With the early morning sunshine and the eyes of a lot of people big and small, Lin Musen made the stove and started to make a fire.

He had to hurry up and do it, or a good breakfast would have to be turned into lunch.

Although it takes a lot of time to cook bran, but fortunately, Lin Musen has a lot of strength, and the cooking skills in the past few months are much easier than ordinary people.

The ball still looks a little crystal clear under the refraction of the sun, which is very good-looking, and it exudes a strong rice fragrance, and the thick rice fragrance with a hint of burnt fragrance is even more attractive, which makes Cheng Meijiao, including Da Mumu, they all begin to salivate.

Lin Musen felt that if the rice in the rice field in the village was better, the bran should be more fragrant and tasty, after all, the variety and quality of the rice were not comparable to the rice he bought, but he really couldn't eat the rice in the village for two months when it matured, so why not add some pond water?

Such an idea only flashed in Lin Musen's mind, abnormal is a demon, there are already a lot of strange things in the village, and he didn't want to have any trouble at this time, so he gave up such an idea.

Seeing that the rice bran was almost the same, Lin Musen added a lot of strength and continued to squeeze it with a spatula, so that it formed a cuboid shape from the ball, some like rice cakes, but it was much bigger and much longer, although it was also the same soft, but the rice bran was not the same, and the cooked rice bran was not sticky at all.

The shape of the cube is made to make it easier to cut, cut into slices and boiled in the pot, of course, it can also be rolled into a ball, similar to the size of a rice ball, it is a kind of rice bran, and the last time Lin Musen ate it in the town was a ball.

After it was done, it was out of the pot, and the half-meter-long rice bran was still a little shocking as soon as it came out of the pot, in Cheng Meijiao's opinion.

After all, she had never seen such food, and sure enough, the eating habits created by the different foods in each place were different from the local specialties, so she would look forward to it even more, and she also took over the task of cutting rice bran.

As soon as the rice bran was cold, Cheng Meijiao skillfully cut it into pieces, and it was impossible for so many rice bran to be turned off the plate, so she finally put them in a big basket and waited for Lin Musen to deal with them like other ingredients.

After finishing the bran, the next thing to do is relatively simple, Lin Musen blanched some of the ingredients that Cheng Meijiao had just packed up, and then fried them separately, and then cooked a pot of soup, adding ingredients and rice bran in a certain order and slowly boiling them together.

In this way, the rice bran will not only exude its own unique rice aroma, but also absorb the various aromas of the ingredients, and the taste will be richer and more addictive when waiting for time to boil.

The main ingredients are soybean sprouts, shredded bamboo shoots, shredded mushrooms, shredded meat, shredded fungus, shredded dried squid, green beans, tofu pickled these, and taro, and according to the different seasons, some of the current ingredients will be added appropriately, so almost every rice bran in Rao has its different taste.

The addition of taro not only enriches the level of rice bran, but also makes it difficult to distinguish which is taro and which is rice bran, and it is a sense of surprise to eat, which is very special.

Seeing so many ingredients, you know that it still takes a lot of effort to make rice bran, so there are generally no special circumstances, and Rao Zhong people really don't do it casually, generally if they do, they will definitely call all kinds of relatives and friends to gather together.

An hour passed quickly, and the cauldron in the courtyard of the wooden house was already smoky and fragrant, and Lin Musen was still adding firewood under the stove, and he saw that a large pot full of rice bran should be ready immediately, so he prepared to put the pot away on the fire.

The pot is colorful, and a little sticky, I have thought about the smell of meat and the smell of various ingredients wafting everywhere, just smelling the aroma is satisfying, don't want it, Cheng Meijiao took a group of animals and never left for an hour.

"Sister-in-law, it's okay right away, we're ready to eat, why don't you go get the dishes and chopsticks out?" Lin Musen put down the firewood and dialed it to make the fire bigger, and when he got up, he saw Cheng Meijiao holding the boy and staring at the pot intently, so he reminded him.

"Gollum~"

"Okay, okay, okay, ............ right away" Cheng Meijiao swallowed her saliva, put down the boy and went to the kitchen to get the dishes and chopsticks, she had been looking forward to it all morning, and now she can finally eat, not to mention how happy she is, as for Zhao Yuan, who is still sleeping, Cheng Meijiao doesn't plan to care.

"Take a bigger bowl, you can hold more. Lin Musen saw that she was so anxious, so he still said it, and Cheng Meijiao also responded to him.

Rice bran is not divided into adults and children, here are used to eat in a large bowl, in addition to showing abundance, of course, it is also to save trouble, women and children can eat a big bowl, the taste is naturally very beautiful.

Seeing this, Da Mumu and the cute cat immediately ran to the backyard to make a bowl.

Lin Musen smiled, picked up the spatula and continued to stir, although he didn't put any seasoning in the rice bran he cooked, but when he smelled the taste, he knew that he had made it very successfully for the first time, and the appearance was also very good-looking, just looking at it made people very appetizing.

Everyone's bowl was brought, Da Da herself also came with the bowl, after doing so long confinement, she also began to be lively one after another, of course, there were a few little milk dogs behind her who had just learned to walk, and the rest were naturally in the nest.

Lin Musen first filled the bowls of Da Mumu, and then finally adjusted the flavor of the rice bran in the pot to complete it, and turned the fire on the stove to low heat, so as to ensure the temperature of the rice bran and the heat for a longer time.

"Sister-in-law, there are green onions, ginger, and chili peppers here, you can put them yourself according to your needs. After adjusting the fire, Lin Musen helped Cheng Meijiao also fill a big bowl and handed it to her, saying.

Tsai naturally ate with Cheng Meijiao, as soon as Cheng Meijiao held the bowl, the little guy automatically came over, staring at the bowl with blank eyes, it seemed that he couldn't wait.

Meng Meng and the stupid rabbit smelled the fragrance for so long, and they didn't have their share, so they didn't do it, and they began to be coquettish by Lin Musen's side, so that he wanted to send rice bran to the second uncle, and in the end, he had to take out the small bamboo shoots picked in the bamboo forest yesterday to block their mouths..................

(End of chapter)