Everyone's hearts are ready to move, and some of them who originally came with the intention of pilgrimage really moved their hearts to enter the cabinet at this moment!

Hong Xiaobao didn't delay and began to chop vegetables.

A spoon for a year, a knife for a decade, a pot for a lifetime. If you don't count Hong Xiaobao's knives and axes when fiddling with carpenters and stonemasons in the palace, Hong Xiaobao's knife practice can only be worth a month, of course, with the monk's control of the body, the knife skills will not be bad, not to mention that Hong Xiaobao's control of the body has reached the muscles of every position in the body, and he can twist out a smiley expression.

In a simple sentence, Hong Xiaobao's knife skills are very good.

Tuk ......

With the sound of fine knives, the main medicine rat potato and Bai Lu were quickly chopped by Hong Xiaobao.

"Really...... It's a coincidence!"

"That's right! Master Hong's sword skills have reached the point of great wisdom and foolishness!"

It's just a very ordinary knife skill, strictly speaking, even many of the chefs they have seen have more dazzling knife skills, but because of the aura of the champion of the cooking ceremony, they actually saw a lot of unusual!

As soon as Hong Xiaobao entered the state of doing things, he didn't recognize his relatives...... No, it's that you can't perceive the information from the outside world, and everyone's words are automatically blocked, just chopping your own dishes seriously.

In a moment, the rat potato and Bai Lu were all chopped, and a small pile of two fists high was spread on a large cutting board with a diameter of one meter...... Or should it be called the middle pile?

At this time, Hong Xiaobao picked up the piece of Shaoyin wood, first opened two knives in one section to form a cross, and then pinched and kneaded in two sections!

In the creaking sound, the entire pile of Shaoyin wood was twisted apart by Hong Xiaobao, and the wood fibers were separated from each other, and they had already become a handful.

"What kind of trick is this?" Everyone looked straight ahead, not daring to miss the slightest, but they hadn't seen Hong Xiaobao's technique.

"No matter what kind of technique this is, do you know how hard Shaoyin Wood is? Master Hong's strength in his hands is thousands of catties, to say the least!"

And Hong Xiaobao tore off the outer skin of the Shaoyin wood a few times, and immediately revealed a lot of sawdust, Hong Xiaobao didn't waste a little, and shook the Shaoyin wood back and forth on the potato flour, and twisted it again when there were no sawdust, and then shook out some sawdust......

Everyone was amused, as if they were wringing water with a towel.

The sawdust shook off the potato flour, Hong Xiaobao took out a small handful of wood fibers and spread them out in his hand, and then gently pressed them into the potato flour, then he picked up the potato flour with a kitchen knife and kneaded it lightly for a while, mixed well, and added the next handful...... Just repeated again and again, the wood fibers of Shaoyin wood were kneaded into the potato flour, Hong Xiaobao took out a few pieces of opcalculus, put it in his hand and crushed it into several pieces, and then wrapped the ophthalmic pieces with soap mustard leaves, and pinched it again, the ophthalm immediately broke into small pieces, squeezed the soap mustard pieces into pieces, and immediately a lot of black soap mustard juice flowed out.

"It's worthy of a master! soap mustard dares to deal with it directly by hand!"

"Yes, soap mustard is very corrosive, if you are a mortal, you can see rotten flesh and bones!"

In the process of continuing to knead, the powder of the ophthalm has become black by the soap mustard, and at this time everything has been calculated, Hong Xiaobao stuffed firewood into the stove and ignited it, and put the white iron pot on the rack. Directly poured in a large bucket of morning dew, boiled the fire, put a large steamer on it, and Hong Xiaobao cut the last elixir Ru Miao.

Ru Miao is a little thicker than garlic moss, Hong Xiaobao cut it into little finger length, then rolled it directly into a thin slice with a knife, and spread it one by one in the steamer.

Everyone was interested, and they were guessing what they were doing it for.

At this time, Hong Xiaobao used a brush to point a little bit of the thick sauce that had already been adjusted on the Ru Miao slices, and immediately, the sauce on the Ru Miao slowly fainted.

At this time, Hong Xiaobao put that pile of ...... In the middle pile, the middle pile of potato flour was pinched one by one, and it was directly bounced on the Ru miao, one after another, precise and elegant.

The crowd immediately shouted loudly!

They also found that Hong Xiaobao's cooking is called simple, and it is not as dazzling as other chefs at all, but perhaps because of this calm rhythm that is not in a hurry or slow, they can see it comfortingly. At this moment, I finally saw the show-off - although the difficulty coefficient was only one star - but I also applauded.

A pile of potato flour turned into balls and sat on the Ru Miao ball, at this time the heat had already risen, and the little sauce that had just been ordered on the Ru Miao slices had slowly dizzy, and the fragrance suddenly spread out.

It smells so good!

The crowd immediately swallowed.

Many people are hungry insects, and now they have only been on the fire for a while, and they have this kind of fragrance, so what will it taste like when they are out of the cage?

Hong Xiaobao was not in a hurry, and added pieces of Ru Miao dough on top of the potato ball, and finally spread a small lid like a hat on top of the dough made of fragrant eye stone and soap mustard, and then covered the pot.

But everyone watched carefully, Hong Xiaobao put a chopstick under the lid of the pot, and there was a trace of overflowing air.

"Is this to dissipate gas?" are all gourmets, and this ordinary method is naturally understandable.

The fragrance suddenly weakened, and some people could no longer smell it, but everyone was looking forward to it!

Hong Xiaobao ordered the rice department to start increasing the firepower at this time, and the rice department was stunned, but he did it immediately.

came to the front, and then Fan Dao understood the reason why Hong Xiaobao did this!

Hong Xiaobao: This is for him to see the changes in the pot up close!

The structure of the potato ball is like this: the bottom piece of Ru seedling is cushioned, and a little thick juice is dotted on it, and the potato ball sits directly on the oil-consuming thick juice, and then there is a piece of Ru seedling on top, and the Ru seedling is covered with a small ball of fragrant eye stone and soap mustard, and the Ru seedling is pressed into a hat and covered on the potato ball.

In general, he looks like an official of the Qing Dynasty, wearing that hat.

The rice dish looked carefully, and at this moment, the little thick juice at the bottom had slowly dissolved, but it didn't melt too far, and it was absorbed by the potato ball, and the piece of Ru seedlings on the top of the potato ball slowly softened under the action of temperature, and covered the potato ball little by little, and the small ball of fragrant eye stone on the top somehow The black color of the soap mustard gradually faded, and it seemed to be absorbed by the potato ball through the Ru seedlings.

"The wood has an absorbent effect on many soaps, and after a while, the soap mustard will be slowly absorbed into the potato balls. Hong Xiaobao lowered his voice: "Rice Dao, can you see what Ru Miao is for?"

Rice Dao's heart was pounding, and he said: "The Ru seedling above plays a filtering role, with the absorption of Shaoyin wood, and the soap mustard juice will slowly seep into the potato ball. ”

"Yes, you can see this!" Hong Xiaobao was surprised: "Eye stone is stone powder after all, the incense is fragrant, but the taste is like sand, and it is too much, soap mustard juice is corrosive, it will dissolve the fragrance of eye stone into itself and bring it into the potato ball, and Ru Miao Chips, you can stop the eye powder, so as not to affect the taste." ”

"It's still like this!!" Iimichi's eyes widened, "Why didn't I ever think about this?!"

"What is this?" Hong Xiaobao said, still lowering his voice: "Shaoyin wood is now sandwiched in the potato ball into a thread, the thing is a good thing, but it will still affect the taste, so when the soap mustard seeps into the potato ball and comes into contact with the young yin wood, it will corrode them all, and at the same time, the toxicity of the soap mustard will be cleaned." ”

"Can you still ...... like this" Fan Dao was dumbfounded, he never expected that there was so much attention to in this seemingly inconspicuous step, and the next moment, he was even more shocked: "Big ...... Big brother, these ...... These...... You just came up with it?!?!! "He accompanied Hong Xiaobao all the way to the warehouse to look for ingredients, Hong Xiaobao looked for this and that, and he couldn't find it, so he came to replace these elixir ingredients, that is to say...... This recipe was conceived by Hong Xiaobao......?! It's shocking!!

"That's right. Amazing, right?" Hong Xiaobao said happily, if it weren't for his own original recipes, at least micro-innovations, how could he have come up with them in public without the permission of the old man? Hong Xiaobao is a staunch defender of intellectual property rights, and he can't do it if he looks at piracy or something.

The complexion of the rice road changed again and again, and at this time he saw that Hong Xiaobao was also shining with Buddha light, with his own halo!

Hong Xiaobao said with a smile: "What is this? When you know the medicinal properties, let's not talk about creating a new medicinal diet, but it is a piece of cake to find some substitutes temporarily." ”

At this time, the fragrance has slowly spread, the strong fragrance of the fragrant eye stone has been fused with several elixirs, mixed with a fragrance that cannot be said to be anything, and it is also entrained with the little sauce fragrance on the Ru miao, which tickles everyone's taste buds, and everyone is appetizing!

"It's worthy of the medicinal food from Master Hong's hands! These are not too high-end elixirs, but they also have such a fragrance!!"

And one of the people who came with his son to apprentice suddenly pulled his son over, and his eyes lit up with golden light: "Son!