"Hengsheng, let me tell you, this kind of thing is too bloody to roast chickens and slaughter sheep, it should be a man's job. Your father said that he killed all the cattle and sheep in the family, and such a trivial matter as killing chickens should not be difficult for you. Luo Haojiang raised the corners of his mouth and looked at Jin Hengsheng kindly, I want to kill four chickens, two ducks, and two geese today, the amount of work is huge, I am optimistic about you!

"Hengsheng, go in and pick a chicken that is pleasing to the eye and try the knife." Luo Qing stood by with a smile and watched the jokes, it was still fun when my father cheated people, as long as he didn't cheat him, hahaha......

Jin Hengsheng stood in place dumbfounded, he had killed sheep and helped kill cows, but he really hadn't done anything about chickens!

"Big brother, I haven't killed chickens, or can you show me first?" Jin Hengsheng silently stroked twice in his heart, the chicken neck is like this, will he cut it off directly with a knife? Headless roosters running around is very unlucky, not to mention that today is still the thirtieth year of the Chinese New Year's Eve!

"Then demonstrate, Hengsheng, you go catch a chicken first." Luo Haojiang nodded, if you haven't killed it, you really have to teach it, no one is a genius!

Luo Qing's smiling face froze instantly, why did he go to kill the chicken first? But in the next second, I saw Jin Hengsheng being pecked by a wooden chicken, but fortunately there was no bleeding.

"The old hen has been raised for three years, and the chickens in the cage are almost all her offspring. Hengsheng, don't catch the chicken next to it, eh! If you don't run to the goose, get out! Before Luo Qingfeng could say a few words, he saw Jin Hengsheng walking over with a big goose desperately, joking, it was a housekeeper, it would bite! Luo Qing picked up the broom to block the big goose that rushed over, turned sideways and hurriedly let Jin Hengsheng come out.

Joke, if Jin Hengsheng is bitten by a goose, Jiang Jiang will resent him to death!

Jin Hengsheng lost the first battle, seeing that Dad Luo went in calmly and caught two chickens out, the old hen did not move, and the goose was also very quiet. According to the bullying of the soft and the fear of the hard, it should not be his weakest! Jin Hengsheng is not convinced, you are bullying!

Luo Jiang knocked melon seeds over to see the excitement, and when he saw Jin Hengsheng's embarrassed appearance, he only smiled vigorously, Jin Hengsheng couldn't help but stare back. Look at what to see, you will definitely be pecked too!

Luo Jiang was still not convinced, grabbed a handful of millet from the feed bucket and stretched out his hands, several big geese rushed up with Wang Ba steps and roared, and a few small foreheads were bitten open by the largest one, enjoying the food in Luo Jiang's palm alone.

"Dad, is this goose the one I raised?" Luo Jiang touched the head of the goose, and his hand reached under the goose to tickle it without being bitten! Jin Hengsheng was convinced, it was really a bully!

"Well, I remember you came back with a goose egg from someone else's house in the morning, and it was gone in a blink of an eye. Then Luo Ying was chased by the old hen, and Luo Qi took the opportunity to put it in the chicken coop, hahaha! After the results hatched, you took Luo Ying's three sisters to keep the goose as a pet, haha! Luo Haojiang gave the chicken in his hand to Luo Qing and Jin Hengsheng, and took Luo Jiang to stand outside the chicken room to watch, this chicken was bought at the market when Jiang Jiang went home last year, and it was only selected by Jiang Jiang.

And Jin Hengsheng was squatting on the steps with Luo Qing, and two large vegetable bowls were placed on the ground, and salt was said to have been placed in them.

"Hengsheng, look at it. To kill a chicken, you must first pluck the feathers, hold the chicken wings in your left hand, and pinch the cockscomb with your fingers to expose the chicken's neck. See, this is where you will go under the knife later, and you have to pluck out all the chicken feathers. Be steady when you go under the knife, it will be very painful if the chicken is not killed if it is too light. Luo Qing remembered that Jiang Jiang had also learned to kill chickens before, and the strength in his hands was too small, the chicken's throat was not cut, and the chicken tossed for a long time. It's better for Luo's father to make up for it quickly.

Jin Hengsheng was very nervous, and the cockscomb was hit several times? The reason why the chicken broke free was because Jin Hengsheng really didn't know whether the chicken in his hand was male or female. Speaking of male**, the cockscomb is as short as the hen; Speaking of the mother**, the color of the tail feathers and the whole body is very gorgeous, and the standard rooster dress is so Jin Hengsheng can't tell the difference.

When he plucked the feathers, Jin Hengsheng was a little ruthless, and the chicken's neck began to bleed before it was stabbed. Jin Hengsheng didn't care about this, took the kitchen knife pen in his right hand and drew it, and pressed it the chicken's neck.

Immediately after that, the chicken in his hand trembled wildly, Jin Hengsheng glanced at Luo Qing's approach with his right eye, aimed the knife at the vegetable bowl, and picked up the two chicken legs when he threw it down.

When the chicken's blood was almost gone, Jin Hengsheng put the chicken with only one breath left into the big basin.

"Hengsheng, take two tongs and hold the chicken, I'm going to pour boiling water!" Luo Qing came over with two large copper kettles, and when he saw Jin Hengsheng scooping up the chicken, he began to pour water.

The chickens that were originally dying instantly became restless, fluttering their wings and kicking their legs wildly, and Jin Hengsheng used all his strength to press them down.

When the two chickens slowly stopped moving, Jin Hengsheng threw off the tongs to find a towel to wipe his face, but Luo Jiang pointed to the tongs on the ground and laughed wildly.

"Hahaha, Dad, look...... Hahaha, tongs...... The tongs bent ...... Hahaha! Luo Jiang laughed so much that tears came out, their tongs were made of pig iron, and people would not bend when they stepped on it, but today they were bent by Jin Hengsheng, hahaha!

Jin Hengsheng wiped his face with a towel in shame, it was scary just now! The basin is full of boiling water, and it will burn if you splash it!

But no matter how ashamed you are, you have to go back, pluck your hair while it's hot, or you'll have to take it again.

The tongs were smashed straight by Luo Haojiang with a sledgehammer, and without tongs, Luo Qing could only use his hands to carry the chicken paws to soak the chicken evenly in boiling water.

Jin Hengsheng pinched the time to take the chicken out, grabbed the chicken feathers with his big hand and pulled them down, and the chicken feather brush fell. The big chicken feathers are not troublesome to pull out, but the most annoying thing is the chicken fluff, which is fine and difficult to pull, and it can't be pulled out at all if it is not hot.

There was no lack of patience in Jin Hengsheng, and he pulled it inch by inch, and finally sent the chicken to Luo's mother's board was cleaner than Luo Qing's.

After plucking the feathers of the eight chickens, ducks and geese, Luo Qing came to the river with a basin of internal organs to clean it. Jin Hengsheng was confused and held a handful of incense sticks, which were the sticks left after the incense burned out, and he didn't know what to do.

"The intestines of chickens and ducks are chewy, and both Jiangjiang and children like to eat them. When washing, poke the incense stick into the intestines, turn it over like this, pinch the edge of the intestines and pull it, and the intestines left on the incense sticks are the layer that can be eaten. Luo Qing turned over the chicken intestines really well and quickly, Jin Hengsheng only saw Luo Qing's hand move, and there was a piece of pink intestine left on the incense stick, and then there was another piece of intestine floating on the water, and then it was gone.

Luo Qing demonstrated several times, Jin Hengsheng finally punctured the chicken intestines, Luo Qing looked at the chicken intestines floating away and felt distressed, so he simply let Jin Hengsheng wash the intestines.

The intestines are excretory channels, and if you don't clean them, they will smell of feces. Jin Hengsheng put the turned intestines into the ashes of the plants and trees and rubbed them twice, then washed them and rubbed them with flour, and finally rubbed them with salt again.

The chicken's food bag is relatively simple to turn over, and you can see that there is a layer of yellow film on it when you cut it in half, just remove it, but this is also a technology, the complete yellow film can be dried into medicine, and it is not possible to expose it.

Luo Qing watched Jin Hengsheng completely remove a layer of yellow film and didn't care, hurry up and turn over the intestines, Jin Hengsheng carefully tore off the membrane, and finally sweated.