"This is a freshly crafted salted duck, steam it in a pot, and then pour some brine to eat." Yu Xiaocao's main purpose this time is to sell saltwater ducks, so naturally he will not let go of such an opportunity.

"Saltwater duck? Xiaocao, have you figured out a new recipe again? Zhou Zixu walked in from the outside, followed by the son of the county commander's family.

Yu Xiaocao greeted him with a smile: "Sanshao, you came from early in the morning, where did you come from?" ”

Zhou Zixu responded: "Where else can you come from?" And of course back from the dock construction site? Our workshop has been built to a critical juncture, and I have been working as a supervisor on the site for the past few days! ”

"Thank you!" Yu Xiaocao had a kind of respect in his heart for this young man who was only the age of a junior high school student in his previous life. Dragons give birth to dragons, phoenixes give birth to phoenixes, the son of a mouse can make a hole, and the son of an imperial merchant will not die when he starts a business!

Zhou Zixu was still a little childish with a smile on his face: "Our workshop can be completed as soon as possible, no matter how hard it is, it is worth it!" You know what, grass? I received more than 200 orders for oyster sauce alone! Oyster sauce has not yet been produced, and more than 5,000 cans have been ordered. Many of them are booked by well-known restaurants in the south! ”

"Little Boss Zhou, it's really a thriving business! I don't know if the old man has this blessing to help you taste the 'saltwater duck' brought by Yu Ya in Zhenyulou? Yuan Sinian, who had been staring at the half-pulled saltwater duck, saw the two chatting about business, and said a little impatiently.

Yuan Yunxi covered his face - begging for food like this, there was no one but his grandfather! At this time, he hated to have to know this old man who didn't care about any face when he saw him eating.

Zhou Zixu and Yuan Yunxi are also close friends, and he can figure out Grandpa Yuan's temperament clearly, and Wen Yan has a sincere expression on his face: "Grandpa Yuan, if you are not here, the kid will also ask you, a master in the food industry, to help Changchangyan." In the future, when Zhen Yulou introduces new dishes, you must pass this pass first. ”

Yuan Sinian was full of comfort by the three young people, he sat down on a table in the hall with a golden knife, stroked his beard and squinted: "Girl, why don't you hurry up and present the saltwater duck?" ”

Zhou Zixu looked at the sky, it was not noon, not long after breakfast, and lunch began? He could understand Grandpa Yuan's impatience, and even he was looking forward to tasting the taste of salted duck. However, you have to allow others to prepare, right?

"Grandpa Yuan, how can I let you sit in the hall? The kid has a reserved private room, and I hope you can move ......"

"Didn't you say that all the private rooms were booked out in advance? How? Shopkeeper Zhou, why do you look down on the old man? Yuan Sinian took off the coat of Confucianism and was a stubborn little old man with a greedy mouth.

The big shopkeeper smiled and said, "Dean Yuan, that elegant room is where our host rests, and it is not a ......."

"External? Can those outsiders compare with the old man? Our family Yunxi, but I grew up wearing a pair of pants with your young master! I am Yunxi's grandfather, and naturally my grandfather is also your owner's grandfather! Can I be an outsider? Yuan Sinian blew his beard and glared.

Wednesday Shao hurriedly scolded pretendly: "That's it! Let's have a snack in the future, Grandpa Yuan is not an outsider!! Not anymore! ”

"Grandpa!" Yuan Yunxi saw what his grandfather was going to say, so he hurriedly frowned and glanced at him.

Yuan Sinian cocked his beard, glared at his grandson, and took the lead towards the second floor.

"This old man, the older he gets, the more he looks like a naughty boy!" Wu Gongzi looked at the old gentleman's back with a smile, and seemed to be emotional.

Yuan Yunxi said apologetically to Wednesday Shao: "Zixu, I ......"

"The old man is right, who is with whom? Let's talk about it, let's try the new skills of Xiaocao! I'll accompany Xiaocao to the back kitchen first, and we'll have a few drinks later! Wednesday patted him on the shoulder, disapproving.

Yu Xiaocao pouted, a group of little kids, what kind of wine are you drinking? Do you really think you're a big boss? However, she only slandered in her heart, but she would not say it in vain.

"Sanshao, you go to entertain your guests, and I'll go to the kitchen myself!" The most grassy in Zhenyulou is the back kitchen. It's no exaggeration to say that she can find it with her eyes closed.

Wednesday Shao smiled and said: "It's okay, it's all my own brothers!" Shopkeeper, good tea! ”

What Yu Xiaocao took to on Wednesday was a secret kitchen in the innermost part of the backyard, which was forbidden to anyone except Chef Wang and his trusted disciples. In other words, this is the most secret place of Zhen Yu Lou!

Zhou Zixu saw that Xiaocao was still carrying two ducks in her hands, so he knew that she intended to teach her how to make salted ducks today, so he led her here.

When Chef Wang saw Xiaocao coming, it was like seeing a master, and he was close with some respect. His descendant disciple also looked at Xiaocao with burning eyes, and sighed infinitely in his heart: It is really unseemly, this little girl from a fishing family who is less than ten years old is actually the creator of the treasured dishes that support half of the treasure house. If he hadn't seen it with his own eyes, he wouldn't have believed it.

"Oops! Look at you, come and come, what other gifts do you bring? Chef Wang took the duck from Xiaocao's hand and joked.

"Ahh Add food to your host at noon! If you can get along, let's talk about the rest! Yu Xiaocao stuffed half of the saltwater duck in his hand into Chef Wang's hand.

Chef Wang stared at the saltwater duck in his hand, and said in his heart: This can't be an ordinary wind duck, right? Produced by Miss Yu, how can it not be a boutique? There must be a mystery in it!

"What are you waiting for noon? Fat man I can't wait! Feng'er, take it and steam it...... Miss Yu, do you need any other processes? Chef Wang humbly asked.

Yu Xiaocao shook his head and said, "Don't pour out the soup of steamed duck, it tastes better when put together!" Oh yes! There is only half a duck, and Dean Yuan of Rongxuan Academy is still waiting to taste it! ”

Yu Xiaocao had to remind Chef Wang, lest he leave all the saltwater ducks, and the old man of Dean Yuan didn't hold a grudge against her? Old kids, old kids! When people are old, they have to be coaxed!

The duck is already marinated, steamed for two quarters of an hour and ready to serve. If anyone strays into the private room at this time, they will see such a strange scene: before the meal is served, a group of people sit around the table, staring at the only dish on the table, saltwater duck, like a pack of wolves surrounding a poor little white rabbit.

"You're welcome!" In the end, he was old and thick-skinned, Yuan Sinian took the lead in picking up chopsticks, picked up a piece of snow-white duck meat, put it in his mouth and chewed it slowly. He chewed slowly, his eyes narrowed slightly, and even his beard seemed to fly.

"The appearance is full, the body is fat and the skin is white, the meat is delicate and tight, the food is crispy and fragrant, and the aftertaste is endless." For a long time, Yuan Sinian slowly opened his eyes under the expectant gaze of everyone, and his lips moved slightly, as if he was reminiscing about the deliciousness of salted duck.

In Yuan Sinian's evaluation, Chef Wang sent a piece of duck meat to his mouth, and after tasting it, he also gave a high evaluation of "crispy skin, crispy bones, tender meat, moderate saltiness, fat but not greasy, thin but not firewood".

The three little ones, including Yuan Yunxi, although they did not have two superb evaluations, used practical actions to express their appreciation for the "saltwater duck".

Yuan Sinian saw a few guys, they were about to finish the duck meat, and they couldn't care about the aftertaste, so they killed two birds with one stone, and tasted the last delicious taste in everyone's red eyes.

Yu Xiaolian looked at these so-called nobles, almost didn't fight for a piece of duck meat, and her illusions about rich people were completely shattered. Xindao: I'm old, and I'm not as good as my little brother's upbringing!

"Miss Yu, is this recipe for saltwater duck still sold to us according to the old practice?" The big shopkeeper only tasted a piece of duck meat, and he never forgot it. In the future, after adding the dish of "salted duck" to Zhenyulou, can he be the shopkeeper less?

Yu Xiaocao glanced at Wednesday Shao and smiled lightly.

After Zhou Zixu experienced the hot sale of roast chicken, he naturally knew the value of this dish. He knew very well in his heart that after having roast chicken and salted duck, Zhenyulou was definitely "making money every day", which was no exaggeration. And the recipes for these two dishes were all created by the light but smart girl in front of her. In the future, there may be more novel and delicious recipes. If you want to cooperate for a long time, you naturally have to put a long line to catch big fish. From this point of view, a recipe of three hundred taels is really not very good.

"I have a proposal, Xiaocao, you see if it's okay!" After all, Zhou Zixu is doing big things, and he soon has a discussion.

Yu Xiaocao looked at him, the corners of his mouth were still indifferent, and he said softly: "Three young people, please speak!" ”

"This salted duck and roast chicken, even if you buy shares in Xiaocao, every time you sell a roast chicken or salted duck in the future, you will share 10% of the profits. The dividends can be paid monthly or once a year. What do you think? "For a roast chicken, the profit of one percent is five yuan, which is four times more than Yu Xiaocao's expected share. This shows the sincerity of Wednesday less.

There is no one here who does not know the sales of Zhenyulou roast chicken, a roast chicken is divided into five yuan, a day according to the minimum of fifty, a month can be divided into more than 700 taels of silver, a year...... Even a Confucian like Yuan Sinian, who regarded money as dung, couldn't help but secretly take a breath.

Yu Xiaocao is not insatiable, she shook her head with a smile and said, "Sanshao, you are too polite!" The recipe for roast chicken has been sold to you, and it has nothing to do with me if you make more or less money. Although I am a peasant girl, the word 'integrity' can do it! ”

Yuan Sinian stroked his beautiful hair under his chin and nodded gently. The input of thousands of taels of silver a year is pushed when it is said, which is by no means something that ordinary people can do. The tutor of the Yu family is really extraordinary, and with a sister like this, Yu Fu's character is definitely not much worse. Yuan Sinian couldn't help but have the thought of accepting another closed disciple in his heart.