Megumi Tazo was thinking about her situation when a tall shadow suddenly enveloped her. Pen @ fun @ pavilion wWw. ｂｉｑUｇE。 ｉｎｆｏ

"The transfer student you are talking about should be Kohei Soma! Really, although that guy is a little high-profile, he is still very powerful, and you don't need to avoid it like a snake and scorpion at all! ”

Tian Sue raised her head blankly, and under the reflection of the sun, a handsome and hearty face appeared in front of her.

"His Royal Highness Xiao Qian, why are you here!" Megumi Tazo asked in surprise.

Xiao Qian smiled slightly, and said self-deprecatingly: "Eh, your Highness, it turns out that you arranged me like this!" ”

Tian Sohui hurriedly shook his hand in a panic, but he didn't know how to explain.

Xiao Qian said casually: "Forget it, don't joke with you." Just now I saw the light of genius shining, and then I was attracted to it, Mr. Tansomo, would you like to join our army? ”

"Huh! Are you talking about me again? Tian Sue felt dizzy, pointed at himself with a face full of disbelief and said: "This is impossible, my grades are so poor, and I will be expelled soon, it will definitely not work!" ”

"That's not how it is! Megumi Tazo has extraordinary talents in his body, and my eyes can see it clearly, but your foundation is too weak, so it is difficult to exert your strength. ”

Xiao Qian first hugged Tian Suohui, and then asked seductively: "I can help you tap your own potential!" So, Megumi Tadoko, do you want to join us? Erina, who has the Tongue of God, and Alice, an expert in the latest high-tech molecular cuisine, will be able to guide you personally! ”

Tian Sue showed a look of interest, but before he could agree, a lively voice came from behind.

"Eri-sama personally guides! I want it too, I want it too! Yoshino Yuhime rushed over excitedly and shouted impatiently, along with Ryoko Sakaki.

It's two beautiful women with outstanding looks and strong potential! Xiao Qian smiled slightly, showing a hearty smile: "Of course there is no problem, both of them are very outstanding talents, we are all very welcome, you can join us with Tian Suohui." ”

As he spoke, Xiao Qian took out three business cards, which said the kitchen god group, as well as the party address and Xiao Qian's contact number.

"This is our meeting place, we will go back at noon today for an internal meeting, and I am waiting for your arrival with the two eldest ladies!"

Before leaving, Xiao Qian smiled at Tian Suohui: "Xingping Chuang, he is really a very good person, he has the qualities that you just lack, you must seize the opportunity to study hard, I wish you a happy relationship." ”

After saying that, Xiao Qian left quickly, leaving only Tian Suohui who felt inexplicable, but for some reason, thinking of Xiao Gan's slightly playful smile when he left, Tian Suohui felt slightly uneasy in his heart.

Then soon, in the first practical assessment test, Megumi Tasoko met Kohei Soma unexpectedly.

At this time, Xiao Qian and Alice were in class together, and it was also a practical assessment test, Xiao Qian thought slightly, and he didn't know how Megumi Tadoko and Kohei Chuangzhen cooperated. Will they suffer another setback this time? Can Kohei Chuangzhen still be witty and save the day this time?

No problem, Xiao Qian gave an affirmative answer in his heart, that is the talent he fancies, how could he be hit by a small setback, that level of difficulty can only be regarded as a stepping stone for them.

Xiao Qian and others' exam question is French foie gras, French foie gras is one of the world's most famous top delicacies, the taste is delicate and dense, rich in oil, melts in the mouth, I don't know how many gourmets are crazy about it. French foie gras is even more of an ultimate treat if it is paired with a glass of red wine.

This is a dish that is also very famous in modern times, although the rest of the world has not been able to advance it to the top quality, but the cooking method is no problem, and after the continuous study of Ku Ding and Xiao Qian, the skill has already reached the extreme.

After a few days of systematic study and combing, Xiao Qian has thoroughly understood that the advanced way of cooking in this world, with the accumulation of thick and thin, has initially understood the use of spirits, and has reached the level of a super-grade one-star in his ability to enlighten the spirit, and the cooking he makes has naturally risen with the tide, directly breaking through to the level of super-three-star.

In just a few days, he broke through from a high-level five-star to a super-three-star level, which fully reflects Xiao Qian's profound skills and accumulation.

However, the period of rapid progress can only go here, the spirit of enlightenment is the condensation of a person's whole body belief and spirit, and the spirit conceived needs to be slowly cultivated through continuous cooking, Xiao Qian has exhausted the accumulation of the past, and the remaining steps also need to be taken slowly step by step, although the speed of progress is still far beyond ordinary people, but it is no longer as perverted as before.

If you want to nurture the kitchen spirit to maturity, how can it take about half a year of precipitation period to nurture the spirit to the point where it matches the cooking skills, and what kind of realm the cuisine can be sublimated to when the time comes, Xiao Qian is also very much looking forward to it!

Although Xiao Qian's cooking spirit has not yet matured, his cooking skills have already reached the peak level, especially when it is displayed in public, it is like an artist's performance, which is a shocking and smooth beauty, and you will be addicted to it unconsciously.

Xiao Qian's cooking speed is very fast, the French foie gras is quickly cooked, although the recipe is only a special one-star level, but Xiao Qian's final cooking result, not surprisingly, is still a special three-star level, his level performance is too stable, stable to almost every time to maintain the highest level of line, no accident will happen.

The delicious French foie gras is quickly baked fresh, and the main body of the foie gras is crushed until golden and soft, with a tantalizing sheen that will whet your appetite at first sight.

Chefs usually use a blender to crush the foie gras and then re-mold it with a mold. However, Xiao Qian's skills are exquisite, and he directly uses a knife to cut it into evenly sized pieces, and its elasticity and quality far exceed the level of the mixer.

Then, on the basis of not affecting the quality and taste of foie gras, Xiao Qian stir-fried in oil for a few seconds, and directly turned on the high heat, and the foie gras foam swept directly in the boiling oil, which not only did not destroy its own quality, but also fully stimulated the flavor of foie gras, making the foie gras more delicious.

Next, the delicious soup is specially prepared, the foie gras foam is put into it, stirred well, and then the two are put together in the oven to bake, through the heating of the oven, the delicious soup is thoroughly concentrated into the foie gras foam, and then when it is medium-rare, it is directly out of the oven without using molds, and directly tanned into a specific shape with super pressure and superb skills.

Finally, it is coated with a special delicious sauce, and continues to bake in the oven until the foie gras is golden brown and soft, and then takes out the plate that has already been placed, takes out the grilled foie gras, and puts it directly on top of the butter cubes that have been processed, and then a violent chemical reaction, using the heat of the foie gras itself to slowly melt the butter cubes, and a plate of delicate and delicious French foie gras is made.

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