Chapter 350

"Thanks to you last night, we had to get out smoothly, and we didn't have time to thank you before," Fang Qing said a kind word just after greeting him.

"Don't say that, I just happened to think of that kind of method, and besides, there is also the credit of the son," I didn't expect Fang Qing's second sentence to thank him, Lin Xuanzhong was a little surprised and quickly responded modestly.

"Brother Lin doesn't have to be polite to me, I should naturally thank you, there must be many people in the team who want to thank Brother Lin," In Fang Qing's eyes, Lin Xuanzhong has always been a low-key person, but this will not change some of Fang Qing's views on Lin Xuanzhong.

"Are you preparing to get food?" Without picking up the topic just now, Lin Xuanzhong asked a question he was concerned about.

"Well, everyone feels very hungry when they wake up, so they are busy roasting some meat of fierce birds to eat," Fang Qing said as he lifted the two fierce birds off the horse.

"Brother Lin, this food is what you thought of bringing, I really don't know how to thank you," Thinking that there was still a little food left with them, it was far from enough for everyone to eat, but now the fierce poultry meat can make them feast, Fang Qing thanked Lin Xuanzhong again.

"I'll help you," it was still important to hurry up and eat now, not caring about Fang Qing's thanks, nodding with a smile, Lin Xuanzhong directly helped Fang Qing with a fierce bird.

After taking the ferocious bird, the two turned and walked towards the place where the fire was about to be lit.

The people over there had already lit two fires, and in the distance, Lin Xuanzhong had already seen a person who was about to throw the fierce bird into the fire and burn it.

"Slow," Lin Xuanzhong hurriedly shouted at the man at the thought of what would happen if the fierce bird was thrown into the fire.

"What's wrong?" Suddenly heard a voice in the distance, and the man with the fierce bird stopped his movements and looked at Lin Xuanzhong who stopped him with a stunned expression, not knowing what was going on.

"Fierce birds can't be thrown directly into the fire to roast," remembering the smell of roasted feathers last night, Lin Xuanzhong resolutely didn't want to reminisce about that taste, and besides, they wanted to eat roast meat, not roast meat.

"Why can't you put it in the fire and burn it?" Seeing Lin Xuanzhong's answer, the man asked incomprehensibly.

"It will burn the meat, and it smells bad," replied to the other party simply, Lin Xuanzhong had already thought that the other party might not even have seen other people's barbecue. It is no wonder that these people were originally the children of some nobles.

"Oh," the man agreed, as if he didn't understand, and finally put down the fierce bird he was holding in his hand.

"Brother Lin, why don't you teach everyone how to barbecue?" During the conversation between Lin Xuanzhong and the young man, Fang Qing had been listening to it, and at first Fang Qing was just as puzzled as the young man, because Fang Qing also didn't know how to barbecue. And Fang Qing originally planned to find a wooden stick to plug in the fierce bird, and then put it directly on the fire to roast, but now it seems that it is also impossible to listen to Lin Xuanzhong's meaning, so Fang Qing pushed the boat down the river and asked Lin Xuanzhong to teach them.

"This," Lin Xuanzhong hesitated a little, he had eaten a lot of barbecue meat before, but none of them were poultry beasts, and Lin Xuanzhong had heard that fierce birds were the most difficult beasts to roast. If you can't clean the feathers, you won't be able to eat what you're baking.

Thinking about it carefully, Lin Xuanzhong remembered that he could pluck his feathers with hot water, but where did they get the hot water, and they didn't even have the utensils to boil water. After thinking about it, maybe it could be roasted over fire, but Lin Xuanzhong quickly denied this idea. Come to think of it, it seems that there is only one way to peel it.

Although I have never skinned the beast with my own hands, I have finally seen others peel it. Then, under the expectant gaze of everyone, Lin Xuanzhong slowly spoke: "Peel the skin, and remove the internal organs." ”

Lin Xuanzhong still remembers that it can't be roasted with internal organs, so roasting fierce poultry meat is a kind of delicate work.

"Peel the skin, remove the internal organs?" Fang Qing muttered, I don't know if I heard it wrong, anyway, I didn't understand what Lin Xuanzhong meant.

"It's to peel off the skin of the fierce bird, and then break open the abdomen and get out all the contents of the belly," Fang Qing's tone and the more puzzled glances cast by everyone told Lin Xuanzhong that they couldn't understand it at all. In desperation, Lin Xuanzhong could only reluctantly explain to them.

It's okay not to explain, but when you explain, it makes everyone else feel sick to their stomachs, and they all seem to think that what Lin Xuanzhong said is disgusting. But fortunately, they are all people who have fought bloodily on the battlefield, and they have even seen such a murderous picture, how could they not accept this.

"The point is that we won't either," after a period of nausea, a man standing in front of the fire holding a fierce bird shrugged his shoulders at Lin Xuanzhong rather helplessly.

"This matter," Lin Xuanzhong became hesitant again, he had no experience in dealing with fierce birds, and Lin Xuanzhong didn't know if he could do it. So, after thinking for a long time, Lin Xuanzhong nodded and said, "Okay, I'll show you first." After speaking, Lin Xuanzhong stepped aside and put the fierce bird in his hand on the ground.

Under everyone's attention, Lin Xuanzhong took his sword, rubbed it on the feathers of the fierce bird a few times, and then moved carefully. First, he used his sword to break open the belly of the fierce bird, and then found some branches to pull out all the contents inside. The whole process is very slow because of the lack of skill, and every picture makes people feel sick to their stomachs.

When he was about to finish the internal organs of the fierce bird, Lin Xuanzhong found that it was impossible to get some water, which was simply too uncomfortable.

"Is there any water?" His hands gradually became covered with blood, and Lin Xuanzhong was no longer in a hurry to deal with the fierce birds, but only wanted to wash his hands clean.

"They've already gone looking for it, I don't know if they can find it," Fang Qing, who was watching from the sidelines, replied with discomfort, in short, Fang Qing meant that there was no water now.

There was no other choice, thinking that he couldn't give up halfway, Lin Xuanzhong asked himself not to think too much, and then endured the discomfort and sped up, directly cleaned the internal organs with his hands, and then used a long sword to cut off the skin on the surface of the fierce bird's body, along with the feathers.

The ferocious birds are large, with thick skin and flesh, and the roots of the feathers grow into the epidermis. If it is directly roasted, the outer layer of meat cannot be eaten at all, and Lin Xuanzhong knows that it must be cleaned up.

Now using a sword to cut it seems to cut a lot of flesh, which is a bit wasteful, but Lin Xuanzhong is more worried about cutting his hand. On the other side, there were so many people watching, and Lin Xuanzhong had to speed up. Cutting, cutting, because he is not skilled, Lin Xuanzhong will cut off the skin, and then use the sword to cut it again, so it will take a certain amount of time to peel off the skin of the entire fierce bird.

The people who have been watching are not stupid, Lin Xuanzhong's movements are so slow, they have long seen what Lin Xuanzhong is doing. I don't know if what Lin Xuanzhong told them is right, in short, they can see that Lin Xuanzhong's movements are not skilled.

"I'll try," Fang Qing, who was hungry, simply squatted down, put the fierce bird he was holding on the ground, and then was busy peeling it with Lin Xuanzhong. The first step is to cut the flesh of the ferocious bird with a sword, but the second step is more difficult to remove the internal organs of the ferocious bird.

"Be careful to cut your hands," I don't know how Fang Qing did it, I don't care how disgusting it is to remove the internal organs, in a blink of an eye, the messy things in the stomach of the fierce bird were all taken out by Fang Qing, and Lin Xuanzhong felt nauseous when he saw it. However, when Fang Qing was about to skin the fierce bird, Lin Xuanzhong still reminded him in time.

When he was busy peeling the skin just now, there were a few times when the blade touched his hand, if it wasn't for the blunt knife, Lin Xuanzhong would have a few wounds on his hand at this moment. Thinking that Fang Qing was also doing such a thing for the first time, Lin Xuanzhong felt the need to remind him.

"En," facing Lin Xuanzhong's reminder, Fang Qing readily agreed. The sword blade was so close to his hand, Fang Qing couldn't help but be careless.

At the beginning, because of the unskilled relationship, Fang Qing also cut and cut off the skin that was connected together, and then find a place to redraw, and it took time to repeat it. On the other side, at this time, Lin Xuanzhong's movements were becoming more and more proficient.

One hand pulls the cut skin, and the other hand keeps scratching with the tip of the sword, and the speed of peeling is much faster. While lamenting that peeling was really not an easy task, Fang Qing on the side quickly found that peeling in the same way as Lin Xuanzhong was very efficient, so he learned to use Lin Xuanzhong's method.

Since the sword used by Fang Qing was far higher than the sword level used by Lin Xuanzhong, the effect of using that method was more obvious, and Fang Qing's movements quickly became proficient. It didn't take long for the two fierce birds that had been skinned and gutted to be brought out, red and a little disgusting, but Lin Xuanzhong had already thought of what this fierce bird meat would look like after it was cooked.

Thinking that the ferocious poultry meat would change its appearance at that time, Lin Xuanzhong couldn't help but swallow a mouthful of saliva, and then felt even more hungry.

"Is there any seasoning?" Thinking that the barbecue meat should be more delicious if it was seasoned, Lin Xuanzhong casually asked the people around him.

"What seasoning?" Fang Qing was confused by the question, not knowing what Lin Xuanzhong was talking about.

Facing more than a dozen gazes with the same meaning, Lin Xuanzhong suddenly understood that he shouldn't ask such a question.

"Seasoning is a condiment that can change the taste of barbecue," explained briefly, Lin Xuanzhong didn't want to say anything more.

"I have," and when Lin Xuanzhong was about to give up adding spices, a voice came from not far away. From the void. Lin Xuanzhong saw that it was General Lin who was resting. I saw General Lin move swiftly to find a porcelain vase from the burden he was carrying.

"There's some salt in there, you can take it and use it. Under the puzzled gaze of the crowd, General Lin looked straight at Lin Xuanzhong and raised the porcelain vase in his hand.

It turned out to be salt, Lin Xuanzhong was overjoyed, and naturally thought that salt was the main seasoning, as long as there was salt and no other condiments, it would naturally be fine.

Walking past a few people, Lin Xuanzhong went over to get salt, and at this time Li Xingdao had already brought the porcelain bottle. happened to be too dirty to hold, so Lin Xuanzhong simply asked Li Xingdao to help him hold it.