It took me half a day to buy the rice during the greeting with the shopkeeper Chen, and the rice was still worth ten cents a catty. A total of one or two pieces of silver, give the money to the shopkeeper Chen and go to the vegetable market with Uncle Wu.

There are no people selling vegetables in the current weather market, and there are very few people even going out. The people who came out were all dressed thickly, and they couldn't see what the figure was like at all. Even the women who sell vegetables are a lot fatter than usual.

Yun Niang still went to the Wang Butcher to sell meat, this time she directly asked for twenty catties of fat, and took back all the bones of the Wang Butcher. When she left, Yun Niang saw the pig going into the water and other things, and asked, "Uncle Wang, do you sell this pig in the water?" ”

As soon as Yun Niang asked, the butcher was very surprised, "What? Do you want this pig to go into the water? This thing is not delicious, and the smell is unpalatable. No one buys it, so if you want it, take it all."

Yun Niang thought that there were no vegetables in winter, and it was also a dish to take this pig intestine back.

I don't dare to take out the vegetables in my own space to eat, and if someone sees them eating summer vegetables in this winter, isn't it suspicious?

Yun Niang was eating at Widow Lai's house, and Widow Lai was very curious about where she bought the vegetables, so she asked, and since then she has not taken the vegetables in the space out to eat.

Unless after moving into a new house, he and Yun Xiu can eat as much as they want. After settling the account with the butcher of the king, he spent another 600 yuan, Yun Niang sighed, this silver is really not spent.

I bought so much rice because I didn't want to come out to buy rice this winter, because I was afraid that it would be difficult to walk if the road would be icy if it snowed. The meat is about the same, and ten catties are used for a banquet. The rest was frozen in the water, and I didn't go out for a month.

Wu Tian saw the pig in Yun Niang's hand going into the water, and said with disgust, "Yun Niang, why did you buy a pig into the water?" This pig can't be eaten in the water, and it stinks."

Yun Niang was speechless, that is because you have never eaten delicious. Only then did he say, "Uncle Wu, I don't smell when I make this pig in the water, I don't believe it, I'll make it for you when I go back."

Wu Tian shook his head and waved his hand again, "No, no, I'll eat this thing once."

Yun Niang doesn't care what Uncle Wu thinks, anyway, I'm afraid they won't eat it when I go back to fry it?

Putting the meat in the ox cart, Yun Niang began to buy vegetables, and saw that all the cabbage and radish were sold, and there was nothing else, and she knew that it was good to have cabbage in winter here.

Yun Niang had no choice, so she bought radish and cabbage, and went to Butcher Wang to buy two pig's trotters and came back. Only then did he and Wu Tian drive the ox cart back.

When she arrived at Widow Lai's house, Yun Niang took the pig's trotters and meat and put them outside, so that they could be frozen into ice in one afternoon. Yun Niang looks like it's almost afternoon, and she can cook dinner. asked Uncle Wu to stay and finish eating, but Uncle Wu refused, so he sent Uncle Wu out.

After sending Uncle Wu away, Yun Niang was about to go to the kitchen to cook, and went into the room to see that Yun Xiu and Huzi were actually asleep. I pinched the corners of the quilt for them and went to the kitchen.

When Widow Lai saw it, she wanted to help Yun Niang, and Yun Niang asked Widow Lai to take salt and soak the pig intestines in water, and wash them herself later. Widow Lai didn't know how to wash the pig's intestines, so she went to help Yun Niang wash other dishes.

Yun Niang is going to stir-fry a stir-fried fat sausage today, as well as a stir-fried pork with cabbage, cold spicy shredded radish, and mushroom broth. It is enough for four people to eat three dishes and one soup, and after Yun Niang prepares the dishes, she will go to wash the fat intestines. Yun Niang scrubbed the fat intestines in the salt water, and washed her face several times in a row before smelling no smell.

Marinate the fat sausages and fry the chili and garlic cloves to put the intestines in. The smell spread quickly, and Yun Xiu smelled the fragrance as soon as he woke up, he must have made it delicious today, otherwise it wouldn't be so fragrant.

Push Huzi to wake up with his hand, "Huzi, Huzi, my sister is cooking and making food today, you hurry up, or I'll eat it all"

Huzi said in a daze, "Leave me a little, leave a little" Yun Xiu couldn't stand it anymore, and put his hand into Huzi's squeaky nest to tickle Huzi. Huzi was tickled to death, and he woke up with a "giggle" laugh.