzhong Liulin Wine, Shujun Jiangyang Wine, Jiannan Burning Xiangchun, as well as Xiaoyao Wine, Fuzhen Wine, Sanbai Wine, Bamboo Leaf Green, Zhuangyuan Red, Bergamot Dew..."

"Stop, stop, don't drink, I don't drink."

Seeing that the shopkeeper was going to continue talking, Xiao Han felt that his head was big.

He really doesn't drink, as a magician, he must be mentally stable and sanity, and if he does drink, he can only drink that kind of alcohol with a very low degree.

If you are really drunk, not to mention whether you can stay awake in a drunken state, the mastery of magic alone will definitely be greatly reduced by drunken excitement.

Besides, if he's really drunk and drunk, he's a magician with incredible destructive power, and this is in the middle of the city, and the hell knows what will happen then.

"Oh? The guest officer does not drink, and it is fine, the store also has the best tea, West Lake Longjing, Dongting Biluochun, Huangshan Maofeng, Lushan Yunwu Tea, Lu'an Gua Pian, Junshan Silver Needle, Xinyang Maojian, Wuyi Rock Tea, Anxi Tieguanyin..."

"No, no, no, I don't want any of these, I prepared my own tea."

Xiao Hanke also doesn't have the habit of drinking tea, there are so many fruit juice drinks, where do you need to drink any tea?

Besides, when the original body was an ordinary person, where could he drink those precious teas?

Those high-grade ones, even if they are just low-grade tea, where can they buy them for a pound and a thousand pounds? Drink?

So he has never developed the habit of drinking tea.

Or is the drink good, cheap and delicious, as for nutrition, health or something, the life of eating gutter oil, where is qualified to talk about this?

Hearing Xiao Han say that he had prepared tea, the shopkeeper stopped talking and looked at him with suspicious eyes, but immediately changed his smiling face and invited Xiao Han upstairs.

"One upstairs seat, squirrel mandarin fish, farewell concubine, three sets of ducks, and one stewed lion's head!"

After arranging for Xiao Han to sit down, the shopkeeper shouted, then said goodbye to Xiao Han and continued to greet other guests.

Xiao Han sat on the window seat on the second floor, leaning on the railing, and looked at the pedestrians coming and going below with some curiosity.

This was the first time since he came to the Tianlong Babu World that he had calmed down and observed the world well.

Among the pedestrians who came and went, there were many vendors carrying flat poles and pushing carts.

After a while, someone came up with a pot to buy oil, and gave some copper money, and the vendor took the previous basket, fished it out of the oil basket, and poured it into the man's pot, and a single business was completed.

There are vegetable sellers with vegetable baskets, these people buy vegetables and fruits from the countryside, and pick them up to sell in the city of Suzhou, "Who wants cucumbers, green onions, leeks, celery, and eggplants to sell a vegetable?" You can hear it from afar.

There are also medicine sellers carrying medicine boxes on their backs, holding a gong in their hands, and several people are in a group, breaking big stones on their chests, playing with big guns, peddling strong pills, Shiquan Da Tonic Pill, red wound medicine, etc., these are mostly fake tricks, and many of the medicines sold are also deceptive.

Wait a minute.

is so vivid, a scene that is much more real than in the costume TV series, Xiao Han watched it with relish, and I thought it was very interesting.

"Guest officer, your dish is ready."

The voice of the shopkeeper interrupted Xiao Han's leisure and leisure in watching the folk customs, and his eyes turned to the dining table, but there were already four dishes on them, neatly placed on them.

"This squirrel mandarin fish is the signature of our store, made of the fattest mandarin fish, which has both color, flavor and shape, and more sound. Please watch out, guest officer. ”

I saw that the shopkeeper scooped up a spoonful of boiling oil from the side, poured it on, and on the plate, the mandarin fish, which was originally in the shape of a squirrel, actually squeaked, it was amazing!

Pick up a piece of fish meat and put it in your mouth, this mandarin fish looks orange in color, crispy on the outside and tender on the inside, sweet and sour, it is really a rare delicacy.

Where has he, a poor fellow who can only live with fast food, ever eaten anything truly delicious?

Seeing Xiao Han's satisfied expression, the shopkeeper looked very proud, and when Xiao Han came back from the delicacies, he continued to respectfully introduce the second dish.

"This overlord farewell concubine, is also the signature dish of our store, is the food of Xuzhou, take the best old turtle and pheasant as the material, the soup is clear, fresh and mellow."

The second dish is served in a white porcelain basin containing a whole turtle and a whole chicken.

Compared to the squirrel mandarin fish, this dish is much worse looking, but in terms of aroma, it is definitely a delicious dish.

I scooped a spoonful of soup with a spoon, put it to my mouth and blew it into my mouth.

Hmm~ The soup is delicious and mellow, and it is really delicious.

"This three sets of ducks are to debone the whole suckling pigeon, wild duck, and hemp duck, fill the whole suckling pigeon into the wild duck, and then fill the wild duck with the hemp duck, and simmer it over a slow fire."

This third dish is served in a casserole, and at first glance, there is a whole duck inside, which is unremarkable.

Xiao Han took a piece of meat with chopsticks and put it in his mouth.

"呲~"

The taste is really delicious, the meat is tender, and the flavor is compounded, which is really delicious.

"This stewed lion's head is a famous dish in Suzhou, made of a variety of high-quality materials, simmered over a slow fire, with a unique taste."

This fourth dish looks much lighter, Xiao Han dug a small piece with a spoon, and then scooped the soup, the entrance is soft, fat but not greasy, it is really worthy of being a famous dish in Suzhou.

"I'm very satisfied with these dishes, Xiao Er, look at the rewards!"

After Xiao Han tasted the four dishes one by one, he was very satisfied with the taste of the dishes, took out a small silver ingot from his arms and threw it at the shopkeeper.

When the shopkeeper saw the silver ingot, he hurriedly caught it, and quietly weighed it with his hand, no less than five taels, which was comparable to his salary for several months.

"Thank you, Childe, thank you!"

Those five taels of silver may be a huge amount of money for ordinary people in this era, but for Xiao Han, it is not worth mentioning.

If he wasn't afraid of shocking the world, he might have directly taken out the previous Nanshan Dart Bureau's filial piety thanks, which was just a few dozen taels of minted silver.

The five taels of silver that I just gave to the shopkeeper were still taken from the immeasurable pie before, and there were still a lot of these five taels of silver in the money bag.

"This son, don't you really need any tea?"

Just as Xiao Han was about to start and enjoy these delicacies, the shopkeeper who was standing on the side hesitated and asked.

"These dishes are all hard dishes, even this lightest lion's head, in fact, it is also greasy, if there is no wine and tea to match, it is inevitable that you will feel a little hot after eating."

Since he got the reward, the shopkeeper sincerely considered Xiao Han.

Xiao Han looked at the four dishes on the dinner table, and it was true that these dishes were all meat dishes, even if it was Farewell My Concubine, three sets of ducks, and stewed lion's head were all soup dishes, but these were actually a bit thick in soup, and they were mainly meat.

He didn't order rice to serve the food, and if he really ate like this, he might really have a dry mouth and be difficult to digest later.

"No, I have my own."

As he spoke, he took out a bottle from his bosom, popped, and put it on the table.