Although Kou Xi didn't get Huo An's permission, she knew Huo An too well. If he didn't agree, he wouldn't hide his thoughts at all, he was just dissatisfied with Kou Xi's failure to say hello beforehand.

She didn't want to waste her time on cranky thoughts, so she simply finished eating and set off to the supply and marketing cooperative. Some goods were delivered from the supply and marketing cooperative, including yesterday's Huo An review of good chicken gizzards, chicken hearts, duck gizzards, duck livers, duck hearts, and duck intestines. I bought fungus, vermicelli, dried tofu, and water tofu. When I returned home, I picked coriander, lettuce, cabbage, radish, potatoes, eggplant, and beans in the vegetable field. Dried tofu skin rolled coriander, lettuce, and other meat and vegetarian dishes.

The soup base boiled in a large pot was packed in a bucket. She divided the dissolved tahini, loose aged vinegar, chili oil, and sesame oil into bottles.

Kou Xi hung these on his bicycle, and a large bag of things was heavy. Mrs. Gao couldn't stand it, worried that Kou Xi wouldn't be busy on the first day. After thinking about it, he fed the chickens and ducks at home, locked the door, and took his grandson Niuniu to accompany Kou Xi to the supply and marketing cooperatives six miles away.

Kou Xi found a good location and moved out the gas tank from the janitor of the supply and marketing cooperative. On a half-old table there were two stoves, one for a pot and one for a wok on top.

Pour the soup base into the pot and turn on the heat. On the other side, Kou Xi made two square tables, and the tall lady sat at the table, helping Kou Xi sort out a stack of small plastic plates, and placed sesame oil bottles, loose vinegar bottles, sesame paste enamel bowls, and chili oil enamel bowls in the middle of the table.

Kou Xi took out a wooden board with three words written on it: "Spicy Skewers". Two lines of words are written side by side below, the upper line says meat skewers are five cents and 3 skewers, and one dollar is 7 skewers!

This place has never sold any spicy skewers, and this is a novelty wherever it is placed. Naturally, some people would be curious to come over to see the excitement, and Kou Xi put the boiled vegetables in a plastic dish in front of Gao Da Niang and Niu Niu.

When I saw someone eating it, someone immediately came over and asked, "Is it delicious? What is this?"

Mrs. Gao began to introduce the visitor: "This is spicy skewers, and the soup base in that pot is spicy." When it's cooked, take it out and dip it in sesame paste, vinegar, and chili oil, and it's delicious. ”

He pulled his grandson Niuniu again: "Eldest grandson, do you say it's delicious?"

Niu Niu's little face was full of sesame paste, and he responded with a milky voice: "Delicious~"

Aunt Gao instructed Kou Xi again: "Girl, you cook me a handful of vermicelli." ”

Kou Xi smiled and said, "Okay!

She looked at the row of people standing in front of the stall, and greeted everyone with a smile: "What do you mean by just watching?" One dime and five or two skewers, let's try two skewers first, it's delicious. ”

There is a * who did not move in place, and commented on Kou Xi's spicy skewers: "You are not suitable for this, a dime and a dozen skewers, such a thing." Besides, your radish potato seeds and coriander don't cost much. I can buy a bag of potatoes for a dime. ”

Kou Xi said with a smile: "How much is the white flour, five yuan and seven cents a pound of fried twist flowers, how many taels can you use for eight cents a big fruit? How many hawthorns can you buy for canned hawthorn? That's not how accounts are calculated!"

"Then you're too expensive!" The man didn't give up, he was reluctant to eat, and beckoned everyone not to eat.

"How much does a duck cost, how much does it cost to make a roast duck? How much does a pound of meat cost, how much does it cost to fry a plate in a restaurant?" Kou Xi thrust his waist: "If you can't afford to eat it, you can not buy it." There's no need to get in the way of my business here! I'm not selling Chinese cabbage, don't I need money for my ancestral old pot soup base? Don't I need money to provide sesame paste for free? No matter how cheap loose vinegar is, which restaurant will give you free food?"

Mrs. Gao sat at the table and shouted while feeding Niu Niu vermicelli: "That's it, no one will force you to buy it." If you don't think it's cost-effective, don't buy it, what are you doing here? Why are you like that?"

The man's face turned red when he was told about it, and he said angrily: "Who is in the way of you? I'll just ask if it's okay?

Kou Xi pursed his lips and smiled, and said good-naturedly: "Big brother, look at what you are angry about." I'll just talk about things, and don't worry about it. If you think my look inappropriate, you can taste it, and you will know if my thing is worth a dime or a tael. ”

As he spoke, Kou Xi rolled up the vermicelli and put it on a plate with his chopsticks, and poured sesame paste, vinegar, and chili oil. handed it to the man in public, and smiled: "You taste it, whoever has cold dishes has been cooked over the fans." You can taste whether this vermicelli is delicious or not!"

"I'll invite you!" Kou Xi looked at the man with a smile: "I'm not afraid that you won't be able to say it's delicious, let's speak with facts." I'm a businessman, and I'm not afraid of customers telling the truth!"

The man was a little panicked, and he was too embarrassed to come forward to pick it up. The people next to him coaxed and shouted for him to taste it.

Kou Xi was not stingy, and took a few skewers of spicy skewers that were boiled and flavorful. Dipping it in sesame paste, chili oil, vinegar and sesame oil, he handed it to the people around him: "Let's try it and see if my spicy skewers are delicious." ”

As the so-called eating people is short-handed, even if it is not delicious, it will not really be said.

The man who had just spoken the opposite tone immediately shouted, "It's delicious, it's delicious." The spicy numb ground, the mouth is crispy and crispy. What are you calling this skewer? Yes..... That's a lot of energy!"

At that time, the common people in the Northeast were not very accustomed to eating sesame oil, except for the places near Inner Mongolia that would have the habit of eating shabu-shabu meat, and most places rarely ate hot pot. In this era, the living standards of ordinary people are very average, and they still maintain the level of buying new clothes and occasionally eating meat during the New Year.

Spicy skewers are a lot of luxury for the vast majority of people who need to support their families. But for young people who work part-time, it's a very interesting place to go.

At noon on the first day of opening, not many people came to Kouxi to buy spicy skewers. Aunt Gao was very worried, and at half past one Kou Xi was about to close the stall and go home, and she was beaten by her.

"I think the vegetarian dishes are a little less, and I guess it's still not good to eat meat. Go home and wear some cabbage, fungus, and coriander!" Kou Xi insisted on going home and continuing to wear a little, and Aunt Gao thought about it and said to her: "You go back yourself, I'll show you the stall." The selling point is the point!"

Kou Xi nodded, asked her for the spicy skewer stall, and rode home on her bicycle.

As soon as I entered the village, I met Wu Yulan, the women's director.

Wu Yulan stopped Kou Xi and glared at her menacingly.....