Where there are people, there is right and wrong_Chapter 997: Changing wine
First of all, they advertised in the newspaper for seven days, saying that Master Chen's Buddhist Plaque Shop and Thai King Buddhist Plaque Shop would join forces, inviting the famous Thai Dharma Masters Azan Hung and Azan Paden to come to Hong Kong to hold a six-day puja, mainly focusing on ancient exorcism methods and thorn charms, and people from all walks of life can sign up with a deposit of 5,000 Hong Kong dollars. Pen, fun, pavilion www. biquge。 info
A few days later, Azan Baden and Fang Gang also came to Hong Kong, and after staying at the hotel, Fang Gang asked me if there was anything suspicious about the process. I said: "I don't see it for the time being, but Manager Wu is such a cunning person, and she offers to cooperate with her rival, even if she is tired, she will definitely do it very well." ”
Fang Gang smoked a cigar: "Fuck, you have to make an accident?" She's in the dark, we're in the light, it's too much of a loss! "I said yes, but there is no way, Master Chen has already agreed, and he also wants to take the opportunity to verify what Manager Wu's heart is, if she plays tricks again, Master Chen will not be soft again.
In order to prevent being tricked, Fang Gang will work with me to complete everything that wants to cooperate with Manager Wu or Taiwang Buddha Shop. Until the day before the festival, Fang Gang said that he had not found anything suspicious. At noon, Manager Wu invited the four of us to eat in a high-end Western restaurant, but Azan Baden did not participate because he wanted to rest.
Manager Wu ordered an expensive bottle of Lafite, and the waiter poured the wine for us, Master Chen and I chatted with Manager Wu, but Fang Gang remained silent, I knew that this old brother had automatically turned on the monitoring mode and was observing her every move, in order to find out the cat.
Manager Wu said with a smile: "Master Azanxiong was still in Singapore this morning, tattooing a talisman for a client, and then immediately flew to Hong Kong, which may not arrive until the evening. ”
Master Chen said it doesn't matter, as long as you don't delay tomorrow's puja ceremony. The four of them were just about to touch each other with cups, Fang Gang took out his mobile phone and looked at the screen, stood up and said sorry, he had to answer an important call, go out first, and come back immediately. Manager Wu said it's okay, we'll clink glasses when you come back.
This is also the etiquette of Western food, I have heard of it. Fang Gang walked into the bathroom, and at this time, my mobile phone also vibrate, and at first glance, it was a text message sent by Fang Gang: "Don't drink yet, when there is an emergency, you can quickly exchange the wine of Master Chen and Manager Wu, and you can only succeed and not fail." ”
My heart was pounding, and I wondered what kind of routine was this? I don't see anything wrong with the four glasses of wine on this table, why should I change them, could it be that I didn't observe the details? In any case, Fang Gang's experience as an old bird must be above mine, so I had to do it. What is an emergency and how do you change alcohol? This reminds me of the clip in "Journey to the West" where Sun Wukong used a spell to exchange poisoned wine for Zhu Bajie and the Dragon King. But people are immortals, they can be changed by blowing, and the water in the wine does not move, how can I do it?
His hands were trembling, Master Chen and Manager Wu were talking, when they saw a waiter holding a tray with two plates of salad on it, and he was walking towards this side with brisk steps, I don't know if it was our dish. And Fang Gang also walked out of the bathroom on the side and quickly walked towards the front of the waiter.
For some reason, I always feel like this guy is going to do something bad. Sure enough, Fang Gang slowed down when he walked less than three meters away from us, pretending to look at his mobile phone, the waiter passed in front of him, and saw Fang Gang quietly stretching out his leg and stumbling on the waiter's calf. The waiter subconsciously held the corner of our dining table with his left hand, and even the tablecloth was torn crookedly, so that he didn't let himself fall and gnaw on the mud.
Fortunately, the western restaurants are carpeted, otherwise the noise would be louder. But even so, there was a lot of noise from the plates breaking and the metal trays hitting each other, and the restaurant was quiet. Fang Gang took a few steps back, pretending not to get closer. Master Chen and Manager Wu turned their heads to see that the place where the waiter fell happened to be next to Master Chen, and he subconsciously stood up and went over to help the waiter.
At this time, I was more nervous than everyone else, because I knew that Fang Gang was creating opportunities for me. I stood up, so nervous that I was almost out of breath, and quickly picked up the glass of wine in front of Master Chen, and while moving, my right hand was also stretched out, and I picked up the cup in front of Manager Wu, and made a change.
Put Manager Wu's cup back in front of Master Chen, and it was only a second for my hand to retract, and Manager Wu turned his head and looked at the table, I stared at her expression and eyes, for fear that she would be suspicious.
I have to say that the waiter helped me a lot just now, he supported the table with his hand, and the tablecloth also moved, in fact, there was only a small displacement, but Manager Wu saw that the wine in the glass was a little shaky, and there was no doubt on his face, maybe he thought it was the vibration caused by the waiter holding the table.
After the waiter stood up, he apologized to us again and again, and looked back at Fang Gang next to him. Fang Gang didn't make a sound, he walked back to his seat as if he was fine, the restaurant manager ran over and asked what was going on, but the waiter didn't say that Fang Gang had tripped, only that he was careless. The manager kept apologizing to us and said that it would be served again soon. We all said it didn't matter, and Fang Gang also said: "It's nothing, it's normal for young people to have soft feet, let's see if you have been injured in a fall." ”
The restaurant manager smiled and helped the waiter away, and asked two more waiters to clean up the mess. I was so nervous that my palms were sweating, and soon the ground was cleaned up, and Fang just picked up the glass, and the four of us drank it after touching the glass, and began to wait for the salad to come up again.
Fang Gang was indeed very ghostly, if he had told the manager just now that he had accidentally tripped over the waiter, it might make Manager Wu suspicious, so he deliberately took a few steps back and pretended to have just come back. Sure enough, with Manager Wu's cunning, I didn't notice these small actions of ours, but I was so nervous that I almost suffocated.
There was a lot of chatting during the dinner, and the atmosphere was still very pleasant. But I kept my mind glued to her glass of wine, not knowing what special recipe was in it.
After the meal, Manager Wu drove back to Central, and the three of us also returned to the Buddhist shop. Master Chen had something to do and wanted to leave first, so he arranged for us to deal with the meeting with Azanxiong in the evening. Wei Ming had already sent Shuhua back, and in front of him, it was inconvenient for me to ask Fang Gang, so I had to endure it, which was more uncomfortable than death for me, who was curious.
At about six o'clock in the evening, the Cambodian master named Azanxiong came to Hong Kong, and Manager Wu drove him from the airport to a hotel, and Fang Gang and I also came. We had a simple dinner at the restaurant on the second floor of the hotel, where everyone wished the festival a complete success. This Master Azanxiong was about fifty, his skin was not white, and his face was expressionless, as if everyone in the world owed him millions. Holding our printout of the six-day festival schedule, Manager Wu explained in English from time to time next to him, and Azanxiong seemed to understand English, nodding his head as he listened.
On the way back to the hotel, I immediately asked, and Fang Gang laughed: "You kid can be regarded as having found an opportunity to ask, but it's actually very simple, and I'm not completely sure, it's just a guess." The waiter put the four empty cups in front of us, no matter the order or the action, there was no problem, but if Manager Wu bought the waiter and smeared the head water or something in Master Chen's cup beforehand, no one could see it. ”
"You mean, just trying to prevent it before it happens? I thought you could tell there was a ghost in some detail! "I was very frustrated, and then told him that this action was too dangerous, and I was not a professional agent and thief, in case I was too slow because of nervousness when changing wine glasses, and was discovered by Manager Wu, it would be all smashed.
Fang Gang smiled: "Then it depends on your kid's luck, but I found that your luck at critical moments has always been good, so I let you come." Originally, I was going to swap the division of labor between you and me, and I would change the wine glass, and you would trip the waiter. But you're inexperienced, and if you can't put the waiter down, that's a big problem. ”
I thought to myself, yes, secretly stumbling on people, where would I do such a difficult action. When I arrived at the hotel, Fang had just gone back to my room to sleep, and I still felt scared, recalling over and over again the tense scene of changing the wine glasses just now, thinking what if I messed up.