The spicy hand broke off the two large ones, the delicate petals were fat and full, torn off one by one and cleaned, and then moved out of the small stove and small pot that were smuggled in, and began to boil rose water.

Roses have the effect of nourishing and beautifying, and the space water is full of healing, hoping that the combination of the two can save her uneven face.

Put the washed petals into the pot, add the spring water and simmer together over low heat until the color of the petals fades, and filter out the residue to retain the pink juice.

This is rose water!

After letting it cool, Ye Jingqing poured it into the newly bought porcelain bottle. The bottle was the length of an adult's palm, and it was big enough for her to last a month.

Holding the rose water he had made himself, Ye Jingqing flashed out of the space, still lying like that, with a heavy porcelain vase in his hand. Time flows slower in the space than outside, and you can work inside for a long time, and you can sleep a little more when you come out.

In the afternoon, Ye Jingqing was woken up by the aroma outside, and came to the courtyard sleepily, where Su was holding chopsticks and toggling back and forth.

"Qinqing, are you awake?" Su Shi found her, and the smile on the corner of his mouth was obviously in a good mood.

Seeing that her eyes were straight and she was stunned and motionless, Su Shi couldn't help but smile and shook her head, put down her chopsticks and took a clean white cloth, wet her face and wiped her face.

Ye Jingqing was thrilled by the cool touch, squinting his eyes and reluctant to wake up.

"Still sleepy?" Su Shi snickered at her squinting eyes, washed the towel and dried it, and said, "If you are sleepy, walk around, otherwise you won't be able to sleep at night." ”

"I'm not sleepy."

Ye Jingqing shook her head, she was so asleep just now that she didn't know who was a seven-year-old child, and she was tired from walking so many miles in the morning.

When I went up to check the chicken offal that had been cooked, the aroma continued to gather, and after low heat, the flavor of the spices could completely penetrate into it, and the overall sauce red color was attractive.

"Thanks to Qinqing's idea, my mother thinks this method is feasible, try it." Su Shi handed over the chopsticks, she had never been so hopeful about life as at this moment, with joy and anticipation.

As long as the spicy skewers can be sold and there is an income, she and her children will not starve to death, and they will live well.

Ye Jingqing picked up a piece and put it in his mouth, chewed and swallowed, his mouth and tongue were fragrant, spicy and refreshing! The creamy chicken heart, the chewy chicken intestines, and the crispy chicken kidneys all have their own flavors and are difficult to choose.

The success of the production of spicy skewers made the mother and wife full of motivation, and they began to wear meat skewers with bamboo skewers, and Ye Zhifeng on the side seemed to be infected with their joy, repeating 'delicious' all the time.

On the second day, the sky was slightly bright, and Su took Ye Jingqing to carry the basket on his back again and entered the city.

The spicy skewers that are worn are placed in clay pots and soaked in chili water, which will not be bad in this era when there is no refrigerator.

Hurry up and finally catch up with the morning market, find a lively street, and occupy a place next to the vegetable vendors.

Su Shi put the basket in front of his heels, uncovered the dust-proof white cloth on the clay pot and began to sell spicy skewers.

There were a lot of people coming and going to catch the morning market, but no one looked at them much.

In this street with a complex smell, the aroma of spicy skewers is not fragrant for ten miles, and they occupy a small and inconspicuous area, so naturally no one stepped forward to ask, which made Su Shi a little frustrated.

Ye Jingqing pursed his lips, looked at the streets where the shouts came and went, and then opened his mouth and shouted: "Sell spicy skewers!" Delicious spicy skewers! ”

Su Shi was stunned when she heard this, and then became a little ashamed, she was not as good as a child.

So he also shouted along, with a trilling voice at first, and it was natural to shout two sentences.

The clamor first attracted the aunt who came to the stall next door to buy vegetables, and she came over with a basket to take a look:

"What is this?"

"Auntie, this spicy skewer is delicious, can you try a piece for free?"

Ye Jingqing picked up a string and used chopsticks to pick up the outermost piece and put it on the plate.

There's a free tasting, it's still a novelty, and basically no one will refuse. Fortunately, she had already thought about the tasting, and prepared plates and toothpicks.

Auntie picked up a toothpick and poked a piece and looked at it: "Isn't this a chicken heart!" ”

"It's a chicken heart." Su Shi nodded, looking at her expectantly.

It's just that the aunt lost her mouth and chewed it twice, then spit it out with a bitter face, "What is this?" It's spicy to me! ”

Unfortunately, she doesn't like spicy food, so when she came across this thing, she reacted a little big, and she just muttered spicy to death.

"This ......" Su Shixiu frowned slightly, and it was probably the case that it was not good to be a teacher.

Others listened to the aunt's shouting, but someone came over curiously: "Is it spicy?" Bring me a piece to taste. ”

Hearing this, he was obviously a spicy person, Ye Jingqing's eyes lit up, and he hurriedly handed over the plate.

The man tasted a piece with a toothpick, and his expression was stunned, and then the second and third pieces, whirring twice, and the chicken heart that had been taken off the plate had been eaten.

"Delicious!" He smacked his lips unsatisfactorily, and looked into the clay pot: "What else is there besides the chicken heart?" Bring me a few strings. ”

Su Shi was overjoyed when he heard this, and finally someone loved to eat it, and hurriedly replied: "There are also chicken intestines, chicken gizzards, and ......."

With the first customer, the subsequent business will go smoothly, and the spicy skewers are priced at three cents, which is only one penny more expensive than steamed buns, which is really good and cheap, and of course, the cost is also very low.

Sold in one morning, it is roughly estimated that there are thirty strings, and the total income is ninety. After deducting the 20 yuan for the purchased offal and about 10 yuan for the spices, the profit is 60 yuan.

Su Shi was overjoyed to have this result on the first day, and his heart finally fell back into his stomach. Seeing that noon was approaching, although it was not sold out, it was still happily closed.

I bought some vegetables and fruits from the vegetable seller next door, and then led Ye Jingqing to the chicken and duck stall yesterday to buy offal.

Su Shi made an calculation in her heart: she can make a big pot of spicy skewers in the afternoon alone, and she can also do embroidery work at night, so that she can save a lot of money all day long, and accumulate it without worrying about winter!

The more I think about a life with income and goals, the more I think about it, the more I want to go, and even the steps of walking are brisk.

Carrying the basket on his back, he rushed home happily, and Su Shi took the remaining dozen or so spicy skewers and ran to Sister-in-law Jiang and Uncle Pojiao's house.

Although it is not a valuable thing, it is rare, and it can be regarded as a reward for a little caution.

Sister-in-law Jiang happened to be a spicy person, and after tasting a string of straight words, she accepted the plate without much politeness and gave her a thumbs up.

"It's still Su Niangzi who is capable, my family likes to drink two glasses on weekdays, this thing is good for wine, presumably business is not a problem!"

Su Shi was happy when he heard this, and said with a smile: "It was our family Qinqing who helped come up with the idea." There was a little pride in his tone that couldn't be hidden.

Sister-in-law Jiang sighed unexpectedly: "This young ...... It is said that if you don't die in a catastrophe, there will be a blessing in the future, and the girl survived smallpox, and there will be many good days in the future! ”

"Hehe, I promise your auspicious words~"

Sister-in-law Jiang then said: "You guys just moved out, and before you have time to grow something, the greens will be eaten by me first!" ”

The vegetable seeds sown by the Su family in the yard were taken from Sister-in-law Jiang, and she knew the current situation in their family best.

Since I started selling spicy skewers, I really didn't have much time to pick wild vegetables, and bitter wild vegetables were not a good thing...... Su Shi groaned for a while, and then said: "Sister-in-law Jiang has a lot of vegetables at home, it is better to sell some to us, so that we can carry them all the way back from the city." ”

"You have a spicy skewer that thinks about me, what do you care about me about those little greens?" Speaking of selling Jiang, my sister-in-law is not happy.

Su Shi hurriedly raised his hand to hold her, and said: "This is not a day or two, for the sake of long-term planning, naturally you can't take it in vain, Sister-in-law Jiang doesn't agree to see the outside, and you will need your sister-in-law to help you in the future." ”

This is also reasonable, Sister-in-law Jiang is a good person, and immediately clapped her hand and said: "Then I will sell it to you for two cents per catty cheaper than outside, so it's decided." ”

It is cheaper than two cents per catty, and a lot of money can be saved for a day's dishes, and Su Shi is half grateful and half helpless to accept her kindness.

Then he went to the lame uncle's house, where he had cooked earlier, and had already set the table for lunch.

"It's a coincidence," Su smiled and knocked on the open courtyard door, "I'm here to add food to Uncle Huang." ”

The dining table is placed under the grape trellis in the courtyard, a simple fried bacon with green beans and a bowl of white rice. The lame uncle came to Tianxin Village ten years ago to settle down, and he has been playing a bachelor for so many years, and everyone calls him Huang Lame.

"You have a heart," Huang Lime smiled, glanced at the plate she brought over, and said, "What is it new?" ”

Su Shi had to explain the spicy skewers to him, and mentioned that he sold them in the city, and finally asked, "I wonder if Uncle Huang can eat spicy?" ”

Huang was lame and could eat spicy, limped into the kitchen and took out his millet wine, and said with a smile: "This thing is a bit similar to Hu Ren's meat skewers, how is business in the city?" ”

Hu people? Su Shi was stunned, but he didn't expect that he was still a well-informed person, and replied: "It's only the first day, and we have to observe for a few days later." ”

She hopes that the spicy skewers will be popular, so that they can make a living and their mothers don't have to worry about their livelihoods.

Then the two chatted a little more, and Su Shi hurried back to cook, but Huang Lime didn't leave her much, and hurriedly said goodbye.

In the afternoon, it is necessary to clean and boil, and in addition, to sharpen bamboo sticks. What is surprising is that Ye Zhifeng actually knows how to come forward to help, and he still looks good.

Seeing his son's behavior pattern getting closer and closer to a normal person, Su Shi couldn't be more relieved in his heart.

Ye Zhifeng was lively and cute when he was one or two years old, but when he got sick and burned his head stupidly, he was stupid all the time, and he couldn't communicate normally at all. Anything he put in his hand and put it in his mouth, and it took two or three years of teaching to correct it.

Ye Jingqing felt that this might be the credit of the spatial spiritual water, although it was not a quick effect, but it was slowly changed little by little, naturally, so that people would not be suspicious.

Seeing that they each had something to do, Ye Jingqing decided to go into the mountains with the basket on his back, dig some kudzu and come back to make soup, and he could also take a few oranges out for them to eat.