Chef Li's face faintly flashed a trace of regret, but there was no concealment in the words: "Yes, I am from the Ming Dynasty, because I met my current daughter-in-law here in trade and settled here, I didn't expect to meet people from the same country here, fortunately, my surname is Li, and I am a cook in Li Ji Restaurant not far away, if the girl is free, you can come and sit, I have a treat!" ”

The little guy on the side rolled his eyes: "Come on, your craftsmanship is not half of that of other Qi girls!" ”

Chef Li's eyes lit up immediately, "The girl also knows how to order crafts?" ”

Qi Ling smiled slightly: "It's just that I'll make some dishes by myself, and I'll go to you to try them when I'm free tomorrow, and then it's going to be troublesome." ”

Chef Li laughed: "What's the trouble here, it's okay for you to come, there are still some things in my store that I won't talk about, and when you come, just let the little guy greet me!" ”

"Okay, you go slowly."

After Chef Li left, the little servant spoke: "Miss Qi, do you really want to go?" This Chef Li's cooking skills can't even catch up with half of yours, and he often burns the mutton salty, if it weren't for the big guys who are surprised by his dishes from Daming, it is estimated that no one will go to the party. ”

Qi Ling asked rhetorically, "Have you ever eaten?" ”

The little guy scratched his head: "I went to eat once, Chef Li and Uncle Li are friends, they said that they met when they were doing business in Daming, and the two of them came back together at that time, and then Chef Li's restaurant opened, so I followed and rubbed it, the taste... Forget it, there's really nothing to say! ”

Qi Ling was amused: "How can you comment like this?" According to you, isn't the restaurant now unpatronized? ”

"Hey, don't you really say it, some time ago, when the trade went smoothly, his restaurant could still pit some people, but now the trade has been stopped, and it has caused epidemics, and there are fewer people coming and going, and it is estimated that the business is almost the same as our hotel."

This passage suddenly aroused the idea that had been circling in her mind for a long time, since she wanted to come here to promote food, then why don't you find a restaurant first?

The taste of this Li Kee Restaurant is not good, and the flow of people is small, so it is just right!

But at this moment, there is no time to discuss this matter, because the work in the kitchen has been almost taken care of, Qingyu came out and called her to go over and see the results.

The beef and mutton were neatly placed on the iron plate, the size and thickness were very uniform, Qi Ling nodded with satisfaction: "Not bad!" ”

Looking at the minced beef and the big bone stick that was smashed on the side, Qi Ling also gave a sense of approval.

Now that everything is ready, she can also roll up her sleeves and start boiling the soup base, considering that there is no homemade mandarin duck pot base here, Qi Ling thought about getting a spicy pot that everyone can accept.

This kind of climate, this kind of weather is the most comfortable to eat spicy pot.

The bone broth is boiled first, then the base is stir-fried, spices and homemade chili sauce are added, and butter cubes are added from the jar, and a rich, pungent smell comes out of the kitchen.

The fourth prince, who had long lost his patience, saw that he still didn't speak, and immediately shouted: "Someone! Drag him down and lock him up! ”

"It doesn't matter if you don't want to say it now, think about it in my Dacheng's prison until you are willing to say it!"

The two attendants guarding the door rushed in, and before they could do anything, a voice came from outside the house: "The prince has arrived!" ”

The fourth prince frowned suddenly.

As the curtain was lifted, the pale-faced young man walked in, he was dressed in a pale golden robe, his long hair was slightly curly over his shoulders, and he smiled slightly: "Fourth brother, Your Highness heard that a merchant from Daming was invited by you, and I was also curious, so I thought about coming over to take a look, why, where did he provoke you?" ”

He returned to his previous lazy appearance, "It turned out that the eldest brother came, this person was disrespectful to this prince, I ordered someone to take him down to warn, I don't know what the eldest brother has to say?" ”

"Naturally, I don't have any opinions." The prince clenched his fist to his lips and coughed lightly, an unnatural flush appeared on his face, and his face became a little whiter.

Gu Jinfeng remembered that Lu Qi had said before that the prince had contracted the epidemic, and now it seems that he has not fully recovered.

"But the fourth brother should know that His Royal Highness is very interested in some things in Daming, and now there are traders from Daming who are coming, so I want to find it and ask about it, I don't know if the fourth brother can cut his love?"

The crown prince of Dacheng is the first son of King Dacheng and the queen, he is humble and polite, looks good, and acts in a very orderly manner, and when he became an adult, he was made the crown prince and other Dacheng kings A hundred years later, he is the best candidate to succeed to the throne.

Even if the four princes have gathered a lot of manpower, they don't dare to disobey him openly at this moment, after all, the hierarchy system in Dacheng is very strict, and those old and immortal ministers are very fond of him, and they will inevitably complain in the king's ear.

In the end, the prince walked out of the room with Gu Jinfeng, and the cold wind blowing in his face made him sober up a lot.

After following the prince for a while, I heard him take the initiative to ask.

"Presumably you are the Gu Gongzi in the mouth of General Ruye."

"Yes, grass people Gu Jinfeng has seen His Royal Highness the Prince."

"You don't have to be formal, either." The prince chuckled a few times, and his voice was very gentle.

"The relationship between Dacheng and Daming His Royal Highness is very clear, since Emperor Daming sent you to deal with it, it is naturally better, compared to the glory and majesty of the royal family, His Royal Highness hopes that the people will get out of the current predicament to enjoy a better life."

Speaking of this, he couldn't help coughing again, and Gu Jinfeng frowned: "The grass people heard that His Highness seems to be infected with the epidemic?" ”

The crown prince smiled reluctantly: "It's okay, it's that His Royal Highness accidentally caught a cold before." That being said, his pale, bloodless face showed that he wasn't suffering from a cold.

"Your Highness, the doctor said that you can't stand the cold wind now, so hurry back to the house." The attendant on the side persuaded with some concern.

"Then Gu Gongzi will trouble you to send him out of the imperial city, if there is anything, you can come to Lu Qi at any time, His Royal Highness coughs ......" said and coughed uncontrollably, the attendant hurriedly helped him to another way, and the rest of the soldiers took him out of the imperial city.

At the gate of the city, Luffy was already looking at it, and when he saw the familiar voice, the worry in his heart was suppressed a lot.

The prince was able to come thanks to him sending someone to report the news.

At this moment, seeing Gu Jinfeng coming out of it safely, he hurriedly greeted him.

"Gu Gongzi, are you okay?"

Gu Jinfeng shook his head: "I'm fine, fortunately, the prince appeared in time." ”

"That's good, the general is already waiting for you, please come with me."

Then he was taken to a modest mansion, and when he pushed the door in, Rouille was drinking and chatting with another man, and the empty bottles on the ground were scattered all over the floor, as if he had been waiting for a long time.

"General, Gu Gongzi is here."

Rouille stopped talking and beckoned to him: "This wine is warm, I also cut some mutton, you haven't eaten this morning, you must be hungry, come and eat some first." ”

When I walked in, I smelled the rich aroma of wine and mutton, and the copper kettle on the charcoal stove was sizzling, raising the curling aroma of wine.