"The little boss is back!"

Jiang Han pushed open the courtyard door, and Aunt Hua, who was busy by the well, hurriedly greeted her.

Second Aunt Hua Tian already knew Jiang Han's true gender, but every time she heard Yun Niang call her "sister", she still had a sense of confusion.

"Aunt Tian asked me to tell you, the things you want have been hung in the well for you in the morning, and I have almost cleaned up the ingredients to be used at night, and Miss Yun was still talking about when you will come back just now!"

"Well, it's hard work, aunt! You can stay here for dinner tonight, try the new dishes I made with Yun Niang, and give some comments by the way. Jiang Han said with a smile.

"No, no, no, that's so unruly!" Aunt Hua said shyly.

"How can this be unruly! It's been almost a month since you and Aunt Tian came to my house, and today I will hold a welcome banquet for you by the way, and you will go to Tian's house to see if Aunt Tian is at home, and invite her to come and ...... together."

When Aunt Hua heard this, she hurriedly waved her hand and said, "This can't be helped, this can't be helped, you don't have to be so polite, the little proprietor, your aunt understands it!" Miss Yun said, tonight is to see off the young master's husband - I and the Tian family's aunt will not move forward! ”

When Jiang Han heard her say this, he couldn't force it anymore.

She didn't dare to continue to force it.

If Yun Niang knew that she wanted to hold a send-off banquet for Xu Xiucai, and by the way, a welcome banquet to welcome the two aunts to join the Jiang family, she would have thrown her face on the spot.

This is a send-off banquet that she bothered to hold for Xu Xiucai, who will go to the provincial capital tomorrow to catch the exam.

For this reason, she was also specially asked to take leave from the king's shopkeeper and come back one or two hours in advance to prepare for this send-off banquet together.

The most high-sounding reason in Yun Niang's mouth is that they can take this opportunity to try some new dishes together again to prepare for their future restaurant.

Look, who said that the IQ of a woman in love is equal to zero?

Her family knows how to seduce her with the things she likes the most.

It's embarrassing for her not to be impressed!

She had already guessed that there was something between this girl and that Xiucai.

Otherwise, why did she have to grind and have to take out five taels of silver to make a bundle?

It's just that she didn't expect Yun Niang's mind to be so deep, so she didn't know if it had reached the point of making a private decision for life.

Thinking of this, she couldn't help but sigh.

What a pity!

Liu Dakang's enthusiasm is in vain.

However, if this Xu Xiu is sincere, it is more compatible with Yun Niang.

After all, Yun Niang is a rich lady, and the ancestral family is a big family in Hezhou Mansion, if it weren't for the death of both parents and the disaster, it would be possible to marry a child of an official eunuch or a big family.

Moreover, if this Xu Xiucai can be admitted to the lifting of people and even Jinshi, it will be a big help to Yun Niang and Xiao An, and they will also become carp and jump onto the dragon gate!

Looking at it this way, Liu Dakang's first love still died.

The baptism of broken love can also be regarded as a ripening agent for men!

Ripening is also ripe!

When you are mature and let go of this knot, you will become a good man who is more responsible and knows how to cherish, and you will be more worthy of a woman's trust.

Hehe, what does she want to do?

She is a person whose feelings are blank, and these feelings can't even be called on paper.

Jiang Han laughed at himself and shouted loudly, "Yun Niang, I'm back!" He walked briskly to the kitchen.

As soon as she got close to the kitchen, a burst of meat fragrance came to her nose, and Duoduo Dog immediately snorted at her in the kitchen, and his eyes circled around Yun Niang's legs.

Jiang Han approached Yun Niang and asked, "What are you doing?" So fragrant! Without waiting for her to answer, he hurried up to Duoduo fiercely, "You stinky dog, you can't pull out your legs when you smell the smell of meat, get out of here, don't get in the way here!" ”

A lot of dogs protested.

Seeing that Jiang Han raised his legs, he quickly ran out of the kitchen and stood at the door and looked in.

Its wet eyes were full of grievances and unwillingness.

This owner is the fiercest to it, she will really kick it, and kick it in the stomach every time.

It is a very eye-catching dog, so a good dog does not fight with a woman, and it is better to stay away from her.

Jiang Han saw that it didn't leave, so he glared at it again, and then turned his head and ran towards Xiao An's house.

"Sister, did you come back early to mess with the cat and the dog?" Yun Niang, who had put some spices in the soup, took the time to glance at Jiang Han, "It's past the time of Shen, right?" Sister, help me chop the meat, I'll stuff bitter gourd balls later. ”

"Bitter gourd balls? Didn't I say last night that I was going to be a lion's head? Jiang Han frowned.

Yun Niang booked the menu with her last night.

Since she was talking about practicing for the restaurant in the future, she opened her mouth and said several dishes she liked. In the end, the two deleted, deleted, and compromised with each other to make a total of eight dishes, except for Yun Niang to make some specialty dishes, the only thing the two worked together was braised lion's head and fish-flavored shredded pork.

"I know. Last night I said that my mother taught me that the lion's head is a water chestnut, and it will not be made until autumn. You said you could put lotus roots, but I didn't find anyone selling lotus roots in Washi today. I thought it was all meat puree, so I just came to make bitter gourd balls. Summer is coming, and it is good to eat some bitter gourd. ”

Jiang Han blinked, a little confused.

How could Yun Niang so casually replace her favorite lion's head with bitter gourd balls?

It's all meatballs?

The difference between the two is huge, right?

She had only mentioned two of her favorite dishes, and she had been knocked out of one so easily?

Of course, she won't admit that she is also seeking personal interests in the name of cooperation. Anyway, she will definitely introduce these two dishes in her restaurant in the future, but now it's just a practice.

What's more, she really hasn't eaten it in a long time!

Jiang Han shook his head and said, "No, if you don't have a lotus root, you can replace it with something else." We only have two dishes to cooperate with this time, and we can't reduce it! ”

Yun Niang glanced at her sideways and said, "What do you want to replace?" At this time, not to mention that there are still those sold in the tile market, even if there is, it is too late to buy it at this time. This time, let's make the fish-flavored shredded pork together, and wait until there are water chestnuts in the autumn, and then make a lion's head? ”

"No, no, if you say you want to do it, you have to do it!"

Although the fish-flavored shredded meat is also good.

For this reason, she even specially asked Aunt Tian, who came to her house to work in the morning, to help her leave some bean skin from the skewers and hang them in the well, ready to be used to wrap fish-flavored shredded pork and eat.

But her favorite is the lion's head!

It's okay not to say it, since she said it last night, she has been thinking about it for a day today, and now she tells her that she can't do it, how can she soothe her stomach?

"So what do you say? Don't put lotus root, just chop out the balls and cook them like this? Isn't that the same as ordinary balls? In this way, it is better to make bitter gourd stuffed meatballs! ”

Jiang Han frowned when he heard this, swallowed two mouthfuls of saliva secreted just now when he thought of the lion's head, and pulled his hair again, thinking about something The taste is similar to lotus root and water chestnut, both of which are crispy.

After a while, she muttered, "Do you want bamboo shoots?" ”

"Bamboo shoots? I soaked dried bamboo shoots, which Uncle Niu brought, and was going to use to make that fish-flavored shredded pork. But is this taste okay? Yun Niang picked up a large porcelain bowl and showed it to Jiang Han, "Look at this amount, can you move some out?" ”

The largest dried bamboo shoots in the large porcelain bowl are two fingers wide, about 20 or so, and there are a few more shredded fish and pork shreds, but not enough to make a lion's head.

Jiang Han said disappointedly: "These are not enough. ”

Yun Niang put down the porcelain bowl and persuaded: "Don't do it this time, I have already bought bitter gourd?" Besides, although the dried bamboo shoots are also crispy, the taste is still not as good as the fresh bamboo shoots. ”

"It's not comparable, it's not like you can use it if you don't have fresh bamboo shoots......" Jiang Han's eyes suddenly lit up, and said, "Use bamboo shoots, ha, we still have a kind of bamboo shoots!" It is also very brittle to use hot water and then cross the well water, and it may be better to make a lion's head than bamboo shoots! ”

"What bamboo shoots?" Yun Niang is inexplicable.

"Lettuce! We need to use it in the spicy skewers, and we prepare them every day at home. As she spoke, she excitedly shouted out of the kitchen, "Aunt Hua, Aunt Hua, please help me get a lettuce......