Chapter 110: The face that begins to age
Chapter 111
Liu Guang seemed to be told the central matter, and his heart was even more uneasy, "I believe that the chefs under my command will never do such a conscientious thing!" ”
Ou Yan thought it was funny, "Don't dump the pot to the chef at this time, right?" Even if the chef did do this, it would be at your behest. ”
Otherwise, who would dare to take the risk of shouldering such a big responsibility?
"Does Mr. Ou have any evidence?" Liu Guang gritted his teeth and said, "If not, I can sue you for slander!" ”
"It's not certain who sues whom, Mr. Liu, don't say it too early, when there are no steps down, I won't help you."
"You ......"
"The fried beef cubes with peas at noon, the beef is not real beef, right?" Ou Yan raised his eyes and looked at him with confidence.
The expression on Liu Guang's face was a little tense, "What do you mean!" ”
"I just looked, and you're using sick chicken instead of beef."
"Heh, Mr. Ou really thinks of something and says something, this kind of ridiculous words, you have to have evidence to say it!"
Remember http://m for a second.
"Go get the kitchen trash can." Ou Yan instructed the assistant on the side.
He Ning hurriedly complied.
The big garbage can was placed in front of everyone, Ou Yan raised his foot and kicked it, and the garbage inside was instantly dumped at the feet of Hu Linquan and Liu Guang.
Hu Linquan and Liu Guang hurriedly took a few steps back.
In addition to some food waste ingredients, there are also chicken heads, chicken feet, chicken butts and so on.
"I didn't eat chicken at noon, but the trash can had these ......" Ou Yan's tone was careless, "Normal good chickens open their eyes after slaughter, and only sick and dead chickens will close them." ”
Everyone on the side hurriedly observed the chicken head on the ground, and it was true, all eyes were closed!
"You should have been to the market, when you kill chickens, you need to bleed, but dead chickens can't bleed in time, so the color of the meat will turn red, and the color of the skin of the sick chickens will show an unhealthy dark gray, which looks dry and inelastic, and it is not a normal death."
The staff on the side only felt that their stomachs were turning upside down, and they were about to vomit, but they didn't expect that what they ate at noon was sick and dead chicken, not fresh beef!
They just want to cut their throats now!
Liu Guang didn't expect her little girl to observe so carefully.
It stands to reason that a little girl at this age knows what good and bad chickens are, and she feels strange when she goes to the market to see chickens slaughtered.
"Okay, take 10,000 steps back and say, even if the chefs really accidentally buy sick and dead chickens, it is not their responsibility, they were also deceived by the chicken stall owner in the market, besides, you said that sick and dead chickens can be made into beef, then you should make one for me to see!"
Seeing that Liu Guang didn't shed tears when he didn't see the coffin, Ou Yan felt funny.
"What's so hard about that?" Ou Yan said unhurriedly, "As long as you cut these inferior chickens into strips, add some beef essential oil and barbecue essential oil, add some caramel coloring if the color is wrong, heat the oil in the pot and fry it in the pot, add various seasonings, and immediately turn it into beef." ”
Liu Guang's face froze, he didn't expect her to even know the process so clearly, and she didn't say a word wrong.
"And the proof is that all these food additives I mentioned can be found in your kitchen!"
Hearing Ou Yan's sonorous and powerful words, the employees on the side could no longer use Xiang to describe their mood at this moment.
One of the employees patted his chest and rejoiced, "It's okay, it's okay, I didn't eat these two dishes at noon." ”
Escaped!