Chapter 54: There's a Piece of Meat Missing from the Kitchen

Chu Fei glanced at it lightly and withdrew his gaze, it was not yet bright outside, there was no mobile phone, and he didn't know what time it was.

I don't know if it's because of cultivation, although I didn't sleep at all yesterday, I don't feel sleepy at all now, but my stomach is empty and a little hungry.

It seems that after awakening the ability, the body's demand for food has increased, and the standard of three meals can no longer satisfy Chu Fei's appetite.

Slightly relieved the depression in his body when he just got up, Chu Fei thought of the leftover ingredients he had eaten before, picked up a cigarette in his mouth, and walked closer to the back kitchen with his feet raised.

Because the ingredients can't be exchanged separately, there is still a lot of goblin leg meat left, and the restaurant doesn't have a refrigerator now, and if you don't eat it, the meat will go to waste.

But when Chu Fei was about to cook, he suddenly found that the small half leg meat left over from yesterday was missing, which was very strange, it was obviously hung on the wall.

Did Lin Meng cook last night? It shouldn't be, even if you're cultivating, you can't not hear a sound at all.

Besides, with Lin Meng's physique as an ordinary person, he can't use so many ingredients at all, so where will this meat go?

Things are a little weird, Chu Fei frowned slightly, carefully checked the clues in the back kitchen, and after a while, he finally found some traces.

On the white porcelain floor of the back kitchen, there was a faint black mark, which looked like it had been left by some kind of creature, and it was obvious that the black mark had been left for some time.

Chu Fei squatted down and observed carefully, this pale black mark resembled a cat's paw, but it was much larger than an ordinary cat's footprint, and there was a faint smell of blood on it.

Looking at the footprints, there were still a few scratches on the white wall, which could be seen to be left by some kind of animal climbing, and if nothing else, the remaining leg meat was gone.

Could it be that it is not only human beings who have undergone changes since the beginning of the end times? Even some animals have changed?

Chu Fei secretly thought in his heart, he had only blacklisted zombies before, and if the animals had also undergone mutations, then this problem would be a little difficult to solve.

To know the restaurant's blacklist function, there is a prerequisite to use it, and only creatures within the storefront will be included in the blacklist.

In this case, he can't do any protective measures now, and he can't tell if any animals will break in next time.

Although he would not be in any danger, if he damaged the items in the restaurant, it would be enough for him to feel distressed.

Chu Fei frowned, he had to think of a way to catch an animal and study what was different from before the end of the world.

At the moment, this animal may still come, and it doesn't seem to be much aggressive, at least Lin Meng, who was sleeping outside, was not harmed.

Thinking of this, Chu Fei had a vague plan in his heart, but the plan could not be implemented yet, so it was better to solve the problem of breakfast first.

Now that the meat is gone, it's time to experiment with new dishes, and you know, there are still many dishes that you don't know how to do after upgrading.

Immediately, Chu Fei opened the system mall from his heart and picked out some vegetables, almost all of them were meat these days, and now he wanted to eat something light.

But the vegetables exchanged this time have a very peculiar appearance, looking like a black cactus, covered with dense small thorns, and a small yellow flower on the head.

But unlike a normal cactus, the shape of this plant is diamond-shaped, Chu Fei frowned and looked at the ingredients in front of him, when he looked at it from the mall, there were not so many thorns.

Chu Fei frowned, and boiled some hot water, he had never made such an ingredient, so let's blanch the water and try it first.

After waiting for a while, the water in the pot was already boiling, Chu Fei picked up the cactus with the kitchen utensils, and put it in the boiling water to boil, only to see that the color of the cactus slowly turned from black to black and red, and the thorns on it fell off one by one.

This is a short video that Chu Fei once saw on station A, there was once an Internet celebrity who cooked a cactus like this, and it was really able to clean up the thorns on it.

When all the thorns of the cactus fell off and the color turned a little crimson, Chu Fei fished out the cactus, passed it through it with cold water, waited until the temperature cooled down, and put it on the board.

Picking up the kitchen knife and making a few strokes, Chu Fei gently cut the cactus from the middle, and instantly a stream of milky white juice was left, Chu Fei hesitated a little in his heart, found a porcelain bowl, and put the juice out.

Maybe the juice will be useful, and then we'll taste it before deciding what to do with it.

Chu Fei cut the cactus into hob pieces neatly, picked up one corner and tasted it, the entrance was a very sweet and sour taste, and even had a special fragrance.

This kind of taste made Chu Fei a little overwhelmed, most of the dishes he made were home-cooked, like this, the only way he could think of it was to make cold salad.

But when it comes to cold dishes, whether he can eat or not is not enough, Chu Fei has always disliked eating very much, relatively speaking, he prefers to stir-fry more.

Thinking of the original plan for the evening, Chu Fei had an idea in his heart, and exchanged another thigh from the mall, and took some lean meat slices, he wanted to use the meat slices to fry it.

After cutting the slices, Chu Fei marinated the meat slightly, stir-fried it until it was eight ripe, then cooked the green onions, ginger and garlic juice in another pot, stir-fried the cactus until cooked, added the meat pieces, seasoned, a little sugar, thickened, and poured oil out of the pot.

"Ding~ Congratulations to the host for researching a new dish, please name the host for a while."

"Immortals show the way"

“…… Ding·~ The dish is successfully named, will it be added to the menu? ”

"Yes."

Although it was only cooked in a conventional way, the color, aroma and flavor were unexpectedly satisfying, Chu Fei was slightly happy in his heart, and after thinking about it for a long time, he took out the name of this dish that he felt quite meaningful!

After taking the name, Chu Fei nodded with satisfaction, this time the amount of dishes was a little more, and one plate could not be opened, so he had to add a new plate and divide the dishes in the pot into two parts.

Now it's not just herself in the restaurant, there is still a mouth to be afraid of outside, and since she has made a decision to accept her, at least the food still has to be provided.

After some tossing, Lin Meng had already woken up, and looked at the place where the voice came from with sleepy eyes, Chu Fei was walking out of the back kitchen with two dishes.

Recommend a book that has been very popular recently: "The Great Plunder of the Fox Demon in the Heavens", a quick passage text, the fox demon interface is very interesting.