Some people will ask, you obviously have the golden finger of refining, if you don't develop it well, what kind of restaurant will you run, isn't this a serious waste of putting the cart before the horse?

Yu Chao's answer is that this is not the case.

You have to be down-to-earth to be a person, no matter how powerful the refining technique is, can you have the ability to master it?

Just like a child with a gold brick in his hand, he can give it to an adult one at a time, so that the likelihood of attracting the attention of others will be low, but over time, the likelihood will increase.

But if it is a child who spends with paper money, even if it is a 100 yuan bill, at most it is a child of a rich family, how many people will pay attention to it?

The reason why a secret is a secret is that what no one knows except yourself is a secret.

Once known, even if it is only the tip of the iceberg, how to ensure personal safety when you meet someone who cares?

Restaurants are different, eat by ability, where is there no restaurant?

Even if the craftsmanship is better, others will envy and hate at most, and no matter how much they are looking for trouble, they will not go overboard, right? After all, there is no deep hatred and hatred in the river crab society, and everyone still has to act under the rules.

The next day, Yu Chao asked his parents to take a Pei Yuan Dan respectively, and accompanied his parents who were in good health to play around for a few days, but finally couldn't resist their wishes and sent them back.

Parents always feel that if they have money, they have to save some money, and no matter how much money they have, there will always be a day when they will spend it. Although I am very happy to play outside, under the influence of old concepts, I still feel unsteady, so I go back to the countryside to set up a dragon gate formation with familiar people, and such a day is suitable.

Counting that there are not many days left for the New Year, Yu Chao bought some meat for the family and used it to make bacon.

As for other things? Anyway, you can't live in a new house directly before the year, and you still have to live in the city when the time comes, and you just have to buy something if you don't have it.

It's okay for the time being, and then we can't continue to salute the fish, so we should make some changes so that we can make new progress in our living conditions after the year.

In order to ensure his success rate, Yu Chao bought all the condiments in the kitchen many times to ensure that the quantity was sufficient.

Then, in order of importance, they are refined one by one.

It is worth noting that Yu Chao did not buy chicken essence or monosodium glutamate again.

These things only add to the umami of the dish, and it is said in the book that capable chefs generally do not use these things, but use other things instead, and the same is true here for Yu Chao.

Fresh, what's wrong with this.

The fresh word is taken apart, and the fish and sheep are added together to become fresh.

I remember mentioning in a certain online article that a certain pig's foot with a golden finger will have such exquisite cooking skills, and this fresh word was played by him.

Sheep, with the most fishy sheep, plus the most fishy grass carp or something, boiled out of soup. At first, I wanted to vomit when I smelled it, but after success, a bowl of soup like clear water, that fresh, no more!

Yu Chao doesn't know how to get it, but it's also an idea.

I bought some mutton and fish and came back, and if I didn't have anything to pick, I bought cheap ones.

Boil the lamb and fish separately in water, uh, it should be boiled, whether it is useful or not, boil it into juice first, it may not smell good, but this is the effect.

Combine the two soups together, mix them evenly, and it's time to test the effect with refining.

"Refine!"

Nearly ten catties of soup were refined into only half a bowl, and it was estimated that it was less than three taels of milky white paste, which looked like lard.

"Umami flavor paste, just add a small amount of paste, you can turn a pot of water into a delicious soup, and the umami is +5. ”

Cooking artifact Ah, this is, with the umami flavor paste, plus other refined condiments, coupled with his own proficient home-cooked cooking skills, looking at the world, who can compare?

Such a good thing, of course, you have to taste it for your parents, this time there is no good thing to forget your parents, it has to be thundered by the sky!

However, there are no two days before the New Year, so don't worry, stay two days to go back to pick up people, and it's not too late for the New Year.

Now, let's make a plan for the restaurant business first. But Yu Chao, who has never done business, doesn't know how much trouble he will encounter, so he has to consult people in the industry!

Who? Don't you need to ask, of course it's Lao Tan!

"Hey, Brother Tan. ”

"I don't have anything to prepare, so I picked up my parents in two days to see what they want to buy. ”

"Well, something, when are you free, let's have a meal together, right here with me, I'll show you my hands personally. ”

"It's true that I want to ask you something, but you asked me to sell it first, and then we'll talk about it in detail when you come?"

"No problem tonight, then I'll be waiting for you at home!"

After chatting with Lao Tan, Yu Chao naturally had to hurry up and go to the supermarket to buy groceries.

Why did you forget to leave some condiments in the first place? I have to buy an extra one now, a waste, a waste!

Yu Chao complained in his heart that he was not thoughtful, but his hands and feet were very neat, even if there were still a few hours before the evening, this preparation had to be done in advance.

There are so many home-cooked dishes, if you don't prepare them in advance, is it possible to let Lao Tan come to help?

Yu Chao absolutely does not allow this to happen, and he must not trouble others if he can do it himself.

All the dishes were prepared in two portions, and they were placed separately, and the huge kitchen looked very disorganized, and there were things everywhere.

Tsk, there's still two hours until six o'clock in the evening, why don't you refine all these dishes first?

No, it doesn't!

It's too wasteful to talk about the value of the mind, not to mention, it's a little inconsistent with the original plan, at most it's almost the same once in a while, just forget it this time.

Yu Chao was very satisfied with the statue he had made at this time, if it weren't for the two of them, he might still be flooding the Internet!

However, in comparison, the growth rate of the talk value is still not as good as before. Maybe it's because he has refined the degree of influence and lost some kind of subtlety, and his influence is slowly getting worse.

When you look back, you have to be free, and then you think about it, no matter how much you talk about, it's not enough, and you still have to take some risks to gain something.

Oh, no, two hours, so many dishes, maybe it's too late! Let's get the dishes that take a long time first, don't let people come when the time comes, they are still busy, you can't let Lao Tan sit still!

Start!

Ten minutes before six o'clock, Lao Tan came knocking on the door.

"Hey, as soon as you open the door, I smell the fragrance, it seems that I have a good mouth tonight!"

Yu Chao smiled: "Then you can eat more, I have prepared a little too much, come in and sit down to rest first, the tea has been brewed, drink it first, just wait for me for two minutes." ”

Lao Tan was not polite, changed into slippers, came to the living room and sat down, and just drank two sips of tea, he saw Yu Chao walking out with the same dish in one hand.

What does it mean?

Just two people, can you make two servings? Learn from foreigners to divide the dishes and eat?

PS: The goal of 500 harvests is completed, and it will be pushed up when it is pushed down, but I hope that the goal of 1,000 harvests will be completed when it is pushed down, come on!