58, Fengqi Gan Weaving (5)
Feng Miao squeezed the sachet tightly, and her breathing became slightly short>
"Miao'er, this is a medicine recorded in the ancient prescription for women who were martyred, after taking the medicine, the breathing and pulse will become very weak," Gao Huan folded his hands, "I will help you arrange to send you out of the forbidden palace under the pretense of being seriously ill and dying." His voice was ethereal, and in a few words, it reminded people of the Yongxiang in the palace covered with cold moonlight, and the ox carts were rolling around, carrying the dying woman out of the palace.
Sweat oozed from her palms, and Feng Miao felt as if she had been bewitched, and she was about to agree almost immediately.
"Thank you," she finally shook her head, holding the sachet back in her palm, "If I'm just a carefree person, this is the best plan to make." But I still have my aunt and my younger brother. Even if fate is cruel and the future is uncertain, as long as there is a way, I have to go on. "
"You don't have to be in a hurry to refuse now," Gao Gao Huan grabbed a handful of fine sand-like powder from his sleeve and threw it into the fire, the flames suddenly rose more than three feet high, making a continuous popping sound, "The Empress Dowager doesn't want the emperor to hold a crown ceremony so early, and the only relative in the court who can compete with the Feng family is the Gao family." It's a pity that Gao doesn't have a daughter of the right age to participate in the selection. Until Gao comes up with a way to deal with it, the crown ceremony will still be postponed. If you change your mind, just insert an osmanthus flower between the bricks of the palace wall, and I will help you. "
There have been no outsiders in Ganzhi Palace for a long time, and the deacon of the Wuyi with a mysterious temperament and a lonely and boring palace person has been talked about until the New Year. Feng Miao left the secret medicine in the sachet, but never had a word of contact with him.
As the New Year approached, the weather became colder and colder, and most of the people in the Ganzhi Palace went to bed early before the time had passed. Feng Miao wrapped a cotton cloak, held a candle, and was about to go to the small attic. Yu Xing suddenly came over and mysteriously stopped her, "My sister asked Xiao Quanzi, who delivered the food today, to help and brought me a bag of food." How about the two of us quietly find a place to celebrate the New Year? "
Feng Miao cupped her cheeks and thought for a while, "Then it's better to eat in the backyard tonight, while there is still a quarter of the moon." "
Yu Xing peeled off the oil paper layer by layer, glanced inside, his face was full of antiquity, and immediately turned into disappointment, "I still think it's a good thing, it turns out to be a goose paw that people don't want." "The palace dining room often slaughters the whole live goose, the breast can be made into air-dried goose breast, the pipa meat on the leg can be marinated and roasted, and the skeleton can also be added with lettuce and lotus seeds to boil into a tender white soup like milk. Only goose paws, the nobles in the palace don't like to eat, so they are used by the palace maids and eunuchs in the imperial dining room to satisfy their hunger.
Feng Miao also glanced at it, reached out and pinched it on Yu Xing's cheek, "Gluttonous cat, in fact, the goose paw is the most delicious part of the goose, flexible and biting." She pointed to the goose paws in the paper bag and said, "These goose paws are not well made, and they don't highlight the best taste of the goose paws." "
Seeing Yu Xing tilting his head and looking at him, looking disbelieving, Feng Miao pursed his lips and said with a smile, "The goose paw should be quickly cooked in boiling ginger water, and then poured on it little by little with cold water until it cools through, so as to retain the crisp and firm taste of the goose paw." Then use the method of dragonfly water, take 23 kinds of seasonings, and mix them into marinades according to the ratio of two spoons of salt and one spoonful of sugar. Cooked cold goose paws, put them in a clay pot with marinade, seal the mouth of the jar with mud, and bury them under the tree for a day and a night. When the jar is opened again, the aroma of the marinade is all eaten into the goose paws. "
Yu Xing giggled, "I haven't eaten it yet, just listening to you, I'm going to drool." "
As soon as the words fell, there was a very light high-five on the palace wall, and the buzzing voice said, "What a secret goose paw, it turns out that it is not only beautiful and delicious, but also witty words!" "
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